Hanare Japanese Cafe in Outram Menu

Hanare Japanese Cafe in Outram has no menu available, but can choose from many other options such as Chili Prawns or Prawn Salt and Pepper from Manchurian Club Restaurant & Bar. Dan Ryan's Chicago Grill offers many options including Chicken Strips and Buffalo Chicken Wings. Kee Hiong Bak Kut Teh includes a wide range like Set A or Set B. C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 and C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) from . Thai Express offers London Fat Duck and Sichuan Spiced Chicken.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
Don Dae Bak (sample menu)
  • Bulgogi-Jeongol (3 - 4 Pax) 불고기 전골 $47.00
    • Soy sauce, marinade beef, glass noodle and veg.
  • Dduk Bulgogi with Rice 뚝불고기 $19.80
    • Beef in a soy sauce marinade soup.
  • Cass Beer (640ml) 카스 $16.00
    • Korean beer.
  • Eomuk-Tang (2 - 3 Pax) 어묵탕 $35.00
    • Fish cake soup.
  • Jeyuk Bokkum (2 - 3 Pax) 제육볶음 $32.00
    • Pork and veg.
  • Bul Jjambbong-Tang (3 - 4 Pax) (Spicy) 불짬뽕탕 $45.00
    • Chilli sauce stew with seafood, veg and noodle.
  • Gun Mandu (5 Pieces) 군 만두 $9.00
    • Fried dumpling in pork and veg.
  • HITE Beer (640ml) 하이트 $16.00
    • Korean beer.
Chocolat N' Spice (sample menu)
  • Blueberry $2.00
  • Double Chocolate $2.00
  • Cranberry $2.00
  • Redberry $2.00
  • Chocolate Chip $1.70
  • Chocolate Brownie $2.40
  • Coffee Walnut $2.00
  • Orange-Peel & Raisin $1.70
Three Buns (sample menu)
  • Miso Dirty Fries $14.98
    • Loaded fries drenched in miso béarnaise sauce, smoked chicken sausage, floss, chives, scallions and pickled chilli.
  • Naughty Fries (Spicy) $14.98
    • Spiced béarnaise, hot beef chilli, bawang goreng, formaggio Oro del Maso and sesame seeds.
  • Chamomile Dream $6.42
    • Hot or iced.
  • Beets by Dre $12.84
    • Caramelised and pickled butternut squash, roasted beetroot, feta cheese, gochugaru and crisp sage.
  • Pilsner Urquell, Czech Republic (4.4%) $16.05
  • Fun Boy Three $26.75
    • Tasmanian Vintage beef patty, smoked Applewood cheddar, roasted portobello mushroom, garlic miso butter, double ketchup and truffle aioli in a toasted demi brioche bun.
  • Crostina Auguilera $26.75
    • Crostini plate, artigiana puglia burrata, salsa rossa, pesto with black olive paste.
  • Yvon Mau Colombard $85.60
    • France, Chardonnay — Varietal hints of lime, lemon, mineral with floral and white fruit notes.
Hamburg Steak Keisuke (sample menu)
  • Shiokoji Chicken Set $21.19
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Keisuke Green Tea Cola $4.07
  • Keisuke Yuzu Cola $4.07
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Keisuke Wasabi Ginger Ale $4.07
  • Kurozu Chicken Set $22.26
Toast Box (sample menu)
  • Luncheon meat $1.20
  • Golden lava croissants $17.00
    • 20 pcs
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fish cake $1.00
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • All-in-one platter $30.00
Cumi Bali Indonesian Restaurant (sample menu)
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Steam Rice $1.50
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Warm Potato Salad with Smoked Egg $10.00
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Hokkaido Potato Croquette $9.00
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Boiled Edamame $5.00
Pagi Sore Indonesian Restaurant (sample menu)
  • Ikan Goreng Balado (Signature) $30.92
    • Whole Deep-Fried Seabass topped with Rich Padang-Style Balado Chilli.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Tumis Kacang Panjang Belacan $9.52
    • Stir-Fried Long Beans in Belachan Chili.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Sambal Belachan in Bottle $8.56
