Lerk Thai in Outram Menu

Lerk Thai in Outram has no menu available, but can choose from many other options such as Nasi Goreng Ayam / Daging or Nasi Goreng Ikan Masin from New REZKI Restaurant. Cedele Bakery Kitchen offers many options including Add ice cream and The full plate. Ming Kitchen Seafood Restaurant at Kallang 5 Food House includes a wide range like 招牌辣椒螃蟹 Signature Chilli Crab or 黑椒螃蟹 Black Pepper Crab. Bo La Lot (4pcs) and from . Moc Quan offers No Signboard Seafood and SET A - SWEET & SOUR PORK BENTO.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
Don Dae Bak (sample menu)
  • Gogi Mandu 고기 손만두 $16.50
    • Pork and veg handmade dumplings.
  • Sulreung-Tang with Rice 설렁탕 $19.80
    • Long boiled beef meat.
  • Golbaengi Muchim (2 - 3 Pax) (Spicy) 골뱅이소면무침 $43.00
    • Mixed whelk in chilli paste sauce with thin noodle.
  • PpyeoHaejang-Guk with Rice 뼈해장국 $19.80
    • Spicy pork rib stew.
  • Bul Jjambbong-Tang (3 - 4 Pax) (Spicy) 불짬뽕탕 $45.00
    • Chilli sauce stew with seafood, veg and noodle.
  • Fried Chicken 후라이드치킨 $35.00
    • Korean chicken.
  • Zero Coke (320ml) 제로콜라 $2.50
  • DoenJang-Jjigae with Rice 된장찌개 $17.60
    • Soy bean paste stew.
Chocolat N' Spice (sample menu)
  • Chocolate Chip $1.70
  • Chocolate Brownie $2.40
  • Double Chocolate $2.00
  • Blueberry $2.00
  • Cheese $1.70
  • Chocolate Cheese Brownie $2.90
  • Orange-Peel & Raisin $1.70
  • Coffee Walnut $2.00
L'Operetta Corner Bar (sample menu)
  • Ayataka Green Tea $5.35
  • Insalata Caprese (V) $23.54
    • Buffalo mozzarella with mesclun salad tomatoes and basil.
  • Cappuccino $5.35
  • Linguine Vongole $21.40
    • Clams and white wine sauce.
  • Gnocchi Gratinati Ai Quattro Formaggi (V) $25.68
    • Homemade potato gnocchi, 4 cheese, cream.
  • Bianca (V) $17.12
    • Mozzarella, parmesan cheese, basil.
  • Insalata Di Rucola (V) $19.26
    • Rocket salad with cherry tomatoes parmesan and balsamic.
  • Double Macchiato $5.35
Three Buns (sample menu)
  • Yvon Mau Colombard $85.60
    • France, Chardonnay — Varietal hints of lime, lemon, mineral with floral and white fruit notes.
  • Double Espresso $6.42
    • Hot or iced.
  • Rich Chocolate $6.42
    • A velvety custard of dark and milk chocolate.
  • Truffle Hound $17.12
    • Roasted portobello mushroom, garlic miso butter, ketchup, truffle aioli, melted truffle cheese and truffle oil in a toasted butter bun.
  • Dom Pérignon $428.00
    • France, Champagne — Citrus and crisp with flavours of pear and peach.
  • Royal Gin and Juice $21.40
    • Hendrick’s gin, fresh pineapple juice, yuzu syrup and prosecco.
  • Earl Grey Lavender $6.42
    • Hot or iced.
  • Alben Apple & Lychee Cider, Bali (4.9%) $16.05
Hamburg Steak Keisuke (sample menu)
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Teriyaki Chicken Set $21.19
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Keisuke Green Tea Cola $4.07
  • Keisuke Wasabi Ginger Ale $4.07
  • Keisuke Yuzu Cola $4.07
  • Keisuke Sakura Cola $4.07
  • Kurozu Chicken Set $22.26
Pagi Sore Indonesian Restaurant (sample menu)
  • Sayur Lodeh $11.56
    • Indonesian Curry Vegetables.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Udang Mentega (Signature) $28.36
    • Wok-Fried Prawns with Sugary Butter and Spices.
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Udang Pedas $28.36
    • Wok-Fried Prawns with Sweet and Spicy Chilli.
  • Sayur Combinasi (VO) $11.66
    • Stir-Fried Mixed Vegetables in Garlic.
Cumi Bali Indonesian Restaurant (sample menu)
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
  • Steam Rice $1.50
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
Fatty Weng Restaurant (sample menu)
