Bali Thai Restaurant in Orchard Menu

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Xiu Cai Mi Xian (9 Items) 秀才云南过桥米线（9样） $10.70
- Yunnan rice noodles, quail eggs, chives, beancurd thread, dried shrimp, fried meat, spring onion, fish, dou miao and sze chuan vegetable. 云南米线，鹌鹑蛋，韭菜，豆丝，虾皮，炸肉，葱花，鱼片，豆苗，榨菜。
Zhao Pai Mi Xian (12 Items) 招牌云南过桥米线（12样） $11.77
- Yunnan rice noodles, quail eggs, chives, beancurd thread, dried shrimp, fried meat, spring onion, fish, dou miao, sze chuan vegetable, mushrooms, fried peanuts and ham. 云南米线，鹌鹑蛋，韭菜，豆丝，虾皮，炸肉，葱花，鱼片，豆苗，榨菜，炸花生米，香菇丝和火腿肉。
Zhuang Yuan Mi Xian (15 Items) 状元云南过桥米线（15样） $12.84
- Yunnan rice noodles, quail eggs, chives, beancurd thread, dried shrimp, fried meat, spring onion, fish, dou miao, sze chuan vegetable, mushrooms, button mushrooms, ham, prawn, fried peanuts and squid. 云南米线，鹌鹑蛋，韭菜，豆丝，虾皮，炸肉，葱花，鱼片，豆苗，榨菜，炸花生米，蘑菇，香菇丝，火腿肉，尾虾2只和苏东。

Mix Pork Skewer with Fragrant Spice 特色串烧 $9.63
Black White Fungus Salad 青瓜拌双耳 $9.10
Sze Chuan Green Chilli Pork 四川青椒肉片 $10.17
Garlic Pork Chop 蒜香猪排 $6.96
Spicy Sliced Pork Belly Salad 蒜茸白肉 $9.63
Shanghai Pork Dumplings 上海水饺 $8.03
Crispy Silver Fish with Salted Egg 咸蛋黄银针鱼 $9.63
Chicken with Chilli Sauce 山城口水鸡 $9.10
Pumpkin Fries with Salted Egg Yolk 黄金万两 $9.63
Tofu with Century Egg 皮蛋冷豆腐 $5.35
Crispy Wonton 酥炸云吞 $4.28
Pork Dumpling with Chili Sauce 红油抄手 $9.10
Garlic Cucumber 酸辣瓜条 $4.82
Crispy Silver Fish 椒盐银针鱼 $9.10
Sze Chuan Chicken in Basket 四川辣子鸡 $10.17
Stir-fried Dou Miao with Garlic 蒜香豆苗 $9.63
Stir-fried Potato 香炒土豆丝 $9.10
String Bean with Pork and Preserved Olives 干煸四季豆 $9.63
Stir-fried Cabbage with Bacon 熏肉炒包菜 $9.63
Century Eggs 姜州松花蛋 $4.82
Dry Beancurd Salad 凉拌豆丝 $5.35
Seasonal Vegetables with Preserved Fish Black Bean 豆鼓鲮鱼炒时蔬 $10.17

Seasonal Vegetables with Preserved Fish Black Bean 豆鼓鲮鱼炒时蔬 (Appetiser) $12.84
3 Cups Chicken Fried Yunnan Noodle 三杯鸡炒米线 $11.56
Black Pepper Beef Fried Noodle 黑胡椒牛肉面 $12.84
Beef Mushroom Gravy Noodle 肥牛焖米线 $12.84
Pork Ribs Yunnan Noodle Soup 云南香辣排骨米线 $11.24
Spicy Dumpling Yunnan Noodle Soup 云南麻辣饺子米线 $10.17
Beef Yunnan Noodle Soup 云南香辣牛腩米线 $12.31

Black Pepper Beef Fried Rice 黑胡椒牛肉炒饭 $11.56
Pork Chop Olive Kai Lan Fried Rice 猪扒橄榄炒饭 $13.91
Xo Seafood Fried Rice Xo酱海鲜炒饭 $12.84
Lao Gan Ma Spicy Black Bean Fried Rice 老干妈海鲜炒饭 $12.84

Sze Chuan Ma La Fragrant Pot 四川麻辣香锅 $19.80

Rice $1.07

Sprite $3.21
Iced Tea O $3.75
Iced Coffee O $3.75
Iced Milk Tea $4.28
Iced Milk Coffee $4.28
Iced Yuan Yang $4.82
Iced Lemon Tea $4.28
Iced Jasmine Green Tea $3.75
Iced Lime Tea Cooler $5.35
Passion Fruit Cooler $5.35
Iced Honey Lemon $4.28
Iced Barley $3.75
Iced Milo $4.82
Coke $3.21
Coke Light $3.21
Bottled Water $2.14

