Huang Di Sliced Fish Soup in Downtown Core Menu

Mini Pizza (Ham & Cheese) $12.84
Macaroni Cheese Balls $18.19
Mix of Spicy Drumlets and HJK Wings $17.12
Salted Egg Fish Skin $19.26
Piccini Prosecco (Italy) $83.46
Sauvignon Blanc (South Eastern Australia) $66.34
Zeta Ceva Brut (Spain) $69.55
Combo Basket $48.15
- Chicken Drumlets, English Pork Sausages, Onion Rings, Fish Fillet with Tartar Sauce and Wedges with Chili Crab Dip.

Peroni Nastro Azzurro (330ml) $8.90
- Italian pale lager beer.
Chocolate Croissant $3.90
Maccheroni & Cheese (V) $12.50
- Maccheroni pasta baked with creamy Bechamel, Parmesan & mozzarella cheese.
Pasta Set $19.00
- Classic pasta + san pellegrino drink + dessert bar.
Peroni Leggera (330ml) $8.90
- Low carb Italian pale lager beer.
Pesto al Basilico (V) $16.80
- Basil, extra virgin olive oil, almonds & Parmesan cheese.
Beet Red $8.90
- Beetroot, Orange, Carrot, Chia Seeds (310ml)
Salami $7.90

The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
Truffle Fries $9.10
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.

Cappucino $5.50
Salmon & Avo Deluxe $13.90
- Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
Choco Loco $5.90
- Cocoa powder, skinny milk, chia seeds, coconut ice cream
Americano $4.50
Banana Crunch Toast $9.90
- Almond butter, banana, chia parfait, granola and mango served on toasted brioche.
Salmon Shirataki Noodles $13.90
- Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
Chicken Pesto Salad $12.90
- Grilled Chicken breast, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto.
Summer Cooler $5.50
- Watermelon, coconut water, mint

Mortadella Cheese Ball $16.00
- Spicy italian pork sausage ragu.
Linguini $28.00
- Pork jowl,pecorino sabayon & poached egg.
Kampong Chicken Skin $10.00
- Assam powder,smoked paprika & onion chutney.
Aqua Panna (Still) $7.00
Oven Roasted Bone Marrow $21.00
- Angus beef cubes,caramelised leeks,pickled red onion & toast.
Crackling Pork Belly $13.00
- Pickles & asian dip.
Herb Crusted Seabass $28.00
- Sicilian caponata & toasted almond sauce.
Grilled Angus Grain-fed Rib Eye 300g $36.00
- Roasted pumpkin cream & cider braised greens.

Bottled Water $2.00
Sashimi (Raw) $9.90
- Fresh salmon slices served with avocado slices and prawn roe.
Coca Cola $3.00
Teriyaki Salmon (Cooked) $9.90
- Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
Poké (Raw) $9.90
- Fresh sashimi chunks tossed in housemade shoyu dressing.
Tonic water $2.50
Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Green Tea $1.00

Anglo Indian - Country Captain Chicken $20.00
- Stir fried flour coated chicken and cooked with onion, garlic, ginger, tomato with the fusion of raisins and Indian spices.
Chilli Chicken Dry (Chef's Recommendation) $20.00
Fish Masala $18.00
- A semi dry lips smacking chunks of dory fish cooked with onion, tomatoes and garnished with curry leaves.
Tomato Juice $6.50
Still Mineral Water $5.00
Anglo Style Fish n Chips $15.00
- Crispy fried fish with fries and tarter sauce.
Chicken Korma $18.00
- Boneless chicken pieces cooked in cashew nut and cardamom gravy with Indian exotic spices.
Aloo Gobhi $14.00
- Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.

Mocha $7.49
Meatball Spaghetti $27.82
- Because Mama said so! (Contains pork).
Grilled Ham & Cheese Sandwich $19.26
- Cooked ham, scarmoza cheese, mustard, sage mornay sauce, pressed sourdough bread, pickles & side salad.
Lychee Aloe Vera Ice Tea $8.56
Avocado Coco $14.98
- Fresh avocado, coconut water, spinach, honey, yoghurt.
Heart Beet $10.70
- Apple, beetroot, carrot, orange, honey, lemon.
Plentyfull's Potato Puree (V) (GF) $8.56
- Russet potatoes whipped with french cream & butter.
Fentimans Soda - Wild Elderflower $7.49

Pickled Tea leave Rice + Fried Chicken $12.00
Kyay Oae Shel Vermi Meat Ball Dry (Special) $14.00
- Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
Fried Roselle Leave $10.00
- Stir fried roselle leaves for a fragrant dish.
Mee Shay (Chicken) $11.00
- Burmese cuisine dish of rice noodles with chicken sauce.
Rakhine Spicy Chicken Soup $20.00
- A famous Burmese dish heavily laced in chili spices.
Crispy Eel with Chilli $18.00
- Eel well fried with chili to golden perfection.
Mixed Vegetable Soup $20.00
- Chicken broth of an assortment of vegetables.
Pork with Pickled Vegetable $20.00
- Pork slices served with pickled vegetables.

Nearby Sample Menus