Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.
Tuna Salad $20.33
With onions and marinated roasted red peppers.
Chicken Caesar Salad $18.19
"Our Very Own" $9.63
Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
Grilled Iberico Pork Secreto $37.45
With mango "all i oli".
Grilled Octopus Leg with Potato Truffle Cream $38.52