Mackenzie Rex Restaurant, Changi in Geylang Menu

$12 Menu $12 Menu
  • 1x You Char Kway with Sotong + 1x Ngor Hiang + 1x Pepsi (U.P. $17.60) $12.00
Signature Signature
  • Ngor Hiang $4.30
Fish Fish
  • Sweet Sour Fish Slices $15.00
  • Sambal Fish Slices $15.00
  • Ginger & Onion Fish Slices $15.00
Squid/Sotong Squid/Sotong
  • You Char Kway w Sotong $11.80
  • Deep Fried Baby Squid $18.80
  • Sotong Balls $11.80
  • Sambal Sotong $16.00
Prawns Prawns
  • Sambal Prawns $15.00
  • Sweet & Sour Prawns $15.00
  • Black Pepper Prawns $15.00
  • Prawns with Cashew Nuts $15.00
  • Prawns with Dried Chilli $15.00
  • Crispy Prawns Wrap (Wantan) $14.00
  • Cereal Prawns $38.00
  • Butter Prawns $38.00
  • Deep Fried Prawns (Har Lok) $38.00
Soup Soup
  • Salted Vegetables Beancurd Soup $6.50
  • Combination Soup $6.50
  • Vegetable Soup (Vegetarian) $6.50
  • Fishball Soup $6.50
  • Fish Soup $8.00
  • Hot & Sour Soup $8.00
Chicken Chicken
  • Chicken with Rice $5.90
  • Chicken Wings with Rice $6.30
  • Drumstick with Rice $6.80
  • Chicken for 1 $5.30
  • ½ Chicken $21.40
  • Whole Chicken $40.70
  • Sweet & Sour Chicken $15.00
  • Sambal Chicken $15.00
  • Ginger Onion Chicken $15.00
  • Lemon Chicken $15.00
  • Black Pepper Chicken $15.00
  • Diced Chicken w Cashew Nuts $15.00
  • Diced Chicken w Dried Chilli $15.00
  • Chicken Liver Sambal $14.00
  • Crispy Tauki Chicken $12.80
  • Plain Chicken Rice (Per Plate) $1.10
Beef Beef
  • Sweet & Sour Beef $15.00
  • Black Pepper Beef $15.00
  • Beef Kai Lan $15.00
  • Beef Bittergourd $15.00
  • Beef Celery $15.00
  • Onion & Ginger Beef $15.00
  • Beef Steak Slices (Special) $15.00
Eggs Eggs
  • Foo Yong Egg $10.70
  • Foo Yong Prawns $11.80
  • Foo Yong Crabs $11.80
  • Egg Omelette (Plain) $8.00
  • Egg Omelette with Onion $9.10
Vegetables Vegetables
  • Kangkong w Balachan $11.30
  • Lo Han Chye (Vegetarian) $11.30
  • Baby Kai Lan w Sauce $11.80
  • Beansprouts w Salted Fish $11.80
  • Broccoli w Sauce $11.80
  • Mixed Vegetables w Seafood $11.80
  • Broccoli with Scallop $16.00
Beancurd Beancurd
  • Braised Beancurd $12.90
  • Beancurd with Prawns $12.90
  • Beancurd with Crab Meat $12.90
Noodles (Gravy) Noodles (Gravy)
  • Seafood Noodles with Gravy $6.50
  • Seafood & Eggs with Gravy $7.00
  • Seafood Sichap $7.00
  • Seafood Black Pepper $7.00
  • Vegetarian Noodles with Gravy $6.50
  • Beef Noodles with Gravy $7.50
  • Chicken Noodles with Gravy $7.50
  • Fish Noodles with Gravy $7.50
  • Sichap Beef $8.00
  • Sichap Chicken $8.00
  • Sichap Fish $8.00
  • Black Pepper Beef $8.00
  • Black Pepper Chicken $8.00
  • Black Pepper Fish $8.00
  • San Mee Seafood $7.50
  • San Mee Beef $8.60
  • San Mee Chicken $8.60
  • San Mee Fish $8.60
Noodles (Dry) Noodles (Dry)
  • Sin Chew Style with Shrimps $7.00
  • Seafood Noodles Dry $7.00
  • Beef Noodles Dry $8.00
  • Chicken Noodles Dry $8.00
  • Fish Noodles Dry $8.00
  • Seafood with Sambal (Spicy) $7.50
  • Beef with Sambal (Spicy) $8.60
  • Chicken with Sambal (Spicy) $8.60
  • Fish with Sambal (Spicy) $8.60
  • Vegetarian Noodles Dry $7.00
Noodles (Soup) Noodles (Soup)
  • Seafood Noodles Soup $6.50
  • Beef Noodles Soup $7.50
  • Chicken Noodles Soup $7.50
  • Fish Noodles Soup $7.50
Fried Rice Fried Rice
  • Yang Chow Fried Rice $6.50
  • Vegetarian Fried Rice $6.50
  • Seafood Fried Rice $7.50
  • Beef Fried Rice $7.50
  • Chicken Fried Rice $7.50
  • Fish Fried Rice $7.50
  • Silver Fish Fried Rice $7.50
  • Salted Fish Fried Rice $7.50
  • Seafood Mui Fun $7.00
  • Beef Fried Rice with Egg $10.00
  • salted fish fried rice with kai lan $10.00
Drinks Drinks
  • Ice Lemon Tea $4.30
  • Peach Tea $4.30
  • Soya Bean $2.00
  • Bandung $2.00
  • Chrysanthemum Tea $2.00
  • Green Tea $2.00
  • Root Beer $1.50
  • Sprite $1.50
  • Coke $1.50
  • Coke Light $1.50
  • Coke Zero $1.50
  • Mineral Water $1.50