Nearby Sample Menus

Deep-fried Lamb with Cumin and Coriander /孜然羊排 $32.00
Mango Pudding /芒果布丁 $5.50
Sauteed Prawn Balls with Honey Sauce /蜜汁虾球 $30.00
Wok-fried French Bean, Bacon and Clam with Chilli Paste /培根蛤肉四季豆 $18.00
Braised Spinach Beancurd with Monkey Head Mushroom /猴头菇扒翡翠豆腐 $18.00
Rose Cherry Tomato /玫瑰小番茄 $10.80
Wok-fried Australian Wagyu Beef with Truffle Oil /松露澳洲和牛粒 $51.35
Deep-fried Fish Skin Coated with Salted Egg Yolk /黄金龙袍 $10.80

Le Grand Macaron - Vanilla $7.50
- Extra large almond macaron.
Croque-Monsieur $15.90
- Toasted pain de mie with turkey ham, emmental cheese and cream. Served with mixed greens.
Camembert Sandwich $11.90
- Camembert cheese, romaine lettuce and tomatoes on a sesame Paul flûte.
Crêpe au Sucre $7.50
- Thin French pancake with sugar.
Camomile $5.90
Americano Glacé $5.70
- Regular black coffee over ice.
Old-Fashioned Mint Lemonade $7.90
- Freshly pressed lemon blended with refreshing wild mint for a zesty thirst quencher.
Smoked Salmon Tartine $18.90
- Tartine bread topped with smoked salmon, avocado slices, onions, cherry tomatoes and tartare sauce.

Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic

Portobello Mushroom Ravioli $27.82
- Rosemary ravioli with Portobello, herbs and cheese. Topped with Italian tomatoes, basil and garlic or roasted garlic-parmesan cream sauce.
Viu Manent Estate Collection Reserve Carbernet Sauvignon, Chile $47.08
- Rich fruity aromas with notes of blackcurrant, herbs and black pepper.
Miso with Chilled Shrimp $18.08
- Crisp veggies with avocado, cucumbers, daikon, edamame, carrots, red cabbage, green onions, cilantro, rice sticks and wontons tossed in our housemade Miso dressing.
Party Bundles (10 pax) $171.20
- Choose any two appetizers, choose any two full size salad, choose any four pizzas or pastas.
Mushroom Pepperoni Sausage $26.11
- Mushrooms, pepperoni, rustic sausage, torn basil, mozzarella, tomato sauce and oregano. We like to call it "MuPeSa" (mup-suh).
Hawaiian $27.18
- Say aloha to pineapple, smoked ham and slivered scallions.
Pesto Chicken $26.11
- Grilled chicken breast marinated in a basil pesto sauce with mild onions, Mozzrella, sun-dried tomatoes, pesto sauce and pine nuts. Topped with fresh basil.
The Original BBQ Chicken Chopped $16.59
- Our most popular salad since 1985. Chopped lettuce, black beans, corn, jicama, cilantro, basil, crispy tortilla strips and Monterey Jack tossed in our housemade herb ranch sauce dressing and BBQ sauce. Topped with BBQ chicken breast, tomatoes and green onions

-Smoked salmon
-Rocket leaves
-Spicy chicken sausage
Chilli beef & cheese poutine
- An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
Skinny kimchi chicken burger
- Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw

Black Angus Sirloin Steak (300gm) $57.78
Soutzoukakia $36.38
- Greek style angus beef meatballs served with orzo pasta in tomato sauce.
Gluten-free Berry Tart $17.12
- VG.
Rack of Lamb (4pcs) $59.92
Fondant of Belgian Chocolate $19.26
Mesclun Salad $19.26
- Mix of greens, heirloom tomato, grain mustard vinaigrette. V. VG.
Greek Salad $27.82
- Cucumber, tomato, red onion, bell pepper, greek feta, olive oil dressing, oregano. V.
Gluten-free Lemon Drizzle Cake $10.70

Rib-Eye Steak (10oz) $58.95
- A Favourable 10oz Rib Eye Steak served with haystack onion strings, fresh vegetable and baked potato
Chicken Strip Double Dip $16.40
- Served with ranch and honey mustard dressing
Rib Sticking Baby Back Pork Ribs $56.50
- Tender, Seasoned ribs, roasted & grilled with our own barbeque sauce
Potato Skins $10.05
- Loaded with fresh cheddar cheese, Bacon and green onion
Crisp Chicken Burger $21.10
- Deep fried battered chicken thigh topped with bacon & cheddar cheese
Chicken Caesar Salad $22.30
- Our signature Caesar salad, piled high and topped with a sliced-char grilled chicken breasts
Crispy Zucchini $12.45
- Hand-breaded and served with our own cucumber dip
Cobb Salad $22.30
- Diced Char Grilled chicken breasts, fresh tomatoes, crumble bleu cheese, egg, avocado & bacon, all atop a bed of crisp lettuce

Maguro Zuke Salad $13.48
- Lightly marinated tuna and mesclun salad.
Tempura Moriawase $34.17
- Mixed tempura – including prawns and vegetables.
Premium Chirashi Don (Omakase) $41.60
- Enjoy a treasure trove of premium seafood, featuring items like Uni, Ikura, Toro, and other seasonal catches from the sea of Japan. Kindly note that ‘Omakase' means it will be subject to the chef’ discretion and item’s availability that day. We aim to serve the best!
Unagi avocado Foie Gras Maki $30.75
- Eel, avocado and foie gras roll with egg and cucumber.
Tori Karaage $14.98
- Deep-fried chicken.
Salmon Avocado Salad $13.48
- Marinated salmon and avocado mesclun salad.
Spicy Tuna and Aburi Salmon Maki $26.16
- Tuna and seared salmon in spicy sauce.
Ishinomaki style California Maki $23.78
- Ishinomaki style california maki with aburi salmon.

