Cupcake Engineer in Bukit Batok Menu

Cupcake Engineer in Bukit Batok has no menu available, but can choose from many other options such as French Fries or Bruschetta from Haato Ice. Siam Kitchen offers many options including Fish sauce marinated mid-joint wings and Thai fish cakes. Brotzeit includes a wide range like Profiterole or Ice cream with nuts. Ayam penyet and Bakso Penyet from . Ayam Penyet Ria offers Thai Express and C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱.

Nearby Sample Menus

  • Gnocchi $24.00
    • Homemade potato dumplings served in creamy cheese sauce or tomato sauce.
  • Rucola e Parmigiano $14.00
    • Rocket leaves, cherry tomatoes and shaved parmesan cheese tossed in balsamic vinaigrette.
  • Calamari Fritti $19.00
    • Deep fried squid served with homemade marinara sauce.
  • Pizza Capricciosa $24.00
    • Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and black olives.
  • Pizza Margherita $18.00
    • Tomato sauce, mozzarella cheese and fresh basil.
  • Pizza Diavola $24.00
    • Tomato sauce, mozzarella cheese and salami.
  • Scaloppine di Maiale alla Romana (Pan-fried Pork with Mozzarella) $25.00
    • Pork loin layered with mozzarella cheese and parma ham served with mashed potatoes and mixed salad.
  • Risotto al Granchio $18.00
    • Italian arborio rice, crabmeat and zucchini cooked in homemade marinara sauce.
  • Butter Chicken $12.00
  • Black Pepper Rice $5.50
    • Chicken, beef or prawn.
  • Chrysanthemum Tea $1.40
  • Mixed Vegetable Soup $6.00
  • Salted Egg Kailan $8.00
  • Bandung Drink $1.60
  • Fresh Seafood Soup $6.00
  • Xin Zhou Bee Hoon $5.00
  • BU84 Domaine Gille - Pinot Noir - Cotes De Nuits Villages $59.92
  • AU40 Westend Estate "Richland" - Chardonnay - New South Wales $34.24
  • Bread Basket $4.28
  • Parma Ham Salad $13.91
    • Rocket salad, parma ham, shaved parmesan, olive oil, balsamic glaze.
  • LO10 Masson-blondelet Pouilly Fume - Sauvignon Blanc - Loire Valley $51.36
  • AR51 Bodega Piedra Negra Alta Coleccion - Malbec $36.38
  • BU113 Chateau Pouilly "Cuvee 1551" - Pouily Fuisse $69.55
  • IT140 Famiglia Castellani - Chianti Classico Riserva $42.80
  • Caesar salad
    • Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
  • Crayfish bee hoon soup
    • Steamed crayfish and bee hoon in our chef's special thick broth, served with japanese mushrooms
  • Super trooper waffles
    • Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
  • With food orders
  • Pulled chicken salad
    • Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
  • Milo dinosaur sundae dirt pot
    • Includes pot & spare, a little bit of dirt never hurt anyone - so dig into this dreamy potted dessert featuring creamy milo ice cream crowned with an addictive layer of milo powder, chewy gummy candy, a juicy gooseberry served with a mini shovel. a sundae version of milo dinosaur? oh yes, we are sold!
  • Coit tower junior
  • Roast chicken sandwich
    • Dig into a wholesome medley of juicy roasted chicken tastefully seasoned with a blend of secret spices, carefully mixed with special seasoning and mayonnaise, loaded with juicy tomatoes, fresh lettuce and served on a crispy toasted ciabatta bun
  • Lime Juice $3.90
  • Mutton Seekh Kebab $16.90
    • Minced mutton & rare spices ground together, skewered and grilled in a clay oven.
  • Chicken Chilli (Dry/ Gravy) $14.90
    • Chicken cubes fried with garlic, ginger, onion, capsicum, chilli and tossed in soya sauce.
  • Banjara Gosht $16.90
    • Mutton cooked in gypsy style, wherein the spices are not grounded into a smooth powder but pounded coarsely.
  • Green Salad $6.90
    • Tomato, onion & cucumber & carrot with lemon, chilli & chaat masala.
  • Plain Basmati Rice $3.90
    • Plain steam basmati rice.
  • Onion Rice $5.90
    • Aromatic basmati rice cooked with fresh onions.
  • Onion Bhaji $7.90
    • Favourite in the colonial era, sliced onions marinated in spicy flour and deep-fried.
  • Fish Tikka $13.00
    • Cubes of fish fillet marinated in yoghurt, herbs and spices and roasted in tandoori oven.
  • Tandoori Paratha $3.50
    • Layered whole wheat flour dough baked tandoori oven.
  • R7 Chat Moulin De Grenet Cru Wine 750ml French $45.00
  • Methi Malai Paneer $10.00
  • Tomato Soup $4.50
    • Cream of soup with tomatoes.
  • Sag Chicken $12.00
    • Chicken cooked with spinach in tomato onion gravy.
  • Chapathi $2.00
    • Whole wheat flour dough flattened and pan fried.
  • Fish Chettinad $12.50
    • Fish cooked in chettinad based spices in South Indian style gravy.
  • -add mushroom or chicken $3.00
  • Fish pesto pasta $18.00
    • wholemeal spaghetti or linguine white seabass, edamame, cherry tomatoes, coriander pesto, garlic, arugula leaves, pine nuts,chilli padi, sprouts
  • * rosemary sea salt chicken (gf) $22.00
    • with sweet potato patty, baby spinach, lingonberry orange chutney
  • Wednesday
  • - wild mushroom (v) (gf) (c) L10.00 $ /S 6.00 $
  • * black pepper crab pasta $19.00
    • wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
  • Beetroot burger $14.00
    • avocado slices, spiced chilli jam, mayo, arugula leaves, tomatoes, spinach brioche bun, side salad
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
Cupcake Engineer

Cupcake Engineer

location

Address

4 Hill View Rise, #01-02 HillV2, Singapore 667979

phone

Phone

96474372

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Location
4 Hill View Rise, #01-02 HillV2, Singapore 667979
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