Address
30 Victoria Street #01-32 Chijmes, Singapore 187996, Singapore
Giardino Pizza Bar & Grill in Downtown Core Menu
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Appetizers-
Mixed Mesclun Salad $14.00
- With cherry tomatoes and house dressing.
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Caprese Salad $18.00
- Mozzarella balls, cherry tomatoes, salad leaves and house dressing.
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Calamari Rings $14.00
- With homemade tartar sauce.
- French Fries $12.00
- Truffle Fries $16.00
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Curried Chicken Wings (4pcs) $22.00
- Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
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Mozzarella Sticks $15.00
- With spicy marinara sauce.
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Antipasti (for 2pax or More) $35.00
- Parma ham, olives and assorted cheeses.
To Share/Platters-
Sausage Platter $45.00
- With a selection of premium sausages, pickles and sautéed onions.
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Charcoal Grilled Beef Flank Steak $49.00
- 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
Mains-
Chicken Parmigiana $26.00
- With mixed mesclun salad.
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Pork Chop $26.00
- With pepper sauce and a choice of fries or salad.
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Charcoal Grilled Salmon $26.00
- With charred pepper salsa and Greek yoghurt.
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Grilled Burger $25.00
- With tomatoes, bacon, mozzarella, onions and fries.
Pasta-
Carbonara $24.00
- With eggs, bacon and black pepper.
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Pescatore $30.00
- Prawns, squid, cherry tomatoes, chilli and parsley, tomato sauce.
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Bolognese $26.00
- Slow-cooked minced beef and tomato sauce.
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Pomodoro $22.00
- With cherry tomatoes and basil.
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Aglio Olie E Peperoncino $24.00
- With garlic, chilli, anchovies and parsley.
Wood-fired Pizza-
Margherita $20.00
- Tomato, mozzarella, basil.
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Verdure $25.00
- Tomato, seasonal vegetables, mozzarella.
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Tuna e Cipolla $27.00
- Tomato, mozzarella, onions, tuna, chilli flakes.
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Cappricciosa $30.00
- Tomato, ham, mushroom, artichoke, mozzarella.
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Misto Carne $32.00
- Tomato, salami, ham, bacon, Italian sausage, mozzarella.
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Fruitti di Mare $32.00
- Tomato, mozzarella, mixed seafood.
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Quattro Formaggi $30.00
- Tomato, gorgonzola, taleggio, scarmoza, mozzarella.
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Diavola $32.00
- Tomato, pepperoni, mozzarella.
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Fungi $25.00
- Tomato sauce, button mushrooms, mozzarella.
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Hawaiian $30.00
- Tomato sauce, chicken, pineapple, mozzarella.
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Salsiccia $30.00
- Tomato sauce, Italian sausage, arugula, mozzarella.
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Parma $34.00
- Tomato sauce, parma ham, arugula, basil, mozzarella.
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Napoletana $27.00
- Tomato, mozzarella, oregano, anchovies, capers.
Beer Bottles- Stella Artois $11.00
- Tiger $11.00
- Corona $11.00
- Little Creatures Bright Ale $11.00
Wine Bottles- Terre Forti, Sangoivese Rubicone $55.00
- Roche Mazet, Cabernet Sauvignon $70.00
- Terre Forti, Trebbianco Chardonnay Rubicone $55.00
- Roche Mazet, Sauvignon PAYS D’OC $70.00
Sodas & Water- Coke Lite $5.00
- Tonic Water $5.00
- Still Water 750ml $5.00
- Sparkling Water 750ml $5.00
Nearby Sample Menus
- Bailey's Tiramisu $7.35
- Watermelon Juice $4.90
- Pork Kassler $17.00
- Homemade Lemonade $5.20
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German Platter $53.35
- Half pork knuckle, half roast chicken, coarse pork, garlic pork, mashed potato + sauerkraut.
