Le Papillon in Downtown Core Menu

Le Papillon in Downtown Core has no menu available, but can choose from many other options such as V = Vegetarian selection or Steamed prawn dumplings with spinach from Bay At 5. Double Scoops offers many options including Single Scoop and Double Scoops. Thunder Tea Rice includes a wide range like 01 Thunder Tea Rice or 02 Thunder Tea Rice with Topping of Fish Fillet. Original Kolomee and Sweet Soy Sauce Kolomee from . Oil Town Sarawak Noodle offers Koon Bak Kut Teh and A1 Bak Kut Teh.

Nearby Sample Menus

  • Strongbow Elderflower $15.52
  • Button Mushroom Toasties $16.05
  • Raffles' Rocket $19.26
    • Arugula tossed in a homemade blueberry dressing and blended with feta cheese, blueberries and promegranate.
  • Pure Blonde $14.98
  • Heineken $14.98
  • Falling Apple Cider $17.12
  • Mini Pizza (Ham & Cheese) $12.84
  • Oyster Bay Merlot (New Zealand) $80.25
    • Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
  • Triple Chicken Treasure Rice 三色鸡套餐 $10.80
  • Original Roast Chicken Fried Rice 原味烧鸡炒饭 $13.80
  • Special Spicy Dan Dan Mian 担担拉面 $10.90
  • Water Chestnut Drink 马蹄水 $4.50
  • Pork Cutlet Bento 炸猪排套餐 $14.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Pork Cutlet La Mian 炸猪排拉面 $12.50
  • Original Roast Chicken Bento 原为烧鸡套餐 $14.50
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • TAK Spicy Udon 招牌海鲜炒乌冬面 $11.80
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Hometown Tofu 香煎自制豆腐 $13.70
  • White Rice $1.92
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Black Pepper Buddha Bowl $11.90
    • Black pepper roasted tofu, eggplant, raw cabbage slaw, broccoli, carrots, corn & legumes on fusilli with sriracha romesco dressing. (Vegan friendly)
  • Mango Madness $5.90
    • Mango, apple, soy, banana, more mango, probiotic yoghurt
  • Americano $4.50
  • Kyoto Matcha Latte $5.50
  • Mentaiko Fish & Quinoa Bowl $15.90
    • Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
  • Steak and Mustard Toast $11.90
    • Grilled Steak, caramelised onion and mustard on toasted rye bread.
  • Salmon Poke Bowl $15.90
    • Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
  • Vegan Chicken Pesto Salad $12.90
    • Mycoprotein vegan chicken, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto. (Vegan friendly)
  • Crab Linguini Pasta $31.03
    • With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
  • Mixed Bread $9.10
  • Risotto $30.50
    • With duck confit, mushrooms, green peas, parmigiano reggiano and great southern truffle oil. Gluten-free.
  • Roasted Chicken Leg $30.50
    • With baharat spice, couscous, the providore’s aubergine chutney and minted yoghurt.
  • Pan Seared Barramundi $33.71
    • Mexican rice with guacamole, pico de gallo, sour cream, lime and homemade corn tortillas.
  • Bordeaux - Chateau Corbin St. Emilion $66.34
  • Hibiscus Kiss $8.56
  • Baked Rotolo $28.36
    • With tomato sugo, basil, baby spinach and parmigiano reggiano.
  • Podi Idly $5.61
    • 11 pcs
  • Mix Fruits $6.74
  • Gobi Manchurian (Dry) $13.48
    • Cauliflower deep fry with capsicum, onion & spicy sauce
  • Set Meal 7 $8.98
    • Rava Onion, Idly, Vadai
  • Pongal with Vadal $6.18
  • Veg Manchurian (Dry) $13.48
    • Mixed Vegetable deep fry with capsicum, onion & spicy sauce.
  • Onion Pakkoda $7.87
    • Onion with gram flour deep fried in oil
  • Onion Tomato Capsicum Uthappam $6.74
  • Gruyere
  • Braised beetroot
  • Vegetable fried rice
  • Hot chocolate pudding