Nearby Sample Menus

  • Pork Chop $9.90
    • Served with fries and salad.
  • Hot Tea - Peppermint Tea $3.00
  • Ranch Carnivore Platter $39.90
    • All-in-one! A whooping hearty combo of char-grilled NZ chilled sirloin steak, aromatic lamb chop, succulent chicken chop, pork chop, and grilled pacific dory fish, accompanied with tasty crabmeat spaghetti. Choice of doneness allowed for beef.
  • Hot Tea - Jasmine Green Tea $3.00
  • Hot Tea - Chamomile $3.00
  • Salmon Steak $18.90
    • Thick cut grilled salmon, topped with Ranch homemade bell pepper sauce. Accompanied with 3 sides: homemade mashed potato, mixed lettuce and nacho chips.
  • Grilled Chicken $9.90
    • Served with fries and salad.
  • Rice - Grilled Chicken $7.90
    • Served with white rice and sunny side up. Homemade sambal sauce, homemade black pepper sauce or homemade mushroom sauce.
  • Teh - O Limao Ghaja $2.60
  • White Spider $3.50
  • Garlic Cheese $4.20
  • Sugarcane with Lime $3.70
  • Water Bottle Big $2.20
  • Mushroom and Cheese $4.00
  • Mutton $9.00
  • Pappadum $1.00
  • Sliced Fish Bee Hoon Soup $6.40
  • Claypot Kampung Chicken Soup $23.50
  • Sliced Beef with Spring Onion $18.20
  • Mixed Vegetable Rice $6.50
  • Champagne Pork Ribs $11.80
  • Chicken with Dried Chilli $11.80
  • Beancurd with Preserved Vegetable $11.80
  • San Pe Chicken $14.10
  • Seybak $19.80
    • Braised pork and pigs ears salad. This salad of braised pork is traditionally made with pig's ears, which lends a lovely crunch. Great with a glass of beer or two! (Five is okay too).
  • Banana Fritters $10.17
    • Fried bananas are served with our own mix of gula melaka sauce.
  • Corned Beef Fried Rice with Egg $9.10
    • Sunny side up egg.
  • Curry Captain Chicken $19.80
    • This curry is made from blended fresh red chilies, ginger and garlic. Chinese sausages (lap cheong), bacon boned and chicken are used and topped with freshly squeezed lime juice.
  • Pot Ros Befe $26.75
    • Pot roast beef. An all-time favourite! Beef knuckle is marinated with potato, carrots and button mushroom and thickened with sauce and for the perfect pot roast.
  • Cambarang Chili Garam $22.26
    • Prawn chili garam. Fresh large prawns fried with chili paste and salt. It's simply delicious! A must try!
  • Bubur Terigu $4.28
    • White wheat is boiled with rock sugar, gula melaka and fresh coconut milk.
  • Baked Barramundi $35.10
    • Fresh barramundi is marinated, wrapped in banana leaf and baked with our blend of local herbs. An authentic cooking method from the good ol' times.
  • Big Prawn Pig's Tail Pig's Liver Noodle $9.30
    • All selection good for 1 person.
  • Big Prawn Pig's Tail Noodle $6.30
    • All selection good for 1 person.
  • Pig's Tail Noodle $5.10
