Address
10 Cheong Chin Nam Road, Singapore 599735, Singapore
Koon Bak Kut Teh in Bukit Timah Menu
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Starters- S1 Signature Cold Dish 招牌小菜 $4.10
- S2 Spam Fries 炸午餐肉条 $9.00
- S3 Crispy Tofu with Thai Style Sauce 泰式脆皮豆腐 $5.10
- S4 HANDMADE PRAWN ROLL 手工虾枣 $9.00
Vegetables- E1 Japanese Steamed Egg with Salmon Roe $10.10
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E2 Oyster Sauce Vegetables $8.10
- Seasonal.
- E3 Braised Kale with Superior Stock $15.10
- E4 Stir Fried Qing Long Vegetables $12.10
Seafood- D2 Steamed Grouper (Dou Su) 蒸石班鱼(豆酥) $6.00
- 2B Steamed Grouper (Garlic) 蒸石班鱼(蒜香) $6.20
- D3 Salted Egg Clams $10.10
- D4 Hot Plate Tiger Prawns with Fragrant Chilli (6 Pcs) $28.20
Rice and Noodles- F1 Singapore Braised Meat Rice $6.10
- F2 Modern Braised Meat Rice $10.10
- F3 Singapore Sesame Oil Chicken Rice $6.10
- F4 Signature Seafood Mee Sua $9.10
- F5 Seafood White Beehoon $10.10
- F6 Bak Kut Teh Mee Sua $7.70
Meat- C1 Sesame Oil Chicken $8.10
- C2 Prawn Paste Chicken $9.10
- C3 Braised Pig's Trotter $8.10
- C4 Braised Pork Belly $5.10
- C5 Signature Platter $17.00
- C6 Char Siew Chicken $9.10
- C7 Deep Fried Pork Belly $9.10
Soup- A1 Classic Bak Kut Teh $6.70
- A2 Pepper Pork Tripe Soup $7.10
- A4 Superior Chicken Stew with Fish Maw $9.10
Sides- B1 Fried Dough Fritters 现炸油条 $1.50
- B2 Braised Egg (2 Pcs) 卤蛋 $2.20
- B3 Braised Tau Pork 卤豆卜 $2.70
- B4 Salted Vegetables 菜尾 $3.20
- B5 Braised Peanuts 焖花生 $3.20
- B6 Braised Beancurd Skin 卤豆支 $4.20
- B7 Braised Phoenix Claws 香焖凤爪 $5.70
- B8 Golden Fried Chicken 黄金炸鸡 $9.10
Others- Fragrant Rice 香米饭 $1.00
- Mee Sua Soup 面线汤 $3.00
Drinks- J1 102 Lemon Tea $2.70
- J2 104 Lime Juice $2.70
Nearby Sample Menus
- Seafood Tofu $8.00
- Lamb Shank with Saffron Rice $13.90
- Dhall $3.80
- Milo Milkshake $4.50
- Oreo Peppermint $4.50
- Sundae Chocolate Classic $5.90
- Ikan Halia $18.00
- Guava $4.50
- Iced Lemon Tea $4.50
- Cafe Latte $5.50
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Banoffee $8.00
- Bananas, toffee, cream and crushed biscuits.
- Straits Chai $6.50
- Chai Latte $5.50
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Strawberries & Cheese $16.00
- Fresh strawberries, cream cheese, crumble and vanilla ice cream on waffle,.
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The 'All Mine' Wings $9.00
- Succulent deep-fried chicken wings with a peppery garlic kick.
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Bananarama $8.00
- Banana, honey and milk.
