Nakhon Kitchen in Marine Parade Menu

APPETIZER APPETIZER
  • Thai crispy spring roll $4.00
  • Thai stuffed chicken wings $4.00
  • Pandan leaves chicken $6.00
  • Homemade thai fish cake $6.00
  • homemade thai prawn cake $12.00
SALAD SALAD
  • Thai mango salad $5.00
  • Papaya salad $5.00
  • Spicy mince chicken or pork salad $5.00
  • Thai vermicilli salad with seafood $6.00
  • fresh squid with thai lemon sauce $10.00
  • Prawn salad $10.00
  • Sea food salad $10.00
CLAYPOT CLAYPOT
  • Claypot tanghoon with prawns $16.00
  • Braised tofu with seafood $12.00
  • Fish maw crab meat soup $12.00
SOUP SOUP
  • Tom yum soup $6.00
    • Clear/thick base prawn seafood chicken
  • Tom kha gai $6.00
  • Tom sapp $6.00
    • Pork, chicken
  • Tofu & vermicelli seafood soup $6.00
CURRY CURRY
  • Green curry $8.00
    • Chicken beef prawn
  • Red curry $8.00
    • Chicken beef prawn
  • Pineapple curry with mussels $8.00
  • Yellow curry chicken $8.00
SEAFOOD SEAFOOD
  • Stir-fried mix seafood with hot basil leaves $10.00
  • Stir-fried squid with hot basil leaves $10.00
  • Deep fried squid with thai chilly sauce $10.00
  • Stir-fried squid with thai yellow curry powder $10.00
  • Stir-fried fish maw with egg & crab meat $12.00
  • Oatmeal prawn $12.00
  • Sweet & sour prawn $12.00
  • Deep fried prawns with thai chilly sauce $12.00
  • Deep fried prwans with tamarind sauce $12.00
  • Stir-fried prawn with chilly paste $12.00
  • Stir-fried prawn with garlic $12.00
  • Stir-fried lemongrass prawns $12.00
  • Stir-fried prawns with thai yellow curry powder $12.00
  • Stir-fried mussel with sweet basil leaves $12.00
  • Deep fried red fish with thai chilly sauce $12.00
  • Deep fried slice fish fillet with sweet and sour sauce $15.00
  • Deep fried soft sheli crab with chicken floss $16.00
  • Deep fried grouper with sweet and sour sauce $22.00
  • Crispy grouper topped with thai chilli sauce $22.00
  • Crispy groupa with thai herb $24.00
CHICKEN CHICKEN
  • Stir-fried minced chicken with hot basil leaves $6.00
  • Stir-fried chicken with cashew nuts $6.00
  • Stir-fried chicken with thai chilli paste $6.00
  • Sweet & sour chicken $6.00
  • Deep-fried chicken with garlic $6.00
  • Honey chicken $6.00
BEEF BEEF
  • Stir-fried minced beef with hot basil leaves $8.00
  • Stir-fried beef with oyster sauce $8.00
  • Stir-fried beef with garlic $8.00
  • Stir-fried beef with thai chilli paste $8.00
  • Stir-fried black pepper beef $8.00
PORK PORK
  • Stir-fried minced pork with hot basil leaves $6.00
  • Deep fried pork with garlic $6.00
  • Sweet &sour pork $6.00
  • Stir-fried minced pork with tofu $6.00
  • Stir-fried pork with oyster sauce $6.00
VEGETABLE VEGETABLE
  • Stir-fried kann kong belachan $6.00
  • Stir-fried kang kong thai style $6.00
  • Stir-fried kai lan with mushroom $6.00
  • Stir-fried mixed vegetable $6.00
  • Stir-fried asparagus with mushroom $6.00
  • Stir-fried sambal petal $8.00
  • Stir-fried broccoli with prawn $8.00
RICE RICE
  • Pineapple fried rice $6.00
  • Olive fried rice with minced chicken $6.00
  • Oriental fried rice with chicken, beef or pork $6.00
  • Seafood rice $6.00
  • Honey chicken rice $6.00
  • Basil chicken rice $6.00
  • Basil beef rice $6.00
  • Basil pork rice $6.00
  • Basil seafood rice $8.00
  • Basil squid rice $8.00
  • Crab meat fried rice $10.00
  • Thai fragant steamed rice $1.00
NOODLE NOODLE
  • Thai style fried kway teow $4.00
  • Kwayteow soup with beef or pork $4.00
  • Phad thai noodles $5.00
  • Phad thai tang hoon $6.00
  • Tom yum noodle soup $5.00
  • Thai style fried tang hoon $6.00
  • Thay style fried bee hoon $6.00
DESSERT DESSERT
  • Red ruby $3.00
  • Sweet tapioca served with coconut milk $3.00
  • Mango sticky rice served with coconut milk $5.00
  • Durian sticky rice served with coconut milk $6.00
CHEF´S SPECIAL CHEF´S SPECIAL
  • Crispy grouper with thai herb
  • Panda leaves chicken
  • Homemade thai fish cake
  • Homemade thai prwan cake
  • Thai mango salad
  • Thai vermicilli salad with seafood
  • Fresh squid with thai lemon sauce
  • Claypot tanghoon with prawns
  • Fish maw crab meat soup
  • Tom yum soup
    • Clear/thick base prawn chicken seafood
  • Stir fried fish maw with egg and crab meat
  • Stir fried lemongrass prawns
  • Stir fried prawns with thai yellow curry powder
  • Deep friedsoft shell crab with chicken floss
  • Stir fried minced chicken with hot basil leaves
  • Honey chicken
  • Stir fried minced pork with hot basil leave
  • Stir fried kang kong thay style
  • Stir fried sambal petal
  • Mango sticky rice served with coconut milk
  • Olive fried rice with minced chicken
  • Phad thai noodles
  • Homemade thai ice milk tea

