Bukit Batok Village Eating House in Bukit Batok Menu

Bukit Batok Village Eating House in Bukit Batok has no menu available, but can choose from many other options such as Soup of the Day or Garlic Bread (6 Slices) from 49 Seats. TCC offers many options including Smoked Salmon & Kabocha Soup and Charcoal Prawn Salad. Jack’s Place includes a wide range like Spicy Buffalo Wings (4 Pcs) or Crispy Calamari Bites. Flambé Escargots in Shells (6 pcs) and Mushrooms with Slipper Lobster & Crab Meat from . Jack's Place offers Monster Curry and Combo curry.

Nearby Sample Menus

  • Scaloppine di Maiale alla Romana (Pan-fried Pork with Mozzarella) $25.00
    • Pork loin layered with mozzarella cheese and parma ham served with mashed potatoes and mixed salad.
  • Penne Vegetariane $18.00
    • Mushrooms, zucchini, eggplants, carrot, cherry tomatoes tossed with pesto or tomato sauce.
  • Insalata Mista (Mixed Salad) $14.00
    • Mixed salad tossed with red wine vinaigrette and shaved parmesan cheese.
  • Pollo (Chicken) $18.00
    • Grilled boneless chicken thigh served with mashed potatoes and mixed salad.
  • Bruschetta al Pomodoro $8.00
    • Toasted slices of bread topped with diced tomato, sliced garlic, basil leaved and parsley.
  • Caprese di Bufala $16.00
    • Fresh buffalo's mozzarella served with tomato, basil leaves and EVOO.
  • Penne all Arrabiata $16.00
    • A spicy sauce made from garlic, tomatoes and chilli.
  • Bucatini all'Amatriciana $20.00
    • Thick hollow spaghetti pasta, bacon and onions served in a spicy tomato sauce.
  • Char Kway Teow $5.00
    • Beef, seafood or chicken. Black or white.
  • Chicken Hor Fun $5.00
  • Seabass $23.00
    • Choice of preparation: Sweet and sour, sambal, Hong Kong steam or tom yam.
  • Mee Hong Kong $5.00
    • Beef, seafood or chicken.
  • Kampong Fried Rice $6.00
  • Sweet and Sour Rice $5.50
    • Fish, chicken, prawn or beef. Small serving.
  • Broccoli $16.00
    • Choice of scallop or prawn.
  • Sambal Rice $6.50
    • Fish, chicken, prawn or beef. Small serving.
  • PO03 Casal Mendes Rose - Baga - Portugal $32.10
  • SP84 Federico Paternina "Banda Azul" - Rioja Crianza $36.38
  • BU113 Chateau Pouilly "Cuvee 1551" - Pouily Fuisse $69.55
  • NZ08 Seresin - Sauvignon Blanc - Marlborough $53.50
  • IT27 Poggio Al Casone Chianti Superiore - Sangiovese/canaiolo - Tuscany $37.45
  • US06 Maggio Old Vine - Zinfadel - Lodi $38.52
  • BO02 Chateau Tayac "Prestige" - Bordeaux Cotes De Bourg $59.92
  • CH15 Casa De Fra - Prosecco Doc $32.10
  • -12 yrs & below
  • Farm roast chicken with mustard onion sauce
    • We go back to the basics with this classic delight! super senter juicy quarter chicken elegantly seasoned with a heavenly blend of spies, roasted to tender perfection and served with our rich savory mustard onion sauce that is simply delish
  • Salmon and mushroom baked rice
    • Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce
  • Meatballs in tomato sauce
    • Juicy chicken and beef meatballs tenderly braised in tomato sauce, served with mashed potatoes
  • ●Weekdays
  • Teriyaki chicken pasta
    • Grilled chicken thigh smothered in teriyaki sauce served with spaghetti and vegetable-of-the-day
  • Caesar salad
    • Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
  • Black pepper seafood pasta
    • Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
  • Bhindi Do Pyaza $8.00
    • A delicious lady's finger preparation made with double quantity of onion and spices.
  • Mushroom Biryani $10.00
    • Mushroom cooked with spicy biryani rice accompaniment with raita and gravy.
  • Prawn Curry $14.00
    • Prawns cooked with spicy tomato-onion sauce in South Indian style.
  • Mix Veg Curry $8.00
  • Navratan Pulao $5.50
  • Sprite $2.50
  • Butter Chapati $2.50
  • Tandoori Paratha $3.50
    • Layered whole wheat flour dough baked tandoori oven.
  • Banjara Gosht $16.90
    • Mutton cooked in gypsy style, wherein the spices are not grounded into a smooth powder but pounded coarsely.
  • Plain Basmati Rice $3.90
    • Plain steam basmati rice.
  • Masala Kulcha $6.00
    • Crispy indian bread stuffed with spicy potatoes and roasted in a clay oven.
  • Roasted Papad (2 pcs) $4.00
  • Masala Chaas (Butter Milk) $5.00
    • Salty creamy drink made by blending yogurt & salt, spices, mint, chopped green chillies, roasted cumin powder and other spices.
  • Mineral Water $2.90
  • Pudina Paratha $6.00
    • Wholemeal wheat flour layered bread topped with dried mint crush & roasted in a clay oven.
  • Chicken Tikka Masala $16.90
    • Tender pieces of chicken tikka cooked in a rich spicy sauce finished with a touch of cream and garnished with ginger.
  • (V) make it vegetarian (but not GF): replace eggs with housemade cauliflower quinoa chia seed patties, strawberry chilli jam
  • Cream sauce pasta $9.00
    • wholemeal spaghetti or linguine
  • *chocolate 3 ways $11.90
    • chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • - add egg* $3.00
  • Lemongrass fish pasta $18.00
    • wholemeal spaghetti or linguine white seabass. lemongrass lime dressing, tomato salsa, edamame, rocket, leaves. sprouts
  • - add bacon/ sausage / sauteed mushroom $4.00
  • Aka miso tofu pasta (vf) $15.00
    • wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
Bukit Batok Village Eating House

Bukit Batok Village Eating House

location

Address

21 Bukit Batok Central Bukit Batok Community Club, 01-02, Singapore 659959, Singapore

phone

Phone

065631651

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
21 Bukit Batok Central Bukit Batok Community Club, 01-02, Singapore 659959, Singapore