HoHo Korean Restaurant in Clementi Menu

Lunch Set Menu Lunch Set Menu
  • BBQ, Soup & Rice $19.00
    • With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
Pancake Pancake
  • D1. Kimchijeon $20.00
    • Kimchi pancake.
  • D2. Yachaejeon $20.00
    • Vegetables pancake.
  • D3. Gamjajeon $20.00
    • Potato pancake.
  • D4. Haemul-Pajeon $20.00
    • Green onion pancake with seafood.
  • D5. Bulgogi-Pajeon $25.00
    • Green onion pancake with beef.
Mains Mains
  • E1. Jeyukbokeum $25.00
    • Thin slices of tender marinated pork.
  • E2. Ojingeo-Samgyeopsal Bulgogi $25.00
    • Stir fried squid and pork.
  • E3. Haemul-Tteokbokki $28.00
    • Spicy seafood version of tteokbokki.
  • E4. Cheese-Buldak $28.00
    • Fire chicken with cheese.
  • E5. Samgyeopsal-Tofu-Kimchi $29.00
    • Tofu with stir-fried kimchi and pork.
  • E6. Nakjibokeum $35.00
    • Spicy stir-fried octopus with vegetables.
  • F1. Japchae $18.00
    • Glass noodles with choice of beef, pork, chicken or vegetables.
  • F2. So-Bulgogi (2 Pax) $28.00
    • Pan-fried beef.
  • F3. Dwaeji-Bulgogi (2 Pax) $26.00
    • Pan-fried pork.
  • Homemade Kimchi $5.00
For 3-4 Pax For 3-4 Pax
  • G1. Chadol-Doenjang $39.00
    • Soybean paste stew with beef brisket.
  • G2. Haemul-Sundubu $36.00
    • Spicy soft tofu stew with seafood.
  • G3. Kimchi $38.00
    • Kimchi stew.
  • G4. Honghao-Tang $32.00
    • Green mussel soup.
  • G5. Jjampong-Tang (Spicy) $40.00
    • Korean style spicy soup noodle with seafood.
  • G6. Budae-Jjigae $38.00
    • Army stew. Add ramen or cheese.
  • G7. Bulnak-Jeongol $42.00
    • Marinated beef, octopus, noodles and vegetables.
BBQ BBQ
  • Q1. Samgyeopsal $20.00
    • Pork belly.
  • Q2. Yangnyeom Samgyeopsal $20.00
    • Seasoned pork belly with soy sauce.
  • Q3. Moksal $18.00
    • Sliced pork collar.
  • Q4. Yangnyeom Moksal $20.00
    • Seasoned pork collar with soy sauce.
New Menu New Menu
  • N3. Haemul Bokumbap $15.00
    • Seafood fried rice.
  • N4. Jjolmyeon $15.00
    • Chewy noodles.
  • N5. Ppyeodagwi Haejangguk $18.00
    • Pork rib hangover soup.
Hot Plate Hot Plate
  • B1. Cheolpan Dakgogi $13.00
    • Pan-fried chicken. Choice of spicy or no spicy.
  • B2. Cheolpan Dwaejigogi $14.00
    • Pan-fried pork. Choice of spicy or no spicy.
  • B3. Cheolpan Sogogi $15.00
    • Pan-fried beef. Choose spicy or non spicy.
  • B4. Kimchi Bokumbap (Spicy) $15.00
    • Kimchi fried rice.
  • B5. Dolsot Bibimbap $15.00
    • Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
  • B6. Bulgogi-dupdap $16.00
    • Rice with pan-fried beef.
Noodle Noodle
  • C1. Jajangmyeon $12.00
    • Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
  • C2. Jjamppong (Spicy) $18.00
    • Korean spicy seafood noodle soup.
  • C3. Mul-Naengmyeon $15.00
    • Cold soup noodles.
  • C4. Bibim-Naengmyeon $15.00
    • Spicy cold noodles.
  • C5. Gunmandu $15.00
    • Fried dumpling.
  • C6. Tteok-bokki (Spicy) $15.00
    • Soft rice cake simmered in spicy sauce.
  • C7. Ramen $11.00
    • Choose one: beef, pork, chicken, seafood, cheese, kimchi, vegetables.
Soup Soup
  • A1. Kimchi (Spicy) $15.00
    • Kimchi soup with pork.
  • A2. Doenjang $16.00
    • Soya bean soup with brisket.
  • A3. Sundubu $15.00
    • Spicy tofu soup with seafood.
  • A4. Yukgaejang (Spicy) $17.00
    • Spicy beef and leek soup.
  • A5. Ttukbaegi-Bulgogi $16.00
    • Beef stew in earthenware bowl.
Alcohol & Drinks Alcohol & Drinks
  • Soju 360ml $18.00
  • Fruit Soju 360ml $18.00
  • Hite $9.00
    • Korean beer.
  • Kloud 500ml $12.00
    • Korean beer.
  • Makgeolli 750ml $20.00
    • Korean rice wine.
  • Ice Lemon Tea $2.00
  • Coke $2.00
  • Sprite $2.00
  • Sujeonggwa $3.00
    • Korean cinnamon punch.
  • Sikhye $3.00
    • Sweet Korean rice beverage.
  • Juice $3.00

