My Toast in Bukit Batok Menu

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My Toast in Bukit Batok has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Bangkok Jam. Peach Garden At The Metropolis offers many options including Smoked Salmon Yu Sheng 三文鱼捞生 and Baby Abalone Yu Sheng 金鲍仔捞生. Sushi Express includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Italian B.M.T.™ and Egg Mayo from . Subway offers Dian Xiao Er and Superior steamed rice.

Nearby Sample Menus

Penne alla Puttanesca $20.00
- Garlic, chilli, capers, anchovies, black olives served in tomato sauce.
Spaghetti alle Vongole $19.00
- Spaghetti with fresh clams cooked in white wine sauce.
Quattro Stagioni (Four Seasons) $26.00
- Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and anchovies.
Zuppa ai Funghi $10.00
- Creamy rich mushroom bisque.
Terra-Mare $20.00
- Sea scallops wrapped with parma ham.
Vongole $16.00
- Sauteed clams simmered in a white wine sauce.
Risotto al Granchio $18.00
- Italian arborio rice, crabmeat and zucchini cooked in homemade marinara sauce.
Spaghetti al Nero di Seppia $24.00
- Squid, clams and prawn cooked in homemade squid ink sauce.

Prawn $15.00
- Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
Kway Teow $5.00
- Beef, seafood or chicken. Black or white.
Salted Vegetable Beancurd Soup $6.00
Crispy Noodle $5.00
- Beef, seafood or chicken.
Fish $13.00
- Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
Dried Chilli Rice $5.50
- Chicken or beef. Small serving.
Butter Chicken $12.00
Black Pepper Beef $15.00

BU109 Chateau De Santenay - Puligny-montrachet $139.10
RH129 Fat Bastard Rose - Igp Pays D'oc $34.24
Four Cheese Fettuccine $17.12
AR41 Alma Mora "Reserva" - Malbec - San Juan $36.38
BO231 Chateau Des Annereaux - Lalande De Pomerol $64.20
Evian Still Water $8.60
Seafood Pasta $17.12
- Shrimp, mussels and squid, tomato sauce, chili, basil, choice of spaghetti or penne.
Chopped Salad $13.91

Lamb chops
- Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
Summer fruits
- Wild strawberry and mango gelato, with fresh strawberries, bananas and fruit cocktail. available at ion only
Pulled chicken salad
- Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
-U.p
Crayfish bee hoon soup
- Steamed crayfish and bee hoon in our chef's special thick broth, served with japanese mushrooms
Spaghetti twirlies
- Spaghetti in meaty chicken bolognaise sauce
Caesar salad with prawns
- Savor the fresh sweetness of prawns tossed with crisp romaine lettuce, juicy tomato strips and green peppers adorned with a tasty medley of eggs and cheese croutons
Farm roast chicken with mustard onion sauce
- We go back to the basics with this classic delight! super senter juicy quarter chicken elegantly seasoned with a heavenly blend of spies, roasted to tender perfection and served with our rich savory mustard onion sauce that is simply delish

Fish Tikka $18.90
- Cubes of boneless fish marinated with yoghurt & indian spices barbecued in tandoor, served with mint chutney.
Tandoori Stuffed Paratha $6.00
- Whole wheat soft indian bread stuffed with your choice of stuffing and cooked in clay oven.
Chicken Tikka $16.90
- Chunks of boneless chicken marinated overnight, coated with spices and yogurt, cooked in tandoor.
Channa Masala $11.90
- Chickpeas cooked with garam masala, onions, ginger and garlic.
Cheese Naan $6.00
- Indian bread roasted in a clay oven and stuffed with cheese.
Egg Bhurji $12.90
- Eggs cooked with plenty of chopped onions, green chillies, red chillies & tomatoes.
Fish Curry $16.90
- Boneless fish cubes marinated and cooked with a rich onion gravy and plenty of spices.
Salami Fish Tikka $18.90
- Cubes of boneless fish marinated with indian spices barbecued in tandoor, served with mint chutney.

Fish Chettinad $12.50
- Fish cooked in chettinad based spices in South Indian style gravy.
R6 Lincoln Premium Bluefin Merlot 750ml French $45.00
Pepper Prawn Masala $14.00
Mutter Paneer $9.50
- Green peas and cottage cheese cooked in tomato onion gravy.
Chicken Do Pyaza $12.00
- A delicious chicken preparation made with a double quantity of onions and spices.
Sprite $2.50
Chicken Garlic Sesame Honey $11.50
- Boneless chicken cooked with chopped garlic in tomato sauce.
Chicken Biryani $11.00
- Pieces of chicken cooked with spicy biryani rice accompaniment with raita and gravy.

Pink salmon & miso eggplant (gf) $23.00
- with organic blackberry rice, red miso,garlic,rocket leaves, sprouts, miso ginger dressing
- add a scoop of ice cream $3.50
* sunshine fish & prawn pilaf bowl (gf) $23.00
- grilled prawns, grilled seabss, crispy ginger, kale, pine nuts, toasted coconut, rocket leaves, tumeric pilaf basmati rice, lemongrass lime dressing
* black pepper crab pasta $19.00
- wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
Red miso tofu salad (vf) (gf) $16.00
- nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
* shellfish pasta $19.00
- wholemeal spaghetti or linguine prawns, lala clams, kale, tomatoes, aged rice wine, garlic, ginger, coriander
* quinoa chia seed cakes $10.00
- with strawberry chilli jam