Al-amin Food Stall in Bukit Merah Menu

Al-amin Food Stall in Bukit Merah has no menu available, but can choose from many other options such as Abalone Yusheng or Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) from Boon Tong Kee at River Valley. Umi Sushi offers many options including All salmon and ●Sashimi. Food For Thought includes a wide range like Soup of the Month or Portobello Mushroom Salad. Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs) and Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包 from . Tim ho Wan offers Papparich Parkway Parade Branch and Nasi Lemak with Impossible Rendang.

Nearby Sample Menus

  • Tiger $5.00
    • Beer can.
  • Kang Kong (Thai Style) $9.90
  • Pork with Cashew Nuts $11.90
  • Green Curry Prawns $13.90
  • Sea Bass - Steamed (Thai Style) $28.00
  • Non-Spicy Tofu Soup $11.90
    • With seafood.
  • Prawns with Cashew Nuts $20.00
  • Belachan Sweet Potato Leaves $9.90
  • Curried mayo pork bites
    • Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
  • -Italian pork chipotle
  • -Parmesan cheese
  • Fillet o' harry
    • Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • -Tiger prawns
  • ●Crave for more? Add these well-loved flavours to your favorite flatbread
  • Vegetarian Fried Kway Teow with Vegetables & Bean Curd (Phad See Ew) $14.87
  • Iced Honey Lemon $5.35
  • Green Papaya Salad with Prawn (Som Tam) $14.87
  • Deep-Fried Seabass Served with Sweet Fish Sauce & Thai Mango Salad $39.48
  • Stir-fried Minced Chicken with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
  • Thai Minced Chicken Salad Served with Fresh Lettuce $14.87
  • Sweet Tapioca Served with Coconut Milk $6.31
  • Sprite (Can) $4.28
  • Claypot Tofu 砂煲豆腐 $13.70
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • *While stocks last & may change without prior notice. $8.00
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Danish Fish & Chips
    • Sink your teeth into this Fish & Chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
  • Chicken & Mushroom Cream Pasta
    • Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • [Premium Side] Golden Fried Fish with Lemon Butter
  • Seafood Platter for 2
    • Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
  • [Premium side] Baked Scallops with Tomato Cheese
  • Herb Spiced Salmon
    • Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with herbs and spices.
  • Swiss Fish & Chips
    • Fish & Chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
  • White fish gratinated with ebiko roe.
  • Double cheeseburger
  • Nacho cheese fish’n crisp
  • Hamburger
  • Mushroom swiss croissan'wich with egg
  • Bbq chick‘n crisp
  • Tendercrisp chicken
  • Ultimate angus classic bbq
  • Onion rings
  • Jiangnan baked king prawns
  • Braised assorted mushrooms with broccoli
  • Superior steamed rice
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Pumpkin broth with scallops
  • Soup of the day
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Kimchi Fried Rice Set $17.50
  • Pork Chop Kuro Fried Rice a la carte $16.00
  • $13.00
  • Chicken Karaage Rice Set $16.00
  • Boiled Gyoza $6.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Osaka Ohsho Fried Rice Set $16.00
  • Osaka Ohsho Gyoza Set $13.00
    • 12 pc gyoza, rice
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • Sesame Mid Joints 麻油鸡翅 $5.00
  • Sweet & Sour Pork 咕咾肉 $4.00
  • Dao Gua 卤豆干 $4.00
  • Chap Chai 什菜 $3.00
  • Hae Bee Hiam 虾米香 $4.00
  • Braised Pork 卤肉 $5.00
  • Rendang Curry Sandwich (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Mocha $7.90
  • Lemongrass Tea (Non Caffeine) $5.90
  • Max Ham and Cheese Sandwich (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Rendang Curry Burger (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 $47.30
  • La Mian with Szechuan Hot and Sour Soup 四川酸辣汤拉面 $15.18
  • Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
  • Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
    • 3 pcs.
  • Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌 $21.78
  • La Mian with Scallion Oil 葱油面 $11.88
  • Cheesy Crisp Mochi Ball (6pcs) 拉丝芝士汤圆 $14.08
  • Pan-fried Pancake with Scallion 手抓饼 $8.58
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Honey Red $2.90
  • Grass Jelly Milk Tea $3.90
  • Glass Jelly with Taro Ball $3.90
  • Vegetable Soup $5.50
  • Meatball Soup $5.50
  • Boiled Lettuce $4.50
  • Almond Shake $3.50
  • Sesame Chicken Noodle $8.20
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Soup $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
Al-amin Food Stall

Al-amin Food Stall

location

Address

11 Telok Blangah Crescent, #01-95 Food Centre 090011

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian

features

Features

Food Court

Location
11 Telok Blangah Crescent, #01-95 Food Centre 090011
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