Roasted pork bellly. Meat is marinated and slow oven roasted with spices and blended herbs. The pork is crackling skin side with a juicy flesh bursting with flavour on the inside. Served with pickled cabbage and carrots.
Crispy Pork Luncheon $8.03
Chuan-Chuan $35.10
Fried fish in ginger sauce. Whole Barramundi in marinated and fried; an excellent blend of sweet and sour sauce is poured atop with slices of ginger, onion and chilies.
Meaty Cutlets $11.77
Mixed Vegetables (Stir-Fried) $10.49
Broccoli, cauliflower, carrots and cabbage are stir-fried with cheese with garlic and oyster sauce.
Patchri $8.24
Fried eggplant. Eggplants are halved and scored and marinated with pepper and salt and fried to perfection. Topped with our special sweet and spicy sauce.
Bubur Terigu $4.28
White wheat is boiled with rock sugar, gula melaka and fresh coconut milk.