  • Baked celeriac
  • Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point
  • Petit pois a la creme
  • Crispy pork schnitzel, rosti potato
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
  • Grilled Green Asparagus with Romesco Sauce $16.05
  • Ideal For Sharing $46.01
    • Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • Padron Peppers $16.05
  • Grilled Codfish with "All i Oli" Gratin $34.24
  • Grilled Boneless Chicken Leg with Curry $25.68
    • With raisins, pine nuts and basmati rice.
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Drunken chicken in hua diao and rose dew chinese wine
  • Cherry wood charcoal roasted duck
  • Steamed prawn dumplings with spinach
  • Steamed spare ribs in garlic sauce
  • Chilled osmanthus jelly
  • Fragrant lotus chicken and wild rice dumplings
  • Double boiled chef soup of the day
  • Crystal dumplings with assorted fresh mushrooms and zucchini (V)
  • Sauteed Diced Chicken with Chili $19.80
  • Brine Edamame $5.30
  • Stir-fried Beef with Parsely and Chili $20.70
  • Eggplant with Green Chili $9.70
  • Griddle-cooked Mushroom (2 Sets) $21.60
  • Rice $0.90
  • Green Bean with Kale (Borecole) $10.80
  • Braised Napa Cabbage $14.10
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Mac & Cheese $4.17
    • Macaroni in creamy cheddar cheese sauce.
  • Coke Light $5.24
  • Bacon Wrapped Meatballs $12.73
    • Deep fried pork meatballs wrapped with bacon.
  • Honey Rum Baby Back Ribs (Full Slab) $41.62
    • Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
  • Smoked Peppercorn Sticky Bones $21.29
    • If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with red skin mashed potatoes & garden veggies.
  • Grilled Corn on Cob $4.17
    • Grilled fresh corn on cob served with butter.
  • Tequila Spiked Chicken $26.64
    • Half chicken marinated with spicy tequila, lime, paprika & char-grilled to aromatic perfection. Served with roasted potatoes & side salad.
  • Cheesy Garlic Toast $8.45
    • Baguette with butter & cheese, toasted to golden buttery perfection.
  • 817 Deep Fried Beancurd $6.10
  • 816 Vegetable Tempura $6.80
  • 216 Roasted Bluefin Fatty Tuna Sushi $8.80
  • 433 Cucumber Roll $2.80
  • 230 Roasted Squid Sushi $1.90
  • 228 Roasted Squid Leg Sushi $2.80
  • 219 Roasted Fatty Salmon $2.20
  • 1419 Grilled Chicken $10.50
  • Blueberry Muffin $3.90
  • Iced Americano $6.60
  • Special Breakfast $5.20
  • Home-made Granola with Milk (150gm) $5.90
  • Scramble Egg w Cheese Brioche Bun $10.20
  • Cappuccino (6oz) $5.70
  • Peony Jade $5.20
  • American Beef Pie $7.10
  • Shwe Toung (Chicken) $11.00
  • Shwe Yin Aye $7.00
    • Pandan flavor chengdol, coconut agar agar, sago, white bread served in chilled coconut milk .
  • Mixed Pig’s Organs $10.00
    • Assortment of braised pork innards.
  • Pickled Tea leave Rice + Fried Catfish $13.00
  • Fried Assorted Vegetables $12.00
  • Kyay Oae Vermicelli Meat Ball Soup (Chicken) $11.00
    • Rice vermicelli served with chicken balls.
  • Myamar Curry Noodle (Chicken) $11.00
    • Fragrant chicken curry served with rice noodles.
  • Prawn in Chilli Gravy $26.00
    • Fresh prawns stir fried in broiled chili gravy.
Le Papillon

Le Papillon

location

Address

32 Maxwell Road, #01-02/03 Maxwell Chambers, Singapore 069115

phone

Phone

63274177

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
32 Maxwell Road, #01-02/03 Maxwell Chambers, Singapore 069115
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