Katanashi An in Outram Menu

Katanashi An in Outram has no menu available, but can choose from many other options such as Rye buerli or French baguette from Alligator Pear. Pepper Lunch Express offers many options including Beef Pepper Rice and Curry Beef Pepper Rice with Cheese. Old Chendu includes a wide range like 盐水鸭 Salted Duck or 蒜泥白肉 Pork Belly in Garlic Sauce (Mild Spicy). Pan Seared Bacon Scallops and Foie Gras from . Birdie Num Num Gastrobar offers Monti and Burratina.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
Don Dae Bak (sample menu)
  • Soy Sauce Garlic Chicken 간장마늘치킨 $39.00
  • Eomuk-Tang (2 - 3 Pax) 어묵탕 $35.00
    • Fish cake soup.
  • Shick Hae 비락식혜 $3.00
    • Korean drink. Sweet Rice drink.
  • Dakbokkeum-Tang 닭볶음탕 $45.00
    • Spicy sauce chicken stew with veg.
  • Budae-Jeongol (3 - 4 Pax) 부대찌개 $45.00
  • Mul Naeng-Myeon 물냉면 $16.50
    • Cold soup noodle with a boiled egg.
  • Godeunge Javan with Rice 고등어자반 $19.80
    • Mackerel fish grill. Salt marinade.
  • Boneless Fried Chicken 순살 후라이드 치킨 $37.00
    • Korean chicken.
L'Operetta Corner Bar (sample menu)
  • Garlic Pizza Bread (V) $12.84
    • Fresh garlic, parsley.
  • Napoletana $17.12
    • Tomato sauce, garlic, anchovy, oregano, basil, olives.
  • Tonic Water $5.35
  • Caprese (V) $27.82
    • Tomato sauce, buffalo mozzarella, basil.
  • Double $5.35
  • Chicken Milanese $16.05
    • Mesclun, chicken cutlet, EXV olive oil and balsamic dressing.
  • Panna 500ml $6.42
  • Merluzzo In Padella $29.96
    • Oven baked cod with caponata and saffron cream sauce.
Three Buns (sample menu)
  • Crostina Auguilera $26.75
    • Crostini plate, artigiana puglia burrata, salsa rossa, pesto with black olive paste.
  • Beets by Dre $12.84
    • Caramelised and pickled butternut squash, roasted beetroot, feta cheese, gochugaru and crisp sage.
  • Impossible™ Chedda (Spicy) $20.33
    • Impossible™ meat patty, double ketchup, cheese, onion puree, cucumber and jalapeño pickle in a toasted demi brioche bun.
  • Oxford Landing Merlot $74.90
    • South Australia, Merlot — Enticing aromas of milk chocolate, raspberries with subtle cedar and spices.
  • Fontanafredda Le Righe Barolo Serralunga D' Alba $171.20
    • Italy, Nebbiolo — Full bodied, velvety with notes of vanilla, spices and withered roses.
  • Blu’s Clue (Non-Alcoholic) $10.70
    • Mixed with lychee and peach puree.
  • Asahi Dry Black, Japan (5.5%) $16.05
  • Double Espresso $6.42
    • Hot or iced.
Yanti Nasi Padang Restaurant (sample menu)
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
Hamburg Steak Keisuke (sample menu)
  • Shiokoji Chicken Set $21.19
  • Keisuke Green Tea Cola $4.07
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Teriyaki Chicken Set $21.19
  • Keisuke Sakura Cola $4.07
  • Keisuke Wasabi Ginger Ale $4.07
  • Keisuke Yuzu Cola $4.07
  • Triple Cheese Prime Hamburg Steak Set $23.33
Cumi Bali Indonesian Restaurant (sample menu)
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Steam Rice $1.50
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
Fatty Weng Restaurant (sample menu)
  • Pan Fried Beef Hor Fun 干炒牛肉河粉 $11.80
  • Fried Chinese Mini Buns (6pcs) 迷你馒头（炸）(6pcs) $5.00
  • Braised Sea Cucumber with Sliced Fish, Seasonal Vege & Beancurd 海参生鱼片时蔬滑豆腐 $27.65
  • Salted Egg Fried Scallops 咸蛋带子 $24.50
  • Set D - Sliced Fish in Black Bean Sauce Set 豉汁鱼片+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Included plain rice, pocket egg and reduced sugar ice lemon tea.
  • Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Rice, pocket egg & reduced sugar ice lemon tea.
  • Stir Fried Bee Hoon in Singapore Style "Sin Chew Bee Hoon" 星洲米粉 $11.80
  • Sweet & Sour Pork with Pineapple Cubes 菠萝咕噜肉 $14.80
Pagi Sore Indonesian Restaurant (sample menu)
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
