Alligator Pear in Downtown Core Menu

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Buffet lunch
- Monday to thursday
-Per adult $53.00
-Per child $27.00
- 6 to 12 years old
Friday to saturday
- Includes free flow of soft drinks
-Per adult $58.00
-Per child $29.00
- 6 to 12 years old
Buffet dinner
- Thursday to saturday
-Per adult $68.00
-Per child $34.00
- 6 to 12 years old

Forest mushroom, crispy garlic, italian parsley
Poached seafood, cilantro, calamansi, spicy asian sauce
Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
Smoked chicken, pineapple salad, watercress salad
Smoked and cured salmon, pickled, condiments
Traditional caprese salad, tomato, buffalo mozzarella
Tuna salad, red onion, lemon, fresh herb
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing

Chilean black mussels
Italian venus clams
Japanese scallops
Poached green lip mussels
Slipper lobster (dinner)
Snow crab (dinner)
Tiger prawns
Condiments
- Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge

Salmon sashimi
Assorted sushi and maki
Soba and somen noodles
Traditional condiment

Brie
Camembert
Emmentaler
Gruyere
Port salut
Reblochon
Tete de moine

Rye buerli
French baguette
Assorted mini rolls & baguettes
Classic holiday bread
Sun-dried tomato focaccia
Walnut bread
Wholemeal bread
Zurcher loaf

Soup of the day
- 2 Varieties

Roast of the day
- (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly

Baked celeriac
Braised beetroot
Butternut pumpkin
Thyme-roasted holland potato

Mushroom & spinach ragout
Parmigiano polenta
Petit pois a la creme
Seasonal baby vegetables
Vegetable lasagna
Live pasta station with sauce & condiments

Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese

Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point

Baked chicken roll, stuffed mushrooms, natural jus
Chinese herbal braised beef shank, wolfberries
Crispy pork schnitzel, rosti potato
Mutton rendang, coconut crust
Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
Poached local vegetables, assorted mushroom
Roast duck breast, braised savoy cabbage, citrus sauce
Sauteed mixed seafood, fresh herbs, lobster bisque
Three cheese potato au gratin
Vegetable fried rice
12 Hour slow cooked red wine beef cheek

Assorted ice cream with condiments (dinner)
Big lemon tart
Black forest
Caramel sundae
Chocolate fountain with condiment
Hot chocolate pudding
Linzer torte
Mandarin white wine jelly, fresh basil
Mont blanc chestnut pear cake
Raspberry green tea chiffon
Strawberry dome cake, blueberry nugget
Swiss milk chocolate roulade

Nearby Sample Menus

Barley 薏米水 $4.50
Broccolli Mushroom Bento (Vegetarian) 西兰花香菇套餐 $11.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
Cheng Teng 招牌特制清汤 $3.50
Coke Light 健怡可乐 $4.50
Sweet and Sour Fish 糖醋鱼片 $10.90
Lime Juice 酸柑汁 $4.50
Lugang Fried Rice 鹿港香炒饭 $13.80
Five Spice Roll 五香卷 $8.50

Pork Belly $6.00
Chick Pho $12.80
- BBQ chicken strips, soy egg & chicken ball.
Viet Tiramisu Trifle $6.00
Banh Mi & Small Bite Set $15.00
Peking Pork Burrito $6.50
- With hoi sin & Viet slaw.
Viet Iced Black Coffee with Honey $3.00
Viet Ice Milk Coffee $3.00
Saigon Salmon $13.80
- Grilled cured salmon with ginger, lemon & sweet soy.

Chicken Teriyaki $13.00
Salmon Teriyaki $19.00
Shishamo $7.00
Chicken Cutlet Rice Set Meal $18.50
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
Scallop Ramen $13.00
White Fish $8.00
Fried Prawn (2 Pieces) $7.00
Kumamoto Ramen $13.00

Coke $4.00
Brown Rice Risotto $22.00
- Mushrooms,pecorino cheese & summer black truffles.
Mortadella Cheese Ball $16.00
- Spicy italian pork sausage ragu.
Pan Roasted Cauliflower $14.00
- Miso cheese sauce & scorched cashew.
Sprite $4.00
Potato Gnocchi $24.00
- Blue cheese cream,spinach & walnuts.
Oven Roast Bone-in Chicken Leg $21.00
- Ginger flower glaze & spinach.
Capellini $28.00
- Sakura ebi,ikura & kombu butter sauce.