Nearby Sample Menus

  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Sambal Goreng Tahu Tempe $9.80
  • Cumi Cabe Hijau $17.80
    • Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
  • Avocado Juice $7.20
  • Nasi Goreng Sate $13.80
    • Indonesian fried rice with our signature Sate Ayam Madura.
  • Ayam Goreng Kremes $10.80
    • Spice marinated fried chicken served with tofu and tempe.
  • Nasi Kampung $9.80
    • Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
  • Spaghetti Carbonara $24.61
    • With smoky bacon, egg yolk, parmesan and pecorino cheese.
  • Mussels Mariniere $27.82
    • Cooked in white wine with garlic, shallots, celery and parsley.
  • Bangers & Mash $19.26
    • Kurobuta pork sausages, served with caramelized onions, creamy mashed potato and red wine sauce.
  • Crispy Skin Salmon $31.03
    • Served with roasted potatoes, asparagus, truss tomatoes and hollandaise sauce.
  • Caesar Salad $13.91
    • Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
  • grated grana padano. $31.03
  • Truffle French Fries $9.10
  • Pan Fried Barramundi $29.96
    • Served with green apple, fennel and rocket salad, steamed potatoes, baby beetroots and lemon aioli.
  • Chicken Nuggets $10.00
  • Fried Spinach Garlic $8.00
  • Sliced Fish with Spring Onion $14.00
  • Mee Goreng $7.00
  • Spicy Collar Meat $12.00
  • Asam Fish Head $26.00
  • Hotplate Beancurd $12.00
  • Fried Sotong Balls $10.00
  • Vegetarian Pizza (V) $18.00
    • Topped with Cheese, tomatoes, Onions and Capsicum.
  • Murgh Malai Mar Ke $19.00
    • A creamy kebab of chicken zapped with cumin and fenugreek.
  • Chimichanga (Signature) $16.00
    • Choice of Deep Fried Burrito Served With Guacamole, Sour Cream And Salsa.
  • Black Beans Soup (V) $8.00
    • Traditional Mexican Soup Made Up Of Black Beans.
  • Spaghetti with Tomato Sauce $10.00
  • Shredded Cheese $3.00
  • Onion Kulcha $6.95
    • Naan stuffed with finely chopped, spiced onion.
  • Tortilla Soup (V) $8.00
    • Famous Mexican Soupin Mexican Cuisine With Fresh Tomatoes, Avocado, Cheese And Tortilla Chips.
  • Lassi - Masala $6.00
  • Thumbs Up $4.00
  • Bottled Water $2.00
  • Limca $4.00
  • Sprite $4.00
  • Naan - Plain $3.50
  • Coke Lite $4.00
  • Ras Malai $6.00
  • Wholemeal Baguette (Healthier Choice) $4.10
  • Double Chocolate Chip Cookies (Regular Tin 180gr.) $31.00
  • Mini Fruit Tarts (6 in a Box) $13.70
  • Mocha (Double Shot) $7.20
  • Dark Rye Loaf (Healthier Choice) $6.60
  • Sugee Cake (Only on Weekends & PH) $11.80
    • A traditional Eurasian cake made with almonds and semolina wheat.
  • Multigrain Loaf $6.60
  • Olive Wholemeal Loaf $6.20
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Malabar Seafood Platter $69.55
    • Selection of tiger prawn,fish,squid, lobster,& soft shell crab,pan sealed with Kerala marinade
  • Tava Dosa (2 pcs) $4.71
    • Crispy thin rice and lentil pancakes
  • Chicken Sajani $17.12
    • Tender pieces of boneless chicken cook in, tomato ,onion cashew gravy
  • $11.66
  • Paneer Makhani $12.31
    • Pieces of cottage cheese cook in a rich,creamy tomato gravy
  • $19.15
  • Garlic Naan $4.82
  • 100% Pure Ceylon Tea (Classic Infusion) $4.82
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • -Baked boston lobster with superior broth
  • -Steamed / deep-fried marble goby with supreme soya sauce
  • -Roasted meat 2 combination
  • -Wok-fried seafood udon
  • -Braised baby abalone with vegetable and mushroom
  • -Double-boiled chicken soup with sea whelk, chinese yam and wolfberry
