Indian Wok in Bedok Menu

Starters Starters
  • Steamed Wonton (Vegetable) $14.98
  • Steamed Wonton (Chicken) $14.98
    • Vegetable Wonton steamed and tossed with soya sauce and garlic.
  • Deep Fried Chilli Potato $14.98
    • Crispy fried potato served with sweet chilli sauce.
  • Vegetable Pepper Salt $14.98
    • Stir fried vegetable with fresh ground pepper, garlic and spices.
  • Dry Gobhi Manchurian $14.98
    • Crispy fried cauliflower florets tossed with chili, onion, garlic and spring onion.
  • Crispy Fried Spinach $14.98
    • Batter fried spinach leaves with Szechwan chili dip.
  • Pepper Chilli Paneer $17.12
    • A robust combination of Indian and Chinese spices and ingredients. Indian Cottage cheese with pepper and chili.
  • Fried Wonton $14.98
    • Golden fried Chicken wonton.
  • Spring Roll (Vegetable) $14.98
    • Handmade made sping roll with vegetable stuffing.
  • Spring Roll (Chicken) $14.98
    • Handmade made sping roll with chicken stuffing.
  • Corn Salt & Pepper $14.98
    • Deep fried Corn Kernals tossed with salt and pepper.
  • Crispy Fried Five Spiced Chicken $17.12
    • Diced chicken marinated with five spices and fried.
  • Dry Chilli Chicken $17.12
    • Marinated boneless chicken deep fried and tossed with onion, garlic, chili and Soya sauce.
  • Drums of Heaven $17.12
    • Juicy chicken wings, deep fried. Served with Chili Garlic Sauce.
  • Pepper Chilli Fish $19.26
    • Sliced fish, pan fried with ginger, red chilies and scallions.
  • Prawn Salt & Pepper $23.54
    • Large stir fried Prawns tossed with assorted pepper, garlic and fresh aromatic black pepper.
  • Golden Fried Prawns $23.54
    • Well Marinated large tailed prawns, batter fried to a golden finish.
Soups Soups
  • Thai Style Seafood Soup $10.70
    • Seafood soup flavored with lime juice, chili and coriander leaves.
  • Thai Style Vegetable Soup $10.70
    • Vegetable soup flavored with lime juice, chili and coriander leaves.
  • Seafood Clear Soup $10.70
    • A light and subtly flavoured seafood stock with shrimps, squid and fish.
  • Wonton Soup Chicken $10.70
    • Strong clear stock of chicken with greens and wontons.
  • Wonton Soup Vegetable $10.70
    • Strong clear stock of vegetables with greens and wontons.
  • Loong Foong Soup $10.70
    • This what happened when Dragon(Loong) met Phoenix(Foong). A creamy broth of minced shrimps, chicken, vegetables and tofu bound with whisked egg.
  • Man Chow Chicken Soup $10.70
    • Chili hot with musky flavor of dark soy served garnished with chopped tomatoes and crispy noodles
  • Man Chow Vegetable Soup $10.70
    • Chili hot with musky flavor of dark soy served garnished with chopped tomatoes and crispy noodles
  • Jade Chicken Soup $10.70
    • A delectable and delicate emulsion of Spinach, egg white and Chicken. A real gem of a soup.
  • Hot & Sour Chicken Soup $10.70
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Hot & Sour Vegetable Soup $10.70
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Sweet Corn Chicken Soup $10.70
    • Arguably the most popular Chinese soup in India. In INDIAN WOK, do as Indians do and spike it up with some chili and vinegar.
  • Sweet Corn Vegetable Soup $10.70