- Onion Omelette 洋葱煎蛋 $10.20
- Chinese Spinach with 3 Assorted Eggs 三皇苋菜 $16.60
- Seasonal Mixed Mushroom 鲜菇大杂荟 $17.70
- Thai Style Tofu 泰式豆腐 $8.05
- Chicken Viscera 鸡内脏 $5.35
- Kailan with Sliced Fish 芥兰鱼片 $14.50
- Sweet & Sour Sliced Fish 酸甜魚片 $13.40
- Dried Chilli Sliced Fish (Kung Pao Sliced Fish) with Rice $9.90
- Braised Beancurd with Crab Meat 蟹扒豆腐 $23.00
- Stir Fried (Sautéed) Bean Sprouts with Salted Fish 鹹魚銀芽 $13.00
- Stir Fried (Sautéed) Spare Ribs with Zhen Jiang Sauce 鎮江排骨 $28.00
- Fried Rice with Chinese Sausage , Honey Glazed Pork and Prawns 臘腸叉燒蝦炒飯 $20.00
- Stewed Pork Belly with “Mui Choy” 梅菜扣肉 $16.00
- Light Soya Sauce $0.42
- Braised Peanuts 香料燜花生 $3.21
- Signature Boiled Chicken (Half) 美味白切雞半只 $20.33
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All amatriciana $19.00
- A popular sauce of bacon and onion, sautéed and simmered in zesty tomato sauce
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Filetto di bue $36.90
- Beef tenderloin served with a side seasonal vegetable and crispy wedges
- Pappardelle
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Al pomodoro e basilico $18.60
- Traditional italian sauce made from pasta freca´s secred blend of san marzano tomatoes, garlic, vegetables and basil
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Crespelle funghi $20.40
- Italian-style crepe filled with sauce of sautéed mushrooms, onions, parmesan cheese and oven baked with your choice of tomato or cream sauce
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Tagliata di manzo con rucola al rosmarino $36.90
- Sliced beef tenderloin in rosemary oil served with mixed grilled vegetables and rucola
- •Sauce selection
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Calzone
- Folded pizza (not aplicable for regular sized pizzas) all inch pizzas are available in calzone style at the same price
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Bollinger Special Cuvee N.V., Champagne, France $140.00
- Special cuvee is perfect shared among friednds, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things.
- Gluten Free Chocolate Chip Cookies $9.80
- Farmhouse White $7.30
- Red Grapefruit Organic Sparkling Juice $6.00
- Tuna Mayo Tartine $14.50
- Chocolate Lamington $5.80
- Smoked Ham Quiche $7.80
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Lawson's Dry Hills Chardonnay 2017, Marlborough, New Zealand $50.00
- Ripe stone fruits, citus. brioche, roast cashew and hint of savoury mealiness. The palate is dry and flinty with some lovely fleshiness and weight. Smooth with fresh citrus characters and a warm richness balanced by a crisp acidity.
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Garlic Prawns $15.00
- Deep fried prawns stir fried with garlic.
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Chicken with Basil & Chillies $13.00
- Stir fried grounded chicken with basil leaves, long beans and chillies.
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Beef Noodles $8.00
- Rice noodles in beef soup with sliced beef and meatballs.
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Pineapple Fried Rice $12.00
- Rice fried with Thai turmeric paste with shrimps, raisins, diced pineapple and served with chicken floss.
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Fried Vermicelli $10.00
- Stir fried vermicelli with egg, seafood & vegetables (cabbage, beansprouts).
- Tom Yum Fried Rice $10.00
- Tom Yum Hor Fun $10.00
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Sweet and Sour Fish $15.00
- Deep fried sliced fish stir fried with capsicums, cucumber and pineapple.
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Tandoori Paneer Tikka $21.40
- Homemade cottage cheese with onions, tomatoes, green peppers cubes, marinated with yoghurt and spices.
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Kashmiri Naan $6.63
- Stuffed with dried fruits and nuts.
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Palak Paneer $19.90
- Fresh spinach puree and homemade Indian cottage cheese cooked with onions, tomatoes and spices.
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Fish Malasa (New) $24.50
- Nile perch fish cooked with Indian spices, onions, green peppers and tomato gravy.
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Murg Tikka Masala $24.50
- Tandoori chicken tikka cooked with onions, tomatoes, pepper and spices.
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Prawn Masala (New) $27.50
- Tiger prawns cooked with onions, tomatoes, green peppers and Indian spices.
- Cheese Naan $6.63
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Fish Tikka Badsahi $22.90
- Boneless fish cubes marinated with yoghurt and Indian spices.
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Kale, Pomegranate & Black Sesame $23.54
- Kale, edamame, avocado, pomegranate, nori, coriander & black sesame with orange, tamari dressing.
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Spirurilina Mint Balls $4.59
- Almonds, Walnuts, Shredded coconut, spirulina, dates, chia seeds, mint essence.