- Cheesecake $6.95
- Caesar Salad $13.80
- Soup of the Day (Non-Vegetarian) $8.45
- 1 Main + 1 Small Bites $15.40
-
Viet Chicken & Prawn Maki Roll (2pc) $6.50
- With sweet chilli nut dip.
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The Chicken $10.00
- Grilled Viet style chicken strips.
- Viet Iced Black Coffee with Honey $3.00
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Spicy Green Chilli Crab $6.50
- Burrito with salsa & avo.
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Viet Nachos $6.50
- Spicy pulled pork, Viet crackers, salsa & avo house.
- Pork Belly $6.00
- BBQ Pork $4.00
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San Pellegrino $4.20
- Natural Sparkling Mineral Water (500ml)
- Mozzarella $7.90
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Tiramisu Cup $9.50
- Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
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Acqua Panna $4.20
- Natural Still Mineral Water (500ml)
- Almond Croissant $4.20
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Pumpkin Soup (250mL) $6.80
- Large size 250ml.
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Peroni Leggera (330ml) $8.90
- Low carb Italian pale lager beer.
- Baked Ham $7.90
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Tomato Egg 番茄蛋 $9.42
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- Yong Chow Fried Rice 扬州炒饭 $13.70
- Penang Fried Mee Suah 槟城炒面线 $14.77
- Sprite $4.07
- Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
- Prawn in Sweet Sauce 干煎明虾 $30.82
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Cacao Bliss Bowl $7.90
- Blend of raw cacao with organic acai; Topped with coconut flakes, chia seed parfait, granola and seasonal fruits
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Mango Madness $5.90
- Mango, apple, soy, banana, more mango, probiotic yoghurt
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Vegan Shirataki Noodles $13.90
- Black pepper roast tofu, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and wafu sauce.
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Choco Loco $5.90
- Cocoa powder, skinny milk, chia seeds, coconut ice cream
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Summer Cooler $5.50
- Watermelon, coconut water, mint
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Salmon Poke Bowl $15.90
- Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
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Acai Pie $5.90
- Organic acai, blueberry, soy, banana, probiotic yoghurt
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Breakfast Smoothie $5.90
- Appetite suppresant & energy booster; Almond butter, oats, soy, whey protein, banana, probiotic yoghurt
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Grilled Angus Grain-fed Rib Eye 300g $36.00
- Roasted pumpkin cream & cider braised greens.
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Grilled Lamb Short Ribs $18.00
- Pomegranate molasses & toasted almonds.
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Crispy Chicken Thigh $12.00
- Chipotle mayo.
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Capellini $28.00
- Sakura ebi,ikura & kombu butter sauce.
- Aqua Panna (Still) $7.00
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Chips With Dip $10.00
- Truffle aioli.
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Fresh Burrata Cheese $24.00
- Beef marmalade,spiced mushrooms & toast.
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Oven Roast Bone-in Chicken Leg $21.00
- Ginger flower glaze & spinach.
- French Fries $4.50
- Chicken Karaage & Fries $8.50
- Chicken Katsu Curry $19.00
- Nigiwa Loin Katsu Gozen $24.00
- Tenderloin Katsu Don $23.00
- Tenderloin Katsu & Fries $12.50
- Cheese Tenderloin & Loin Katsu $26.00
- Coke Zero $3.00
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Organic Quinoa $19.80
- With grilled chicken breast, peppers, sheep’s feta, kalamata olives and balsamic dressing.
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Lobster Mac and Cheese $29.43
- With shaved fennel and fresh dill baked in a cast iron pan.
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Club Sandwich $19.80
- Grilled chicken breast, fried egg, avocado, grilled shulz bacon, lettuce and aioli on sourdough.
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Steak Sandwich $26.22
- Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli and rocket in country bread.
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Baked Rotolo $28.36
- With tomato sugo, basil, baby spinach and parmigiano reggiano.
- Maurice Tremblay, Chablis $67.60
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Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
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Pappardelle Pasta $29.96
- With slow braised beef cheek ragout, sautéed mushrooms, kale and shaved parmesan.