Nearby Sample Menus

Soup Restaurant Clementi Mall (sample menu)
  • 蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
    • For 2 pax
  • 番茄蛋 Tomato Egg $8.45
  • 香煎自製豆腐 Hometown Tofu $12.73
  • Golden Prosperity Abalone Yu Sheng $52.32
    • Serves up to 5 pax.
  • 西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
  • 家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
  • 清蒸龍躉魚片 Steamed Long Dun Fish Slices $17.70
  • 阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
    • More Ginger
Prata Alley (sample menu)
  • Mee Goreng Seafood $8.50
  • Milo Dinosaur $5.00
  • Oothappam Cheese $4.95
  • Meat Pack $10.00
  • Masala Thosai $4.00
  • Bee Hoon Goreng Seafood $8.50
  • Mee Kuah $6.30
  • Nasi Goreng Kampong $7.50
Jack’s Place (sample menu)
  • Double Chocolate $10.50
    • Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Tenderloin Steak with Bearnaise Sauce $29.50
    • Tenderloin topped with a deliciously creamy bearnaise sauce
  • Curly Fries & Onion Rings in Cone $5.80
  • Cream of Shitake Mushroom $5.00
    • A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
  • Mango Passion $7.90
    • A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Ootoya Japanese Restaurant (Clementi Mall) (sample menu)
  • Shionegi Chicken (Set) $17.00
    • Charcoal grilled chicken with salt-seasoned green onion sauce set.
  • Croquette $4.00
  • Vegetables Curry $14.00
    • Ample vegetables with curry sauce.
  • Sushi Roll $8.00
    • Sushi rice with salmon, maguro tuna or vegetables.
  • Kid's Set $7.00
  • Ootoya Gozen $26.00
    • For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.
  • Seafood Salad $10.00
  • Beef Steak $24.50
    • Grilled beef steak.
Nature Cafe (sample menu)
  • Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
  • Spicy Kimchi Fried Brown Rice 韩式泡菜炒饭 $7.80
  • Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
  • Golden Crispy Vegetable Roll 如意棒 $7.80
  • CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00
  • Crispy Lemon Chicken Slice 柠檬素鸡片 $18.00
  • Vegetable Fish Slice Noodle Soup 鱼片米粉汤 $8.00
  • In House Rojak 罗惹 $7.80
Buttercake N Cream (sample menu)
  • Garlic Bread Basket $3.90
    • Bite into crisp oven mix herbs bread of the day, coated in fragrant garlic butter.
  • Mc Fish Burger $15.90
    • Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
  • Lychee Buster $3.90
    • Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
  • Iced Mocha $4.50
    • It's smooth, bold, and chocolatey!
  • Peach Sparkler $3.90
    • Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
  • Iced Floral Matcha Milk Tea $3.90
    • Our ultimate floral green tea is beloved by all!
  • Chef’s Roasted Half Chicken $15.90
    • Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
  • Smoked Black Pepper Duck $15.90
    • Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
Sushi Express (sample menu)
  • Cornish pasty $6.00
  • Niçoise salad (GF)
    • Kalamata olives, green beans, tomatoes, diced egg, kipfler potato, mache greens, red wine vinagrette
  • Vegetable spring roll $11.00
    • Half dozen - thai sauce
  • All burgers and sandwiches are served with garden green salad
  • Hainanese chicken rice $25.00
    • Chicken borth, rice ginger, chill, dark soy sauce
  • Marriot burger(CP) $28.00
    • 100% Groung angus beef, cheddar, tomato, crispy bacon, dill pickle
  • Steak fritters (GF)
    • 400-day grain- fed australian wagyu beef with béarnaise or pepercorn sacue
  • Chocolate roll $4.00
Daisy's Dream Kitchen (sample menu)
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
New Manlee Bak Kut Teh (sample menu)
  • Fried Chicken Toji Set $17.00
  • Cha shu Ramen (5pcs) $15.00
  • Bennosuke Salad $10.00
  • Nankotsu Ramen $14.00
  • Yakibuta Ramen $16.00
  • Chicken Teriyaki Rice Set $18.00
  • Unagi Toji Set $21.00
  • Aburi Cha Shu Ramen $14.00
Sakuraya Fish Mart (sample menu)
  • Coke コーラ $3.85
  • Arabiki Sausage あらびきソーセージ $6.42
    • Coarsely ground sausage.
  • Sauce Katsu Don ソースかつ丼 $17.98
    • Deep fried pork cutlet rice bowl flavoured with japanese worcestershire sauce.
  • Plain Rice & Miso Soup $4.88
  • Iso Mochi Tempura 磯もち天ぷら $7.70
    • Rice cake tempura with seaweed.
  • Salmon Soboro Maki 鮭そぼろ巻 $10.27
    • Cooked salmon flake.
  • Age Gyoza 揚げ餃子 $7.70
    • Crispy fried dumpling.
  • Salmon Shioyaki サーモン塩 $10.27
    • Salt grilled salmon.
HoHo Korean Restaurant

HoHo Korean Restaurant

location

Address

Blk 106 Clementi Street 12 # 01-58/60, Singapore 120106, Singapore

phone

Phone

062503908

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Reservations

Location
Blk 106 Clementi Street 12 # 01-58/60, Singapore 120106, Singapore
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