    • Arguably the most popular Chinese soup in India. In INDIAN WOK, do as Indians do and spike it up with some chili and vinegar.
Seafood Seafood
  • Fish in Spicy Ginger Sauce $19.26
    • Sliced fish cooked in spicy ginger sauce.
  • Chilli Fish $19.26
    • Fillet of fish tossed with green chilli, onion, green pepper and soy sauce.
  • Mandarin Fish $19.26
    • Fillet of fish braised with peppers, black mushroom, carrot and onion in soy sauce.
  • Steamed Fish with Mixed Vegetable $19.26
    • Steamed fish slices with carrot, broccoli, asparagus and Babycorn.
  • Sweet & Sour Fish $19.26
    • Sliced fish in Sweet and sour sauce.
  • Ha Look (Prawns) $23.54
    • A firm favourite in Bombay Circles-your choice of prawns cooked with chilli hot garlic sauce.
  • Yee Look (Fish) $19.26
    • A firm favourite in Bombay Circles-your choice of fish cooked with chilli hot garlic sauce.
  • Kung Po Prawns $23.54
    • Prawns cooked with cashewnut and vegetable in light soy sauce.
  • Cantonese Prawn with Garlic Sauce $23.54
    • Prawns stir fried with garlic, assorted bell peppers and spring onion.
  • Devil's Prawns $23.54
    • Prawns spiced with fiery chili sauce.
Chicken Chicken
  • Saun Tou Ji Rou $17.12
    • Fried diced chicken cooked in hot garlic sauce.
  • Hupak Chicken $17.12
    • Slices of chicken cooked with capsicum, green chilies and black beans in a white garlic sauce.
  • Honey Chicken $17.12
    • Fried Chicken tossed with capsicum,onion and spring onion in garlic sauce.
  • Crispy Chicken in Chilli Plum Sauce $17.12
    • Crispy dices of chicken laced with chili plum sauce, an all time favourite.
  • Chicken with Vegetables $17.12
    • Small dices of chicken cooked with vegetable, ginger, garlic in light soy sauce.
  • Kungpao Chicken $17.12
    • Diced chicken cooked in garlic soy sauce with dry red chilli and cashewnut.
  • Ginger Chicken $17.12
    • Diced chicken tossed with the Chef’s special spicy aromatic and tender root ginger sauce.
  • Chilli Chicken $17.12
    • India’s most famous chicken dish. Tender boneless chicken stir fried with fresh hot green chilies, garlic , onion, spring onion in soy sauce.
Lamb Lamb
  • Lamb in Hot Bean Sauce $19.26
    • Thin slices of lamb stir fried with hot bean sauce.
  • Sliced Lamb in Oyster Sauce $19.26
    • A perfect marriage of two strong yet different flavors. Sliecd lamb with straw mushrooms, tender bamboo shoots and oyster sauce.
  • Sliced Lamb in Black Peppper Sauce $19.26
    • Thin slices of lamb in freshly grounded black pepper flavored sauce.
  • Lamb with Dry Red Chilli $19.26
    • Szechwan style quick fried lamb tossed with spring onion, crunchy water chestnuts, garlic and hot red chili in soy sauce.
  • Sliced Lamb in Chu-Hou Sauce $19.26
    • Slices of lamb cooked in an exotic sauce made from beans, five spice powder and other Chinese herbs.
Vegetable Vegetable
  • Stir Fried Beancurd in Szechwan Sauce $14.98
    • Beancurd topped with spicy Szechwan sauce.
  • Braised Beancurd with Black Mushroom $14.98
    • Braised Beancurd topped with whole black mushroom and oyster sauce.
  • Beancurd & Pok Choy in Soy Garlic Sauce $14.98
    • Beancurd mixed with Pok Choy and cooked in garlic flavored soy sauce.