  • Sayur Lodeh $11.56
    • Indonesian Curry Vegetables.
  • Ikan Goreng Balado (Signature) $30.92
    • Whole Deep-Fried Seabass topped with Rich Padang-Style Balado Chilli.
  • Sayur Combinasi (VO) $11.66
    • Stir-Fried Mixed Vegetables in Garlic.
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
  • Sambal Belachan in Bottle $8.56
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
Toast Box (sample menu)
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Fish cake $1.00
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • All-in-one platter $30.00
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Japanese Milk Omelette $11.00
  • Chicken Karaage Hokkaido Style $7.00
  • Hokkaido Wagyu Steak $48.00
  • Cucumber with Salted Konbu Seaweed $6.00
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Roasted Beef $28.00
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Boiled Edamame $5.00
Park Bench Deli (sample menu)
  • PBD Kabbouleh $18.72
    • Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
  • Iced Mocha $7.60
  • Folkington Cold Pressed Pink Lemonade $7.02
  • PBJ $11.70
    • Crunchy peanut butter, mixed berry jam, cornflake-crusted milk and chocolate bread.
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Buddha Bowl $17.55
    • Watercress, edamame, cherry tomatoes, Japanese cucumber, shredded carrots, roasted squash, avocado, quinoa, sumac, tahini dressing.
  • Garage Project Hops on Pointe (Champagne Pilsner) $14.04
  • Arizona Raspberry Tea $7.02
Peach Garden (sample menu)
  • Roasted Crispy Duck 明炉烧鸭 $51.36
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • $29.96
  • Braised Sea Cucumber with Shiitake Mushroom and Seasonal Vegetables 黄玉参日本花菇扒时蔬 $55.64
  • Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
Group Therapy (sample menu)
  • Beef Ragu $20.00
    • Linguine, 12-hr beef shin, red wine tomato sauce, parmesan.
  • Acai Bowl $13.00
    • With homemade granola, nuts, fresh fruits.
  • Coconut Hot Chocolate $7.50
    • Organic chocolate, organic coconut oil, frothed milk.
  • Smoked Salmon Rosti $20.00
    • With avocado, sour cream, poached egg, tobiko roe. Available in weekends only.
  • Carrot Cake $8.50
  • Mocha $7.00
  • Acai Smoothie $11.00
    • Acai, banana, mango, passionfruit, soymilk.
  • Honey Lemon Iced Tea $8.00
The Southbridge Hotel (sample menu)
  • Australia - Rothbury Estate - Sparkling Cuvee (No Vintage) $25.00
    • Full-bodied green apple and melon on the nose, continued by rich and creamy flavours on the palate.
  • Patron Reposado $135.00
  • Australia - Wolf Blass - Estates of the Barossa Dorrien 5352 Shiraz 2014 $77.00
    • Beautifully proportioned, with a purity of intense blue and black fruits, definitive line and a silky texture.
  • Australia - Rothbury Estate - Chardonnay (No Vintage) $25.00
    • Green apple notes and a rich, creamy palate with a fresh crisp finish.
  • Hakushu Distiller's Reserve $363.00
  • Australia - Wolf Blass - Bilyara Shiraz 2017 $27.00
    • Soft and approachable south eastern australian shiraz. Very fruit-driven and easy to drink.
  • Australia - Brown Brothers - Windmill Chardonnay 2017 $25.00
    • Moderate acidity with citrus fruit driven flavours and hints of butter.
  • Courvoisier Vsop $95.00
Katanashi An

Katanashi An

location

Address

1 Boon Tat Street #01-01, Singapore 069611, Singapore

phone

Phone

062215101

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 2:30 PM, 5:00 – 11:30 PM, Tuesday: 11:45 AM – 2:30 PM, 5:00 – 11:30 PM, Wednesday: 11:45 AM – 2:30 PM, 5:00 – 11:30 PM, Thursday: 11:45 AM – 2:30 PM, 5:00 – 11:30 PM, Friday: 11:45 AM – 2:30 PM, 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly

Location
1 Boon Tat Street #01-01, Singapore 069611, Singapore
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