O Batignolles Wine Bar & French Bistrot in Outram Menu

O Batignolles Wine Bar & French Bistrot in Outram has no menu available, but can choose from many other options such as Ginger Ale or Vegetable Samosa from Tandoori Corner - Balestier Road. Cherry Garden offers many options including V = Vegetarian selection and Steamed prawn dumplings with spinach. Bishan Vegetarian includes a wide range like Mixed Vegetables (Luo Han Zhai) 锦绣兰花上斋 or Fried Beanspout with Salted Fish 咸鱼爆炒豆芽菜. 三文鱼生捞起 (大) and Three Varieties Barbecued Combination (Portion) 粵式三拼盘 (例) from . Imperial Courts Shark's Fin Restaurant offers Suki-Ya Japanese Restaurant and Braised Pork Bun.

Nearby Sample Menus

  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Jjuggumi Samgupsal (2 - 3 Pax) (Spicy) 쭈꾸미삼겹살 $40.00
    • Pork and webfoot octopus.
  • Bul Jjambbong-Tang (3 - 4 Pax) (Spicy) 불짬뽕탕 $45.00
    • Chilli sauce stew with seafood, veg and noodle.
  • Jeyuk Bokkum (2 - 3 Pax) 제육볶음 $32.00
    • Pork and veg.
  • Sprite (320ml) $2.50
  • Al-Tang (3 - 4 Pax) 알탕 $42.00
    • Fish roe, seafood and veg.
  • Shick Hae 비락식혜 $3.00
    • Korean drink. Sweet Rice drink.
  • Bulgogi-Jeongol (3 - 4 Pax) 불고기 전골 $47.00
    • Soy sauce, marinade beef, glass noodle and veg.
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • Coffee Walnut $2.00
  • Blueberry $2.00
  • Cranberry $2.00
  • Banana Walnut $1.70
  • Redberry $2.00
  • Orange-Peel & Raisin $1.70
  • Chocolate Cheese Brownie $2.90
  • Chocolate Chip $1.70
  • Linguine Vongole $21.40
    • Clams and white wine sauce.
  • Spaghetti Prawns Aglio Olio (Spicy) $21.40
    • Prawns, garlic, chili, parsley and EXV oil.
  • Double $5.35
  • Coke $5.35
  • Pistachio Tiramisu $6.42
    • Pistachio, coffee, eggs and ladyfinger.
  • Tonic Water $5.35
  • Insalata Caprese (V) $23.54
    • Buffalo mozzarella with mesclun salad tomatoes and basil.
  • Capricciosa $27.82
    • Tomato sauce, mozzarella, mushroom, ham, artichokes, olives.
  • Truffle Cheese Fries $20.33
    • Double cooked house fries, truffle cheese sauce, shaved truffles, truffle aioli and chives.
  • Baby Huey $18.19
    • Tasmanian vintage beef patty, ketchup, cheese, pickles and spiced mayo in a toasted demi brioche bun.
  • Sly Stallone $29.96
    • Hawkes bay ovation lamb patty, Quader de Cavra cheese, Heirloom tomato, pesto and lettuce in a toasted demi brioche bun.
  • Flat White $6.42
    • Hot or iced.
  • House Fries $5.35
    • Double cooked and seasoned with crushed herb salt.
  • Broc Party $14.98
    • Charred broccoli, den miso mayo, Oro del Maso parmesan, calamansi, toasted almonds and chilli.
  • Long Black $6.42
    • Hot or iced.
  • Hyde and Seek $21.40
    • Hendrick’s gin, midori liqueur, fresh yellow watermelon juice, orange blossom water, fresh lime juice and simple syrup.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Homemade Lime Juice $3.50
  • Chicken wing $1.80
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Luncheon meat $1.20
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Golden lava croissants $17.00
    • 20 pcs
  • All-in-one platter $30.00
  • Fish cake $1.00
  • Stir Fried Hor Fun with Assorted Seafood, Meat and Egg in gravy 滑蛋什锦河粉 $11.80
    • Pork lard provided.
  • Braised Sea Cucumber with Sliced Fish, Seasonal Vege & Beancurd 海参生鱼片时蔬滑豆腐 $27.65
  • Fried Chap Choy 炒杂菜 $14.80
    • Assorted vegetables.
  • Salted Egg Fried Scallops 咸蛋带子 $24.50
  • Baked Pork Ribs "Pai Guat Wang" 蜜汁排骨王 $18.00
  • Fried Chinese Mini Buns (6pcs) 迷你馒头(炸)(6pcs) $5.00
  • Sweet & Sour Pork with Pineapple Cubes 菠萝咕噜肉 $14.80
  • Plain Rice (Per Bowl) 白米饭 (每碗) $1.50
  • Ikan Goreng Balado (Signature) $30.92
    • Whole Deep-Fried Seabass topped with Rich Padang-Style Balado Chilli.
  • Ikan Goreng Balado (Fish Meat) $19.80