  • Mixed Vegetable Delight $17.12
    • A wonderful combination of tofu, carrots, bamboo shoots, water chestnuts and broccoli tossed in garlic to delight every veggie lovers.
  • Stir Fried Baby Kailan $14.98
    • Baby Kailan stir fried with small red chili and garlic.
  • Broccoli with Black Mushroom $17.12
    • Broccoli florets cooked to perfection with black mushroom and a light garlic sauce.
  • Eggplant in Chilli Sauce $14.98
    • Tender brinjals cooked soft with chili, garlic and soya.
  • Szechwan Vegetable $14.98
    • Mixed vegetable cooked Szechwan style.
  • Beancurd with Mushroom in Chilli Soy Sauce $14.98
    • Beancurd mixed with mushroom, bamboo shoot in chili soy bean sauce.
  • Vegetable Manchurian $17.12
    • A wonderful Indian creation. Vegetable balls with onion, garlic, ginger, scallion and green chili in soy sauce.
  • Chilli Paneer $17.12
    • Cubes of Paneer cooked with green pepper, green chili, onion and garlic.
  • Sweet & Sour Vegetable $14.98
    • Mixed vegetable in sweet and sour sauce.
  • Crispy Okra with Hot Garlic Sauce $14.98
    • Crispy batter fried whole okra served with Chef’s special hot garlic sauce.
  • Three Treasure Vegetable $14.98
    • Tender Babycorns, Asparagus and mushrooms cooked in a mild garlic sauce.
Rice Rice
  • Steamed Rice $5.35
  • Ginger Capsicum Fried Rice $14.98
    • Fried rice cooked with ginger and capsicum.
  • Szechwan Fried Rice (Non-Vegetarian) $14.98
    • Fried rice cooked with Szechwan chilli sauce
  • Szechwan Fried Rice (Vegetarian) $12.84
    • Fried rice cooked with Szechwan chilli sauce
  • Egg Fried Rice $12.84
  • Yeng Chow Fried Rice (Non-Vegetarian) $14.98
    • Fried rice cooked with garlic.
  • Yeng Chow Fried Rice (Vegetarian) $12.84
    • Fried rice cooked with garlic.
  • Mixed Fried Rice $14.98
    • Fried rice cooked with chicken, seafood and egg.
  • Chciken & Egg Fried Rice $14.98
  • Shrimp Fried Rice $14.98
  • Vegetable Fried Rice $12.84
Noodle Noodle
  • Szechwan Hakka Noodles (Non-Vegetarian) $14.98
  • Szechwan Hakka Noodles (Vegetarian) $12.84
  • Cantonese Chow Min with Chicken Sauce $17.12
    • Panfried noodles with chicken sauce.
  • Cantonese Chow Min with Vegetable Sauce $17.12
    • Panfried noodles with vegetable sauce.
  • Indian Wok Chop Suey with Chicken Sauce $17.12
    • Fried noodles topped with chefs special chicken sauce.
  • Indian Wok Chop Suey with Vegetable Sauce $17.12
    • Fried noodles topped with chefs special vegetable sauce.
  • American Chop Suey with Chicken $17.12
    • Fried noodles topped with sweet and sour flavored chicken.
  • American Chop Suey with Vegetable $17.12
    • Fried noodles topped with sweet and sour flavored vegetable.
  • Chilli Garlic Noodle (Non-Vegetarian) $14.98
  • Chilli Garlic Noodle (Vegetarian) $12.84
  • Hakka Noodles (Non-Vegetarian) $14.98
  • Hakka Noodles (Vegetarian) $12.84
Dessert Dessert
  • Chocolate Ice Cream $8.56
  • Vanilla Ice Cream $8.56
  • Sizzling Brownie with Vanilla Ice Cream $12.84
    • Brownie served on a sizzler with chocolate sauce and vanilla Ice cream.
  • Darsaan $12.84
    • Honey glazed crispy flat noodles with Vanilla Ice Cream.
  • Lychee with Vanilla Ice Cream $12.84