Ginger Berry $8.56
Mixed Bread $9.10
Gingerella Ginger Ale $8.03
- Good looking, great tasting, doing good drinks from NZ.
Original $8.56
Adami Giardino Prosecco $58.85
Bordeaux - Chateau Corbin St. Emilion $66.34
Hibiscus Kiss $8.56
Steak Sandwich $26.22
- Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli and rocket in country bread.

Dal Makhani $12.36
- Black dal with spices, butter & cream
Paper Masala Thosai $7.30
Onion Masala Thosai $7.86
Mini Dosai $4.49
- 4pcs
Tomato Uthappam $5.61
Set Meal 7 $8.98
- Rava Onion, Idly, Vadai
Peas Masala Thosai $8.99
Hot & Sour Veg $7.87

Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.

Warrior Maki $9.90
- Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
Soda Water $2.50
Sprite $3.00
Mentaiko Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
Mala Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mala mayo.
Sashimi (Raw) $9.90
- Fresh salmon slices served with avocado slices and prawn roe.
Green Tea $1.00
Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mayo.

Tete de moine
Hot chocolate pudding
Wholemeal bread
Assorted mini rolls & baguettes
Poached seafood, cilantro, calamansi, spicy asian sauce
-Per adult $53.00
Soup of the day
- 2 Varieties
Traditional condiment

Balinese Pork Ribs Full Rack $40.00
Corona 355ml $9.00
Garlic Basil Prawn Linguine $22.00
- Prawns, garlic, basil, butter, fresh chilli, extra virgin oil.
Chicken Satay $16.00
Sweet Potato Fries $17.00
Sprite $2.00
Grilled Chicken Thigh $18.00
Natural Cut Truffle Fries $15.00

Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
Shredded pork with sesame bun $4.20/pc
- The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Braised homemade bean curd $6.90
- Putiens specialty bean curd braised for savoury bursts of flavour every bite
Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection

Tomato Juice $6.50
Steamed Basmati Rice $4.00
- Boiled long grain Indian basmati rice.
Chicken Dum Biryani $18.00
- Boneless chicken pieces cooked with fresh herb, aromatic Indian basmati rice in a sealed earthen pot.
Sprite $5.00
Balti Paneer (Chef's Recommendation) $17.00
- Cottage cheese cubes simmered in a tomato and onion gravy. (Balti cuisine is very popular in India and Britain).
Anglo Indian - Country Captain Chicken $20.00
- Stir fried flour coated chicken and cooked with onion, garlic, ginger, tomato with the fusion of raisins and Indian spices.
Peppermint Tea $5.00
Daal Bukhara (Chef's Recommendation) $15.00
- A classic Indian dish, black lentil cooked on slow fire with ginger, garlic, tomato puree and exotic spices to give an aromatic buttery flavour.

1420 Grilled Scallop $11.20
726 Grilled Pork Handroll $3.30
1117 Soba in Soup with Beef $14.00
417 California Roll $3.30
1911 Tiger Prawn w Curry & Lobster Salad Rice $9.90
916 WA-FU Pork Salad $7.00
512 Fatty Salmon Sashimi $6.70
128 Shrimp Sushi $2.10

Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh

French Fries $4.17
- Golden natural-cut french fries.
Salmon Caesar Salad $20.22
- Tender cubes of salmon served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, hard, boiled egg, croutons & parmesan cheese.
Garden Salad $13.80
- A combination of fresh garden greens drizzled with lemon olive oil dressing.
Spicy Asian BBQ Baby Back Ribs (Full Slab) $37.34
- Our signature BBQ sauce mixed with oriental spices & chili flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with french fries & garden salad.
Red Skin Mashed Potato $4.17
- Homemade red skin mashed potatoes made with butter & milk.
Hickory BBQ Baby Back Ribs (Full Slab) $37.34
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
Salmon Caesar Salad $20.22
- Tender cubes of salmon served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons & parmesan cheese.
Popcorn Pork $10.59
- Pork cubes marinated with morganfield's secret spice mix & deep fried till crisp. Served with homemade garlic aioli & BBQ ranch sauce.