Employees Only in Outram Menu

Impossible Foods Impossible Foods
  • Impossible Burger $33.00
    • Soy cheese, onions, tomatoes, rocket, tempeh fries & sweet chilli sauce.
Starters - Dinner Starters - Dinner
  • Spicy Smothered Shrimp $16.00
    • Kale & Lemon.
  • Beetroot Hummus $14.00
    • Fresh Pita, Feta & Za’atar.
  • Chef’s Cheese Board $25.00
    • Daily selection of artisanal cheeses house-made lavash, herbs & honeyed pistachios.
  • Crunchy Green Salad $16.00
    • Cucumber, tomatoes, sprouts, seeds & miso ranch.
  • Burratina $21.00
    • Balsamic blistered tomatoes & pine nut dukkah.
Entrees - Dinner Entrees - Dinner
  • Roasted Half Chicken $33.00
    • Served with dill cucumber yoghurt & spring pea salad.
  • Cavatelli $27.00
    • House-made pasta, pork sausage, tomato & rocket.
  • Tagliatelle $23.00
    • Yellow and green zucchini, hazelnut & sage.
  • Truffled Grilled Cheese $24.00
    • Parmesan fries & truffle aioli.
  • EO Burger “Ramly Style” $27.00
    • Waygu beef, fried egg, smoked aioli & garlic fries.
  • Grilled Cauliflower $27.00
    • Charred spring onions, sesame oil, black sesame seeds, coriander pesto & gochugaru.
  • Impossible Burger $34.00
    • Wholemeal bun, vegan cheese, sweet potato fries.
  • Seared Cauliflower Steak $21.00
    • Coriander pesto, gochugaru & black sesame.
  • Tom Kha Mussels $34.00
    • Blue mussels, coconut cream, lemongrass, chillies, galangal & baguette.
  • Roasted Salmon $34.00
    • Charred broccolini, cucumber yoghurt & salsa verde.
Sides - Dinner Sides - Dinner
  • Garlic Fries $12.00
  • Parmesan Fries $12.00
  • Truffle Aioli $6.00
  • EO Homemade Chicken Soup $8.00
  • Zucchini Chips $12.00
    • Lemon tahini.
  • Za'atar Sweet Potato Fries $14.00
  • Sauteed Broccolini $12.00
  • Kale Djion Vinaigrette $14.00
Bar Bites - Dinner Bar Bites - Dinner
  • Sweet  Chili Chicken Lollipops $15.00
  • Corn Dogs $12.00
Beverages Beverages
  • Bottled Negroni $170.00
    • 750ml bottle of Negroni serves over 6 full cocktails gin, sweet vermouth & Campari.
Beer Beer
  • Pilsner Urquell (330ml) $15.00
  • EO Wheat Beer (330ml) $17.00
  • EO IPA (330ml) $17.00
White White
  • Sauvignon Blanc Paua, Marlborough,New Zealand, 2016 $80.00
Red Red
  • Farm to Table (Shiraz) Fowles Wines, Strathbogie Ranges, Australia, 2016 $80.00