Nearby Sample Menus

GREAThai (sample menu)
  • Mango Glutinous Rice $8.45
  • Sliced Chicken Soup with Egg $10.59
  • Tom Yum Seafood Hor Fun $12.09
  • Green Chicken Curry $12.73
  • Deep Fried Fish with Mango $35.20
  • Omelette with Chicken $8.90
  • GreaThai Fish $33.90
  • Thai Fish Cake $10.59
Chai Chee Seafood (sample menu)
  • Tiga Rasa Sliced Fish $13.91
  • Crispy Noodles $8.03
  • Seafood Fried Rice $8.03
  • Cereal Sotong $17.12
  • Yam Basket $27.82
  • Crayfish with Dried Chilli $35.31
  • Chilli Crayfish $35.31
  • Chilli Crab $80.25
Khan Saab Restaurant (sample menu)
  • Babat $4.80
  • Prata Banana $4.80
    • A south India flat bread made by stretched dough, fried in a pan with banana.
  • Mee Goreng Seafood $8.30
  • Thosai Egg Masala Butter $6.00
  • Small Mutton Curry $6.00
  • Thosai Plain $2.16
    • Savoury, thin, crispy pancakes made from a batter of rice flour.
  • Mee Hong Kong $8.30
  • Chicken Biryani $7.80
Swensen's (sample menu)
  • Spaghetti aglio olio
    • Mushrooms, red chilli and garlic with spaghetti tossed in garlic oil
  • -Adult
  • Claypot kway teow seafood
    • This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
  • Gold rush
    • Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds
  • -12 yrs & below
  • Meatballs in tomato sauce
    • Juicy chicken and beef meatballs tenderly braised in tomato sauce, served with mashed potatoes
  • Breaded chicken
    • Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
  • Yummy sticky coco yam
    • Our all-time yam ice cream is back but with a twist, generous scoops of creamy coconut yam ice cream layered with fragrant thai sticky rice, red beans, coconut bits and fresh coconut milk
Nakhon Kitchen (sample menu)
  • Stir-fried chicken with cashew nuts $6.00
  • Braised tofu with seafood $12.00
  • Stir-fried beef with thai chilli paste $8.00
  • Stir-fried prawn with garlic $12.00
  • fresh squid with thai lemon sauce $10.00
  • Stir-fried prawns with thai yellow curry powder $12.00
  • Stir-fried minced pork with hot basil leaves $6.00
  • Stir-fried fish maw with egg & crab meat $12.00
Siglap Killiney Kopitiam (sample menu)
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Ayam Penyet with Rice (S) $7.30
  • Malay Mee Goreng (S) $5.50
  • Malay Mee Goreng (S) $5.50
  • Hainanese Fried Bee Hoon (S) $5.80
  • Hong Kong Hor Fun (S) $5.80
  • Mee Siam (S) $4.80
  • Hainanese Fried Bee Hoon (S) $5.80
Gu Zao Ren & Taiwan Porridge (sample menu)
  • Fried Hokkien Noodles $7.50
  • Fried Baby Kailan with Mix Seafood $10.00
  • Plain Fried Vegetable (Season) $9.00
  • Fried Sotong with Ginger & Onions $12.00
  • Black Pepper Beef in Hot Plate $15.00
  • Szechuan Vegetable Soup $8.00
  • Fried Bean Sprout with Salted Fish $10.00
  • Salted Vegetable with Beancurd Soup $8.00
Soon Huat Bak Kut Teh (sample menu)
  • Fried Dough $1.00
  • Onion Omelette {New} $6.70
  • Braised Pig's Big Intestine $9.40
  • $17.00
  • Fried Prawn Rolls {New} $8.80
  • Dried BKT Large - 2 pax $18.90
  • Kai Lan {New} $8.00
  • 100 Plus $2.20
Sushi Express (sample menu)
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Megumi Japanese Restaurant (sample menu)
  • Salmon Mentai Aburi Sushi (5pcs) $18.70
    • 5pcs torched salmon sushi.
  • Age Party Set $40.96
    • Toru karaage, ebi fry, gyoza fry and tori katsu.
  • Unagi Ishinabe $20.95
  • Sushi Platter (12pcs) $25.70
    • Kappa maki 6pcs, unagi sushi 1pc, tamago sushi 1pc, kani stick sushi 1pc, inari sushi 1pc, tobiko sushi 1pc, ebiko sushi 1pc.