  • -Dessert of the day
  • -Fortune 5 crispy chicken
  • Baked potato $2.50
  • Pork chops $11.90
  • Meal includes 2 side dishes
  • Grilled fish with herb $10.50
  • Hickory BBQ chicken $9.90
  • Wagyu ribeye grade 6 $42.90
  • Carbonara $9.90
  • Prime tenderloin $28.50
  • Saba shioyaki bento $17.10
    • Grilled mackerel with salt / deep fried prawn shiewmai/ cabbage slice / pan fried burdock roots / BBQ egg roll / boiled black seaweed / rice
  • Sake shioyaki bento $21.40
    • Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Tuna mayo onigiri $2.15
    • Tuna mayonnaise rice ball
  • Sake mayo onigiri $2.15
    • Salmon mayonnaise rice ball
  • Ton katsu bento $19.30
    • Fried pork cutlet with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Ebi mayo onigiri $2.15
    • Prawn mayonnaise rice ball
  • Onigiri mix $32.10
    • (20 pcs) 2 pcs japanese mustard green rice ball / 2 pcs barbecue salmon rice ball, 2 pcs salmon mayonnaise rice ball / 2 pcs spicy cod roe rice ball / 2pcs tuna mayonnaise rice ball / 2 pcs bonito flakes rice ball / 2 pcs black seaweed rice ball / 2 pcs burdock roots rice ball / 2 pcs kimchi rice ball / 2 pcs mayonnaise rice ball
  • Kimuchi onigiri $2.15
    • Kimchi rice ball
  • Chicken Salad $14.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted chicken. Served with house made fish sauce.
  • Spicy Italian Pork Sausage Sandwich $11.50
    • Spicy Italian pork sausage with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Szechuan Mala Beef Soup (No Noodle) $13.90
    • Mala beef pho soup with beef brisket and beef balls without noodle, served with bean sprout, basil & lime.
  • Smoked Chicken Sandwich $11.50
    • Smoked chicken slice with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Mushroom & Tofu Sandwich $9.50
    • Mushroom and Tofu with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • A&W Root Beer (Can) $3.90
  • Szechuan Mala Rare Beef Soup (No Noodle) $15.90
    • Mala beef soup with sliced sirloin beef and beef balls without noodle. Served with bean sprout, basil & lime.
  • Cucumber Salad $13.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Served with house made fish sauce.
  • RCGs Healthy Nibbles $11.00
    • Vegetable sticks & guacamole.
  • Roast Pork $29.00
  • Crab Cakes $16.00
    • Mesclun, corn, chili & cucumber salsa, lime aioli.
  • Avocado Smash (V) $21.00
    • Feta cheese, toasted seeds, poached eggs on rye sourdough.
  • Peppermint $5.00
  • Open Face Steak Sandwich $28.00
    • Steak, rye sourdough, jus, smoked onion, horseradish mayonnaise, shaved gruyére, beetroot & carrot.
  • Roast Lamb $29.00
  • 2 Slice Toast - Rye Sourdough $5.00
  • Coke Light (Can) $3.00
  • Summer Rolls & Fried Spring Roll $4.82
  • Lychee Aloe Vera Wolfberry Green Tea $5.67
  • Bún Noodle with Grilled Beef and Fried Spring Rolls $12.84
  • Crispy Garlic Wings $12.31
  • Bento Set H - Salad With Prawn Cakes $14.98
    • Prawn cake with sugar cane (2pcs), luncheon meat & omelette summer roll (2pcs), fresh salad
  • Mango and Papaya Salad with Crispy Anchovies $10.17
  • Imperial Spring Rolls $5.35
Nakhon Kitchen

Nakhon Kitchen

location

Address

82 Marine Parade Central Marine Parade Promenade, e Central, Singapore 440082, Singapore

phone

Phone

063480483

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Wednesday: Closed, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Seating

Location
82 Marine Parade Central Marine Parade Promenade, e Central, Singapore 440082, Singapore
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