Char Kway Teow Fried Oyster Fried Carrot Cake in Bukit Merah Menu -

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Char Kway Teow Fried Oyster Fried Carrot Cake in Bukit Merah has no menu available, but can choose from many other options such as SET A - SWEET & SOUR PORK BENTO or SET B - DEEP FRIED BUTTER CHICKEN BENTO from No Signboard Seafood. Kfc offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. KFC includes a wide range like Zinger or ●Chicken/burgers/rice. Ramen Bundle Special and ASO Ramen & 3pc Gyoza Set from . Ajisen Ramen offers Gayatri Restaurant and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料（5包装） $21.40
Fresh Lime Juice 新鲜酸酐水 $2.14
Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.
Chye Sim in Oyster Sauce 蚝油菜心 $6.42
- Must try.
Seaweed Soup 紫菜汤 $5.35
Mix Brown Rice 白米+糙米饭 $1.61
Pork Cartilage Soup 软骨汤 $8.56
Button Mushroom Soup 蘑菇汤 $5.35

Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
Harry's jaxx burger
- Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
-Smoked salmon
Pepperoni bolognese
- Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw

Red Curry Prawns $13.90
Lime Juice $3.00
Sweet & Sour Chicken $11.90
Dry Curry Prawns (Panang Kung) $20.00
Tom Ka Soup $11.90
- With coconut milk and seafood.
Crispy Seafood Tofu $7.50
Mango Sticky Rice $6.80
Spicy Minced Chicken Salad (Larb Gai) $10.90

Samsui Ginger Chicken 三水姜茸鸡 $25.57
Yong Chow Fried Rice 扬州炒饭 $13.70
Claypot Tofu 砂煲豆腐 $13.70
Hometown Tofu 香煎自制豆腐 $13.70
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Golden Garlic Steamed Uncle Lapan Fish $48.04
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22

Caesar Salad with Tamago
- Romaine with Caesar dressing and croutons served with bright cheery tamago.
Peri-Peri Catch
- Grilled white fish with Peri-Peri sauce.
Seafood Platter for 1
- All-time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips. Bon appetit!
Shrimp and Clams Aglio Aglio
- Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
Mermaid's Tales
- Fish Fingers
Danish Fish & Chips
- Sink your teeth into this Fish & Chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
Sambal Barramundi
- Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
Prawn Fettuccini with Chilli Cream
- Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.

Fishball Soup $6.00
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.

Ultimate angus classic bbq
Hash browns
Mexican drumlets
French long chicken
Bbq turkey bacon tendergrill chicken
Salad
Turkey sausage croissan'wich
Tendergrill chicken

Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.

Italian Fish & Chips $39.54
- Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
Crispy Squid $23.49
- Fried with chilli, garlic & parsley, with house aioli for dipping.
Five-a-Day Picnic Box $12.84
- A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
Truffle Mashed Potato $9.58
- Shaved black truffle.
Truffle Tagliatelle $21.35
- Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
Pizza Margherita $29.91
- Crushed tomatoes, basil, mozzarella & extra virgin olive oil.
Ultimate Plank $47.03
- Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.

Honey Red $2.90
Prawn Fritters (8 Pcs) $5.90
Vegetable Soup $5.50
Strawberry Shake $3.50
Jasmine Honey $2.90
Lychee Ice $3.90
Shiitake Mushroom $4.50
Fish & Chips (No Rice) $7.90

Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Americano with Milk $5.50
- Double shot.
North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
Café Latte $5.50
- Double shot.
Americano $5.00
- Double shot.
Oat Vona $6.90
- Wholesome blend of oats.
Mexican Dream Sandwich (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.

Hae Bee Hiam 虾米香 $4.00
White Porridge 白粥 $1.20
Preserved Vegetables 梅菜 $3.00
Preserved Salted Vegetables 菜未 $3.00
Fried Fish 马鲛鱼 $5.00
Braised Pork 卤肉 $5.00
Braised Pig Skin 卤猪皮 $3.00
“Chai Po” Omelet 菜圃蛋 $3.00

Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Assam Prawn $12.60
- Fried prawn with tamarind sauce.
tamarind curry gravy. $13.70
Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.