  • Party Set B $50.38
    • Megumi maki, kappa maki, kani stick maki, tamago yaki, tobiko sushi and inari sushi.
  • Unagi Kabayaki $18.59
  • Tamago Yaki $8.00
  • Shiok Ramen $16.28
Saizeriya (sample menu)
  • Milano doria lunch $6.90
  • Milano doria $4.90
  • Tuna salad $4.90
  • Salmon doria $5.90
  • Beddar cheddar sausage $3.90
  • Original foccacia $1.90
  • -4 Pcs $3.95
  • Salmon delight $7.90
Chutney Mary (sample menu)
  • Tandoori Lacha Paratha $4.28
    • Unleavened bread with rich, flaky layers served fresh from the tandoor.
  • Butter Paneer $12.84
    • A slightly sweet creamy dish of paneer, in gravy prepared with butter, tomatoes, and cream.
  • Papri Pakori Chaat $8.03
    • Crispy flour cakes topped with potatoes, ginger strips, chickpeas and garnished with yogurt, tamarind and mint chutney.
  • Butter Chicken $13.91
    • A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream.
  • Rogan Josh $14.98
    • Mutton in thick onion, garlic, ginger, tomato based gravy.
  • Bhuna Gosht $14.98
    • Boneless mutton cooked in fennel flavouredgravy and spice.
  • Rabri $6.96
    • Thick sweetened milk flavouredwith mango and served with mixed nuts.
  • Basmati Rice $6.42
    • Plain steamed Long-grained basmati rice.
RamenPlay (sample menu)
  • D1 Yasai Cha Shu $12.74
    • Mixed vegetables, corn, cha shu, ni tamago, minced pork.
  • J3 Mustard Chicken $4.07
    • Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
  • G2 Pork Katsu Curry Rice $11.67
    • Pork katsu, authentic Japanese curry.
  • G6 Pork Yakiniku Don $10.60
    • Pork yakiniku, onsen tamago, sesame.
  • A3 Pork Yakiniku $10.60
    • Pork yakiniku, ni tamago, seaweed.
  • A2 Toroniku $10.60
    • Toroniku, ni tamago, menma.
  • J2 Crispy Chicken Gyoza $3.00
  • C3 Cha Shu Spicy Tonkotsu Ramen $9.53
    • Spicy minced pork, cha shu, menma.
Bruno's Bistrot (sample menu)
  • Espresso $4.37
    • Single shot.
  • Cappucino $5.18
  • Americano $4.37
  • Linguine Gamberonie Creama Di Aragosta $31.39
    • Linguini with king prawn cooked in tomato sauce and lobster
  • Ravioli Ai Funghi Porcini Creama $34.44
    • Stuffed pasta with porcini mushroom and ricotta in cream sauce with white truffle oil
  • Acerrana $28.18
    • With mozzarella cheese, sun dried tomatoes, rocket salad, cream and garlic
  • Scramble Eggs on toasted ciabatta bread $14.84
    • Plain on toasted ciabatta bread.
  • Pollo Alla Romana $35.65
    • Pan-Fried Chicken breast with melted mozzarella cheese and sage cream sauce, topped with Parma ham
Garang Grill by New Ubin Seafood (sample menu)
  • Grilled Portobello with Smoked Sea Salt $8.99
  • Crispy Pork Jowl $14.90
  • Fiji Water (500ml) $3.99
  • USDA Prime Rib Eye Half Cut Portion (250gms) Comes with Complimentary Garang Rice (150gms) $67.99
    • Top 3% of quality USDA rib eye in a half cut portion; lightly seasoned and perfectly grilled; with grain mustard and borderlaise butter.
  • Pulled Kimchi Lamb Pasta $19.99
  • Pork Belly Char Siew $12.00
  • Garang Caesar Salad (Good for 1 - 2 Persons) $14.99
    • Caesar salad given a Garang zing with house smoked bacon bits, seasoned edamame and herbed dressing.
  • Sukiyaki Beef Shabu $12.00
Indian Wok

Indian Wok

location

Address

699 East Coast Road Frankel Estate, Singapore 459061, Singapore

phone

Phone

064482003

email

Email

[email protected]

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
699 East Coast Road Frankel Estate, Singapore 459061, Singapore
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