- Marinara Sauce $2.35
- $10.01
- Toast $4.71
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Herbed Salmon $23.54
- Onion, tomatoes, lettuce, dill, raw sweet chili sauce, raw cashew mayo.
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The Living Salad $23.54
- Avocado, beet, carrot, cucumber, red cabbage, sprouts, leafy greens, tomatoes, sunflower seeds, flaxseed chips, Living dressing. (Raw Food, Vegetarian, Gluten Free, Nut Free)
- Sweet Potato Wedges $8.82
- Flat White $5.50
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Lemon Poppyseed Muffin $3.50
- Light aromatic lemony tender muffin speckled with lots of poppy seeds. Perfect snack for anytime!
- Iced Latte $6.50
- Iced Chocolate $5.50
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Cold Drip Coffee (Per Bottle) $11.00
- Full flavored dynamic coffee with a smooth finish. Extracted by slowly dripping cold water through single origin ground coffee.
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Tiramisu Cups $14.50
- 2 Tiramisu cups.
- Cappuccino $5.50
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Lamington $5.50
- Bars of coconut-infused pound cake, dipped in our signature chocolate fudge and rolled in blanket of coconut shavings. A total Australian treat!
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Enchiladas $19.26
- Softened corn tortillas filled with your choice and topped with crema, cheese, onion and cilantro.
- Sour Cream $3.21
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Chili con Queso $6.42
- Melted cheese with chopped jalapenos for your chips?
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Fajitas El Patio $25.68
- The fajitas that made us famous! Your choice served on a sizzling hot skillet with freshly sautéed onions and bell peppers. Served with guacamole, crema, pico de gallo and warm flour tortillas. Chicken or Beef with BBQ or Black Pepper Sauce
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Chimichanga $20.33
- Deep fried burrito Served with salsa verde, crema and salsa roja.
- Chicken Nuggets $9.63
- Arroz Mexicana $3.21
- Mexican Chopped Salad with Jalapeno Dressing $13.91
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Smoked turkey with brie $9.50
- Turkey ham, brie cheesem cranberry saucem mustard, mayo, lettuce, tomato
- Chocolate velvet cake $52.00
- Chocolate matcha $8.30
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Smoked salmon $8.50
- Smoked salmon, homemade dill & yoghurt dressing, lettuce, tomato
- Tyrrells chip - sweet chili & red pepper (40g) $2.50
- Curry pumpkin (V) $8.80
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Tuna salad $8.50
- Vibrant ,ix of tuna, red pepper, celery & onion, mayo, lettuce, tomato
- Made with fresh rustic breads from our bakery
- Braised Mushroom $5.80
- Plain Rice $1.00
- Homemade Luo Han Guo $2.50
- Silky Chicken (Half) $16.00
- Mixed Chinese Sausage $17.80
- Chinese Radish Cake (3 Pcs) $4.00
- Special Fish Congee $6.00
- Plain Hor Fun / Noodle $2.80
- Antipasto Classico $38.52
- Chilean Seabass $73.83
- Grandmas Cake $14.98
- Cocco Ripieno Gelato $14.98
- Crème Brulee $12.84
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Scansano $29.96
- Tuna Flakes- Tom, Mozz, Bell Peppers, Onion, Olives and Fresh Chili.
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Garda $29.96
- Bacon- Tom, Mozz, Porcine Mushroom and Rucola Salad.
- Beef Carpaccio $27.82
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Bharwa Mirch $14.87
- Capsicum stuffed with vegetables and spices grilled in the clay oven
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Sheekh Kebab Banarsi $14.87
- Minced Vegetables mixed with spices put on skewer and grilled in clay oven
- Apple Juice $5.24
- Rasagulla $6.42
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Egg Fried Rice $11.66
- Scrambled egg tossed with basmati rice ans seasonings
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Chicken Garlic Kebab $17.01
- Boneless pieces of chicken marinated in curd with chef's secret spices and grilled in clay oven
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Malai Tikkas $17.01
- Boneless pieces of chicken marinated in cream with chef's secret spices & grilled in the clay oven
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Paneer Butter Masala $13.80
- Cottage Cheese cooked in a tomato based gravy
Koon Bak Kut Teh
Phone
064630111
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese
Features
Reservations
10 Cheong Chin Nam Road, Singapore 599735, Singapore
- Bukit Timah Chinese Menus