Nearby Sample Menus

Bitters & Love (sample menu)
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
Don Dae Bak (sample menu)
  • Ohsam Bulgogi (2 - 3 Pax) (Spicy) 오삼불고기 $38.00
    • Pork and squid with veg.
  • Bokbunja 복분자 $33.00
    • Korean raspberry wine.
  • Cream Onion Chicken 크림양파치킨 $39.00
    • Korean popular. Cream sauce with onion.
  • Soy Sauce Chicken 간장치킨 $37.00
    • Peanuts toppings.
  • Jeyuk Bokkum (2 - 3 Pax) 제육볶음 $32.00
    • Pork and veg.
  • Bogsunga Sogsal 복숭아 속살 $3.00
    • Korean drink. Peach.
  • Eomuk-Tang (2 - 3 Pax) 어묵탕 $35.00
    • Fish cake soup.
  • Light Coke (320ml) 라이트콜라 $2.50
The Flying Squirrel (sample menu)
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Ebi Fry Maki $17.65
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
  • Vegetarian Maki $10.60
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Fugu Mirin (Dried Grilled Puffer Fish) $17.65
    • Grilled puffer fish jerkies, served with Japanese mayo.
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
Oven & Fried Chicken (sample menu)
  • Grapefruit Soju $21.00
  • Boneless Set $48.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
  • Cass (Korean Beer) - 640ml $15.00
  • Fried Wings Whole $47.10
    • 20 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Wings Set $48.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
  • Sauce Wings Half $24.60
    • 10 pieces.
  • Sauce Original Half $24.10
    • 7 pieces.
  • Wings Set $49.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
Hamburg Steak Keisuke (sample menu)
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Keisuke Yuzu Cola $4.07
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Keisuke Sakura Cola $4.07
  • Keisuke Wasabi Ginger Ale $4.07
  • Kurozu Chicken Set $22.26
  • Teriyaki Chicken Set $21.19
Pagi Sore Indonesian Restaurant (sample menu)
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Sop Buntut $16.59
    • Oxtail Soup Cooked with Vegetable Chunks and topped with Emping Crackers.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
  • Tahu Telor (Signature)(Sauce Contains Peanuts) $11.98
    • Tower of Deep-Fried Bean Curd and Egg, Served with Special Sauce.
Fatty Weng Restaurant (sample menu)
  • Classic Coke (Canned Soft Drink) Classic Coke（罐装） $3.20
  • Set A - Baked Pork Ribs Set 排骨王+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Pocket egg & reduced sugar ice lemon tea.
  • Vegetarian Fried Rice (Without Egg) 什菜粒炒饭 （无蛋） $11.80
  • Reduced Sugar Ice Lemon Tea (Packet) 低糖柠檬茶（包装） $1.80
  • Stir Fried Beef Hor Fun in Black Bean Sauce 豉汁牛肉河粉 $11.80
    • Pork lard provided.
  • Set D - Sliced Fish in Black Bean Sauce Set 豉汁鱼片+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Included plain rice, pocket egg and reduced sugar ice lemon tea.
  • Fried Chinese Mini Buns (12pcs) 迷你馒头（炸）(12pcs) $8.00
  • Coke Zero (Canned Soft Drink) Coke Zero （罐装） $3.20
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Cucumber with Salted Konbu Seaweed $6.00
  • Chicken Karaage Hokkaido Style $7.00
  • Cream Cheese Marinated with Miso $8.00
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Hokkaido Potato Croquette $9.00
Toast Box (sample menu)
  • Luncheon meat $1.20
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Golden lava croissants $17.00
    • 20 pcs
  • Fried egg $1.50
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Fish cake $1.00
  • All-in-one platter $30.00
Annalakshmi (sample menu)
  • Special Mixture $4.00
  • Butter Milk $4.00
  • Plain Naan $2.00
  • Tandoori Paratha $4.00
  • Chilli Paneer $14.00
  • Gobi Masala $8.00
  • Aloo Jeera $8.00
  • Medhu Vadai (2pcs) $3.00
The Southbridge Hotel (sample menu)
  • Dewar's 18 Year Old $182.00
  • Australia - Penfolds - Bin 128 Shiraz 2016 $120.00
    • Elegant shiraz that shows fresh black fruit, toast and herbal notes.
  • Glen Garioch Founder's Reserve $128.00
  • Taylor's - Fine Tawny Port (No Vintage) $45.00
  • Australia - Wolf Blass - Grey Label Shiraz 2016 $86.00
    • Bold and lush flavours of cassis and leather with spice. Jam flavour profile with good acidity.
  • Australia - Rothbury Estate - Chardonnay (No Vintage) $25.00
    • Green apple notes and a rich, creamy palate with a fresh crisp finish.
  • Auchentoshan Three Wood $125.00
  • Bacardi Oakheart $98.00
Group Therapy (sample menu)
  • Waffles & Homemade Ice Cream $13.00
    • With maple syrup, salted caramel or chocolate drizzle.
  • Caramel Latte $7.50
  • Skinny Eggs Ben $18.00
    • Multigrain, poached eggs, smoked salmon, smashed avocado, pumpkin seed, lemon yoghurt sauce.
  • Monk’s Stout 5.2% abv 355ml $15.00
    • A dark beer with notes of coffee, chocolate & malt.
  • Croque Madame $18.00
    • Brioche, smoked ham, bacon, truffle mayo, mozzarella, fried egg.
  • Pink Lemonade $8.00
    • Raspberry puree, lemon, mint.
  • Crayfish & Avo $20.00
    • Brioche, purple cabbage, sour cream & chives.
  • Organic Hot Chocolate $7.00
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • $26.80
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
Peach Garden (sample menu)
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
  • Braised 3-Head Abalone with Fish Maw and White King Oyster Mushroom 发财3 头鲍鱼花胶扣天白菇 $94.16
    • Per person.
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • Steamed Emperor Herbal Chicken with Baby Abalone in Lotus Leaf 荷叶金鲍仔药材富贵鸡 $147.66
    • Whole.
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
  • Stir-fried Spinach Noodle with Assorted Seafood 干炒海鲜粒翡翠面 $36.38
  • Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
    • Per piece.
  • Braised Assorted Vegetables with Cordyceps Flower and Preserved Bean Sauce in Claypot 金虫草南乳粉丝斋煲 $36.38
Park Bench Deli (sample menu)
  • Folkington Cold Pressed Pink Lemonade $7.02
  • Mushroom Melt $18.72
    • Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Mocha $7.02
  • Cubano $17.55
    • Smoked pork shoulder, smoked virginia ham, mozzarella, house pickles, salsa roja, pressed ciabatta.
  • Behemoth 6ft5 (IPA) $16.38
  • Arizona Raspberry Tea $7.02
  • Iced Mocha $7.60
Employees Only

Employees Only

location

Address

112 Amoy Street, Singapore 069932, Singapore

phone

Phone

062217357

email

Email

[email protected]

clock

Opened hours

Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 6:00 PM – 1:00 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Contemporary

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  American Express ,  Bar Scene ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
112 Amoy Street, Singapore 069932, Singapore
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