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
HyangYeon Korean Restaurant (sample menu)
  • Gamjatang Set (Fresh Pork Backbone Stew + Fried Rice) $70.00
    • Fresh pork backbone stew with potatoes, dried cabbage, dried radish leaves.
  • Mackerel Gui $19.00
  • Tteokbokki & Noodles $22.00
    • Spicy ricecake & noodles.
  • Beoseot Sundubu Jjigae $18.00
    • Mushroom soft tofu stew.
  • Dak-bokkeum-tang Set $55.00
    • Sweet & spicy chicken stew & fried rice.
  • Doenjang Jjigae $18.00
    • Soybean paste stew.
  • Peach Soju $20.00
  • Seoljungmae Gold (Plum Wine) $35.00
    • Seoljungmae has a meaning of plum flower blooming in snow. Made of blue plum and grape. There is gold powder and plum in the bottle.
Park Bench Deli (sample menu)
  • Kale Grilled Cheese $16.38
    • Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
  • Arizona Raspberry Tea $7.02
  • Long Black $5.26
  • Pastrami Tater Tots $17.55
    • Chopped pastrami, cheddar cheese bechamel, Russian dressing, chopped pickles.
  • Folkington Cold Pressed Orange Juice $7.02
  • Sprite $3.51
  • Folkington Cold Pressed Pink Lemonade $7.02
  • Buddha Bowl $17.55
    • Watercress, edamame, cherry tomatoes, Japanese cucumber, shredded carrots, roasted squash, avocado, quinoa, sumac, tahini dressing.
The Southbridge Hotel (sample menu)
  • Australia - Brown Brothers - Sparkling Moscato Rosé (No Vintage) $25.00
    • Freshly crushed grapes and a spicy perfume, with a red berry fruitness.
  • Ardmore Port Wood Finish $143.00
  • Australia - Wynns - Coonawarra Chardonnay 2016 $42.00
    • Ripe fruits, refreshing acidity and subtle oak notes.
  • Italy - Martini - Asti Spumante (No Vintage) $33.00
    • Pear, green apple and peach notes with a refreshing finish.
  • New Zealand - Villa Maria - Cellar Selection Chardonnay 2014 $38.00
    • Silken textured mouth feel unfolds with layers of fruit and delicate oak spice, subtle mealy flavours and wonderful acidity.
  • Australia - Wolf Blass - Grey Label Shiraz 2016 $86.00
    • Bold and lush flavours of cassis and leather with spice. Jam flavour profile with good acidity.
  • New Zealand - Squealing Pig - Marlborough Sauvignon Blanc 2017 $36.00
    • Tangy citrus notes, with layers of green pineapple and passion fruit, lead to a focused finish and delicious minerality.
  • Italy - Martini - Prosecco (No Vintage) $33.00
    • Light-bodied with hints of summer fruits, with a dry finish.
Chicken Up (sample menu)
  • White Rice $2.14
  • Yangnyum Up Mega Half Chicken (4pcs) $21.40
    • Have that Korean "sweet sensation" in your mouth.
  • Pear Soju $26.75
  • Japchae $14.98
  • Spicy Yangnyum Up Mega Half Chicken (4pcs) $21.40
    • Get ready to jumpstart your senses! Spicy yangnyum up is made for all the spicy lovers!
  • Haemul - Pajeon/Seafood and Green Onion Pancake $14.98
    • Shrimps, squids, chilli pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Yakult Soju $26.75
  • 4 Pax $66.34
    • Half chicken + 8 pcs wings + fries+ salad.
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
Annalakshmi (sample menu)
  • Podi Dosai $4.50
  • Butter Naan $3.00
  • Kadai Veg $10.00
  • Aloo Paratha $5.00
  • Sambar Vadai (2pcs) $4.00
  • Mullu Murukku $4.00
  • Masala Dosai $5.00
  • Rasa Podi $4.00
Hanare Japanese Cafe

Hanare Japanese Cafe

location

Address

99B Tanjong Pagar Road, Singapore 088520, Singapore

phone

Phone

062221976

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Waitstaff ,  Seating

Location
99B Tanjong Pagar Road, Singapore 088520, Singapore
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