  • Plain Porridge (Per Bowl) 白粥 （每碗） $2.00
  • Fried Chinese Mini Buns (6pcs) 迷你馒头（炸）(6pcs) $5.00
  • Curry Chap Choy 咖喱杂菜 $16.90
    • Fried beancurd, long beans, cabbage, eggplant. 豆卜，长豆，包菜，茄子
  • Sweet & Sour Pork with Pineapple Cubes 菠萝咕噜肉 $14.80
  • Coke Zero (Canned Soft Drink) Coke Zero （罐装） $3.20
  • Vegetarian Fried Noodle (Without Egg) 菜丝炒面（无蛋） $11.80
  • Fried Chicken Cutlet 炸鸡排 $5.50
  • Fried Chap Choy 炒杂菜 $14.80
    • Assorted vegetables.
Toast Box (sample menu)
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • All-in-one platter $30.00
  • Fried egg $1.50
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Fish cake $1.00
  • Golden lava croissants $17.00
    • 20 pcs
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
Group Therapy (sample menu)
  • Croque Madame $18.00
    • Brioche, smoked ham, bacon, truffle mayo, mozzarella, fried egg.
  • Pancakes $17.00
    • With fresh fruit, honeycomb, maple syrup or salted caramel. Ice cream available for an extra cost.
  • Creamy Mushroom Crepes $18.00
    • With salt-baked mushroom in cream, avocado, cherry tomato.
  • Smoked Salmon Rosti $20.00
    • With avocado, sour cream, poached egg, tobiko roe. Available in weekends only.
  • Soup & Toast $12.00
  • Beef Ragu $20.00
    • Linguine, 12-hr beef shin, red wine tomato sauce, parmesan.
  • Ribeye Steak Bowl $22.00
    • Orzo, spinach, roasted vegetables, sesame soy, poached egg.
  • Bacon & Mushroom Aglio Olio $17.00
    • Linguine, garlic, parsley, chilli flakes.
The Southbridge Hotel (sample menu)
  • Usa - Beringer - Rhine House Cabernet Sauvignon $35.00
    • Dark berry and sweet oak flavours with a round mouthfeel, supple tannins and a long, lingering finish.
  • Baron Otard Vsop $102.00
  • Auchentoshan 18 Year Old $183.00
  • Bacardi Carta Oro (Superior Gold) $95.00
  • Bacardi Breezer Peach $6.00
  • Patron Reposado $135.00
  • Nicolas Feuillatte Réserve Exclusive Brut $84.00
  • Australia - Penfolds - Bin 128 Shiraz 2016 $120.00
    • Elegant shiraz that shows fresh black fruit, toast and herbal notes.
Annalakshmi (sample menu)
  • Masala Dosai $5.00
  • Mango Lassi $5.00
  • Sweet Lassi $4.00
  • South Meal $9.00
    • White rice, 2 vegetables, sambar, rasam, curd, pickles, chips.
  • Pappad (5pcs) $2.00
  • Aloo Mutter $8.00
  • Sambar $3.00
  • Veg Pilav $8.00
Chicken Up (sample menu)
  • 10 Pax $111.28
    • Whole chicken + 8 pcs wings + 2 fries + salad + seafood topokki.
  • Bulgogi Beef Veggie Rice $16.05
    • Bulgogi cooked together with assorted veggie brings you a great sensation in your mouth.
  • Pear Soju $26.75
  • Makoli $26.75
  • Yangnyum Up Mega Half Chicken (4pcs) $21.40
    • Have that Korean "sweet sensation" in your mouth.
  • 2 Pax $40.66
    • Half chicken + 4pcs wing + fries.
  • Hite 330ml $10.70
  • Topokki with Cheese and Seafood $21.40
    • Rice cake, vegetables and fish cakes, seafood, mussels, squid, scallops and prawns in gochujang (red chilli paste) sauce and beef seasoning.
Peach Garden (sample menu)
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Fried ‘Loh Shu Fun’ with Australian Fresh Scallop and X.O. Sauce X.O.酱澳洲带子粒老鼠粉 $44.94
  • Braised Assorted Vegetables with Cordyceps Flower and Preserved Bean Sauce in Claypot 金虫草南乳粉丝斋煲 $36.38
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
  • Steamed Emperor Herbal Chicken with Baby Abalone in Lotus Leaf 荷叶金鲍仔药材富贵鸡 $147.66
    • Whole.
Lerk Thai

Lerk Thai

location

Address

133 North Bridge Rd, Singapore 059413, Singapore

phone

Phone

065436266

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
133 North Bridge Rd, Singapore 059413, Singapore
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