- Grilled Green Asparagus with Iberian Ham Shavings $21.40
- Grilled Wagyu Burger $27.82
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Tagliatelle al Frutti di Mare $25.68
- With mussels, squid and prawns.
- Calamari Cone in Andalusian Style $19.26
- Grilled Sea Bass Fillet in Donostiarra Style $32.10
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Black Angus Sirloin entrecot (250g) $29.96
- Accompanied by raspberry compote.
- Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
- Wok Tagliatelle with Vegetables $21.40
- Reblochon
- Chocolate fountain with condiment
- Parmigiano polenta
- Walnut bread
- Assorted ice cream with condiments (dinner)
- Poached seafood, cilantro, calamansi, spicy asian sauce
- Live pasta station with sauce & condiments
- Emmentaler
- Braised cod fillet with spinach tofu
- Casserole of braised beef tendon and brisket with daikon
- Steamed custard bun with yam
- Crispy bean curd roll filled with chives
- Sauteed hong kong young vegetables with garlic (V)
- Shredded pork and century egg congee
- Wafer-wrapped cod fillet with black pepper
- Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
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House Flat Bread with Nori Butter (V) $8.56
- Plentyfull's signature griddled flatbread served with seaweed butter.
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Spicy Hua Jiao Winglets $8.56
- Winglets, chilli, curry leaves, spice salt & lime.
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Classic French Omelette (V) $12.84
- Organic egg, pecorino romano & side salad.
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Grilled Ham & Cheese Sandwich $19.26
- Cooked ham, scarmoza cheese, mustard, sage mornay sauce, pressed sourdough bread, pickles & side salad.
- Orange & Mint Soda $8.56
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Side Salad (V) (GF) $6.42
- Market greens with shaved root vegetables & house vinaigrette.
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Grilled Prawn & Fennel Salad $23.54
- Grilled prawns, avocado, tomatoes, smoked fennel, radish & fresh herbs tossed in aged ponzu vinaigrette.
- Matcha Latte $8.56
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Goan Fish Curry (Chef's Recommendation) $17.00
- Dory fish cooked with traditional goan spices and coconut base gravy.
- Sparkling Mineral Water $7.00
- Orange Juice $6.50
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Steamed Basmati Rice $4.00
- Boiled long grain Indian basmati rice.
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Papri Chaat $10.00
- Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
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Paneer Butter Masala $16.00
- Cubes of cottage cheese cooked in buttery tomato sauce and rich herbs.
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Vegetable Dum Biryani $17.00
- Fresh seasonal vegetables, aromatic Indian basmati rice in a sealed earthen pot.
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Lamb Seekh Kebab (Chef's Recommendation) $18.00
- Minced lamb marinated with ginger, garlic and exotic spices, grilled in tandoor.
- Live pasta station with sauce & condiments
- 12 Hour slow cooked red wine beef cheek
- Tete de moine
- French baguette
- Sauteed mixed seafood, fresh herbs, lobster bisque
- Sun-dried tomato focaccia
- Japanese scallops
- Parmigiano polenta
- Mala Pig Liver $11.50
- Singnature London Duck Congee $12.50
- Mala Fish Skin (100gm) $8.00
- BBQ 3 Combination $32.50
- Crispy London Duck Snow Bun $8.00
- Four Treasure Duck Breast Rice $18.80
- Salted Egg Fish Skin (100gm) $8.00
- Hong Kong Crackling Pork Belly 烧肉 200g $24.50
Giardino Pizza Bar & Grill
Phone
063342515
Opened hours
Sunday
17:00 - 23:00
Monday
17:00 - 23:00
Tuesday
17:00 - 23:00
Wednesday
17:00 - 23:00
Thursday
17:00 - 23:00
Friday
17:00 - 23:00
Saturday
17:00 - 23:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Grill , Italian , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
30 Victoria Street #01-32 Chijmes, Singapore 187996, Singapore
- Downtown Core Grill Menus
- Downtown Core Italian Menus
- Downtown Core Vegetarian Menus