    • All selection good for 1 person.
  • Big Prawn Spare Ribs Pig's Tail Noodle $10.30
    • All selection good for 1 person.
  • Pig's Liver Noodle $5.10
    • All selection good for 1 person.
  • Big Prawn Pork Ribs Pig's Tail Pig's Liver Noodle $11.30
    • All selection good for 1 person.
  • Big Prawn Spare Ribs Noodle $7.30
    • All selection good for 1 person.
  • Big Prawn Spare Ribs Pig's Tail Pig's Liver Noodle $12.30
    • All selection good for 1 person.
  • Whipped potato (med) $3.30
  • Original recipe porridge
  • ●Add-ons
  • Popcorn chicken snackers
  • Original recipe
  • Pockett bandito
  • Curry sauce $1.00
    • 4 Oz
  • 9 Pcs nuggets $5.00
  • Corn Soup $2.60
  • Cheeseburger $2.10
  • •Choose your burger
  • Spicy MOS Burger $3.65
  • Hokkaido Milk Ice Cream (Green Tea)
  • -Kids beef burger
  • Tsukune Rice Burger $3.90
  • Plain Dog $3.45
  • Jack's Fried Rice with Breaded Chicken $13.91
  • Macaron (Lemon) $2.03
  • Chicken Cutlet with Salted Egg Sauce $16.05
  • Curly Fries $5.35
  • Iced Lemon Tea $3.75
  • Cream of Shiitake Mushroom $5.89
  • Caesar Salad $10.17
  • Macaron (Chocolate) $2.03
  • Pad Krapow Gai $10.17
    • Minced chicken with basil leaves.
  • Tub Tim Krob $4.28
    • Thai red ruby with coconut milk
  • Gaeng Jued Tauhu Gai Saab $10.17
    • Thai vegetable soup with tofu and minced chicken.
  • Gai Tod Nam Pla $5.56
    • Deep fried chicken wings (4pcs).
  • Gai Pad Med Mamuang $10.17
    • Chicken with cashew nuts.
  • Tom Saap Nuea $13.38
    • Issan-style hot and sour spicy soup chicken with beef.
  • Pad Pak Boong $10.17
    • Mixed vegetables consisting of baby kailan, long cabbage, mushroom carrots and baby corns.
  • Larb Gai $10.17
    • Minced chicken salad with fried shallots.
  • Beeg superburger with egg $8.50
  • With bacon $7.20
  • Served with butter toast + coffee, teaavailable until 11:30 am
  • Aglio olio de fungi $11.50
    • Spicy
  • ●Hor fun style noodles
  • grilled salmon fillet $16.80
  • Bacon fried rice with egg $9.30
  • Fried egg & ham $3.40
  • Seafood Noodle Soup 海鲜面线汤 $7.30
  • Slice Fish Noodle Soup 海鲜米粉汤 $7.30
  • Shredded Pork with Green Chilli 青椒炒肉丝 $16.00
  • Dry Pot Pork Intestine $20.00
  • Dry Noodles with Spicy & Salted Slice Pork (Spicy) 回鍋肉伴麵 $7.30
  • Rice with Fried Tomato & Egg 西紅柿雞蛋飯 $7.30
  • Eggplant Meat & Salted Fish in Claypot 咸鱼渔香茄子煲 $12.00
  • Rice with Salted Egg Chicken 咸蛋鸡饭 $8.00
Mackenzie Rex Restaurant, Changi

Mackenzie Rex Restaurant, Changi

location

Address

144 Changi Road, Singapore 419725, Singapore

phone

Phone

063441066

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Singaporean

features

Features

Location
144 Changi Road, Singapore 419725, Singapore
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