Strawberry Banana $9.50
Latte $6.00
Vanilla $16.00
Big Breakfast $21.00
- Eggs, bacon, sausages, brioche.
Caramel $8.00
Mentaiko Pasta $21.00
- Mentaiko, seaweed, black tobiko.
Lava Pillow $16.00
Drenched Mushroom Burger $29.00
- Beef patty, creamy mushroom sauce, fries.

Burger Basket $21.00
- 3 Mini Beef Burgers with Cheese, Potato Chips and Gherkins
Daily from 9pm to 11.30Pm
Salt & Pepper Squid $16.00
- Lightly Battered with Tartar Sauce & Lemon
Prices are subject to service charge and relevant government taxes
Fresh Strawberries $16.00
Brix House Pizza $19.00
- Spicy Chorizo, Mushroom and Mozzarella with Tomato Sauce
Country Style Fries $12.00
- Crispy Fries with Sea Salt and Ketchup
Chicken Wings $16.00
- Golden Brown, Served with Thai Chili Sauce

Gnocchi Ai Quattro Formaggi (V $25.90
- Italian potato dumpling with scamorza, gorgonzola, pecorino and parmesan in cream sauce.
Four Cheese (V) $25.90
- White pizza with mozzarella, gorgonzola cheese, smoked scamorza and parmesan cheese.
Salame Di Cioccolato $12.00
- A rolled mix of chocolate, cacao, butter and crumbled biscuit sliced as "salami style" served with sliced strawberries.
Tiramisu $12.00
- Coffee soaked lady fingers biscuits with mascarpone cheese.
Patate Fritte (V) $20.90
- Tomato sauce, mozzarella and french fries.
Salmone Con Patate Arrosto $27.90
- Pan seared salmon fillet with roasted potatoes, rosemary, cherry tomatoes and cream and cream of avocado.
Cotto E Funghi (P) $25.00
- Tomato sauce, mozzarella, mushroom and cooked ham.
Penne Alfredo (V) $22.90
- Penne with wild mushroom and cream sauce.

Black Truffle Yunnan Ham Fried Rice 黑松露火腿炒飯 $18.00
Tiger Beer (Per Can) $8.00
5 Elements Custard Glutinous Dumpling (Tang Yuan) with Sweet Potato in Ginger Soup (3 Per Serving)私房手搓黃金湯圓 (3粒) $4.80
Shrimp Paste Whole Red Grouper (600gm) in Pomelo Water Chestnut Salad (Signature) 柚子蝦醬炸魚柳 (Medium) $55.00
Hong Kong Pork and Liver Sausages Platter (Air Flown) 囍宴香港腊味拼盤 $28.00
Omelette with Cai Po (Preserved Vegetables) and Minced Pork 菜脯肉碎炒蛋 $13.00
Shanghai Braised Pork Belly 上海红烧五花肉 $23.80
Chinese Jasmine Tea (Per Person) 龍珠茉莉花茶 (熱)(每杯） $3.00

Chikken Tikka $15.20
- 1 roti, briyani rice, 1 veg and chikken tikka.
Potato Cutlet $3.20
Murtabak $8.90
Vegetable Prata $5.10
$2.50
Chicken 65 $7.40
Fish Briyani $9.20
- Briyani rice, 2 veg and fish.
Garlic Roti $4.40

Nanshu Kurobuta Don $19.80
Wagyu Hamburg Don $19.80
- Wagyu beef, grilled, cabbage, carrot, asparagus, rice.
Wagyu Dice Steak Don $29.80
- Diced wagyu beef, cabbage, spring onion.
Wagyu Steak Don $29.80
- Wagyu beef steak, spring onion, rice.

Original $8.56
Roasted Chicken Leg $30.50
- With baharat spice, couscous, the providore’s aubergine chutney & minted yoghurt.
Surgiva Sparkling $5.35
- Choice of size.
Lobster Mac & Cheese $29.43
- With shaved fennel & fresh dill baked in a cast iron pan.
Risotto (GF) $30.50
- With duck confit, mushrooms, green peas, parmigiano reggiano & great southern truffle oil.
Organic Quinoa $19.80
- With grilled chicken breast, peppers, sheep’s feta, kalamata olives & balsamic dressing.
Ginger Lemon $8.56
Pappardelle Pasta $29.96
- With slow braised beef cheek ragout, sautéed mushrooms, kale & shaved parmesan.