    • Deep Fried Seabass Fillet topped with Rich Padang-Style Balado Chilli.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Tumis Kacang Panjang Belacan $9.52
    • Stir-Fried Long Beans in Belachan Chili.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Warm Potato Salad with Smoked Egg $10.00
  • Smoked Salmon Belly $17.00
  • Cream Cheese Marinated with Miso $8.00
  • Hokkaido Atka Mackerel $20.00
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Steak $48.00
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Italian Sub $26.91
    • Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
  • Arizona Arnold Palmer $7.02
  • Long Black $5.26
  • Chopped Cheese $21.06
    • Ground beef, caramelised onion, American cheddar, pepperoncini, mozzarella, shredsauce, tomato, pickled relish, hero roll.
  • Ayataka $3.51
  • CanO Still Water $3.51
  • Mocha $7.02
  • CanO Sparkling Water $3.51
  • Usa - Stag's Leap - Napa Valley Cabernet Sauvignon 2015 $99.00
    • Dark berry fruits upfront with notes of leather, tobacco and earth. Supported by integrated oak and refined tannins.
  • Australia - Lindeman's - Premier Selection Semillon Chardonnay 2017 $29.00
    • Medium-full bodied with stone fruits, integrated oak and a soft finish.
  • Laphroaig Select Cask $95.00
  • Australia - Brown Brothers - Sparkling Moscato Rosé (No Vintage) $25.00
    • Freshly crushed grapes and a spicy perfume, with a red berry fruitness.
  • France - Maison De Grand Esprit - L'être Magique Cotes De Provence 2016 $40.00
    • Refined cherry, raspberry and strawberry fruit are accompanied by a silky, yet mouth-watering rosé.
  • New Zealand - Villa Maria - Cellar Selection Marlborough Sauvignon Blanc 2014/2015 $39.00
    • Juicy palate with tropical fruits and weighty mouthfeel, finishing with fresh, balanced acidity.
  • Usa - Beringer - Rhine House Cabernet Sauvignon $35.00
    • Dark berry and sweet oak flavours with a round mouthfeel, supple tannins and a long, lingering finish.
  • Usa - Beaulieu Vineyard - California Chardonnay $36.00
    • Combination of delicate stone fruit and nutty aromas from oak.
  • Soju (Chamisul) $21.40
  • Ganjang(Soya) Popcorn Chicken (15pcs) $21.40
    • Boneless crispy bite-size chicken, coated with ganjang sauce.
  • Kimchi Fries $19.26
    • Generous serving of fries with nicely fermented kimchi, marinated shredded chicken all bunched up in one delightful bite.
  • Yangnyum Wing (4pcs) $12.84
    • Crispy chicken wings with Korean sweet chili sauce.
  • Bulgogi Fries $19.26
    • Fully loaded with thin slices of beef marinated in secret sauce on top of freshly deep fried potato chips.
  • Crispy Up Mega Half Chicken (4pcs) $19.26
    • Enjoy the original crunch on your first bite!
  • Kimchi Pajeon/ Kimchi and Green Onion Pancake $14.98
    • Kimchi, chili pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • White Rice $2.14
  • Jamong (Grapefruit) $20.00
  • Tteokbokki & Noodles $22.00
    • Spicy ricecake & noodles.
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Baekseju $33.00
    • This is traditional fermented alcohol made of glutinous rice, herbs and ginseng. Baekse (100years old in Korean) gives the meaning of the living life till 100 years old by drinking it.
  • Korean Herb Jokbal Set $70.00
    • Pork trotter braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Wang Gyeran Mari $20.00
    • Big egg roll.
  • Yukgaejang $18.00
    • Spicy beef soup.
O Batignolles Wine Bar & French Bistrot

O Batignolles Wine Bar & French Bistrot

location

Address

2 Gemmill Lane, Singapore 069247

phone

Phone

64383913

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Bar

Location
2 Gemmill Lane, Singapore 069247
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