Osteria Art in Downtown Core Menu

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Osteria Art in Downtown Core has no menu available, but can choose from many other options such as Add ice cream or The full plate from Cedele Bakery Kitchen. Sakura International Buffet Restaurant offers many options including Cream of Mushroom Soup and Seafood Tom Yum Noodles. Beerfest includes a wide range like Smoked Pork Belly or Prosciutto Parma Ham. 荷包蛋 Sunny Side Up and 生滚鱼头炉 Fish Head Steamboat from . Ming Kitchen Seafood Restaurant offers Ah Yat Abalone and Hot and Sour Seafood Soup.

Nearby Sample Menus

Garlic Pork Slices 蒜香刷刷肉 $9.90
Pork & Prawn Wanton Soup 猪虾云吞汤 $9.50
Steamed Rice 细描白饭 $1.50
Salted Egg Season Beans 咸蛋四季豆 $10.90
Claypot Spicy Tofu 辣味豆腐煲 $9.90
Special Spicy Dan Dan Mian 担担拉面 $10.90
Pork Cutlet Bento 炸猪排套餐 $14.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
Beef Shabu Shabu Noodles Soup 牛片拉面汤 $11.90

Al Granchio $17.50
- Crab meat, Italian tomatoes, cream & Parmesan cheese.
Peroni Leggera (330ml) $8.90
- Low carb Italian pale lager beer.
Orange Passion $8.90
- Orange, Passionfruit, Carrot (310ml)
San Pellegrino Organic Peach Tea (250ml) $4.50
Almond Croissant $4.20
Two Cage-Free Eggs $9.90
- Choice of omelette, scrambled or fried eggs, served with country bread toast and salad.
Fresh Green $8.90
- Green Apple, Bok Choy, Green Capsicum, Lemongrass, Spirulina (310ml)
Double Baked Almond Croissant $4.90

New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Sprite $4.07
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Yong Chow Fried Rice 扬州炒饭 $13.70
Golden Garlic Steamed Uncle Lapan Fish $48.04

Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Old Bay Fries $6.96
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Truffle Fries $9.10

Tenderloin Katsu $24.50
Chicken Katsu & Fries $11.50
Chicken Katsu $18.50
Cheese Tenderloin & Loin Katsu $26.00
Nigiwa Loin Katsu Gozen $24.00
Coke $3.00
French Fries $4.50
Cabbage $3.50

Aloo Palak $12.36
- Potatoes cooked with Spinach & Spices
Flavoured Naan $5.06
- Butter/Garlic/Sesame
Samosa Chaat $6.74
Sambar Idly $5.61
- Small Idly 11 pcs
Strawberry $6.74
Gulab Jamum $4.73
Parotta $5.06
- 2pcs
Missi Roti $4.49

Sayur Asem $5.80
- Mixed sweet and sour vegetable soup.
Ikan Goreng Kremes $11.60
- Fried marinated pomfret fish.
Perkedel $7.30
- Made from fresh potato, mashed and fried with egg.
Tahu Telor $9.80
- Beancurd omelet served with sweet peanut sauce.
Kentang Kacang $5.80
- Crispy potato chips mixed with peanut and glazed in honey.
Jus Alpukat $7.20
Sambal Goreng Tahu Tempe $9.80
Nasi Putih $1.70
- Plain rice.

Shrimp Dumpling Noodle $11.50
BBQ Pork with Honey Sauce Noodle $12.00
BBQ 2 Combination Rice $13.50
BBQ Pork (Char Siew) 叉烧250g $30.50
Spinach Braised in Superior Stock & Garlic $14.00
Chilled Osmanthus Jelly with Wolfberries $7.50
Sichuan Spiced Chicken $16.00
Crystal Mushroom Dumpling $7.80

Sarson Ka Saag $15.00
- Mix of leafy green vegies, cooked together to give an authentic taste.
Cucumber Raita $5.00
- Yoghurt with grated cucumber - a creamy dip delight.
Matar Mushroom $15.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, onions-tomato in mild spicy gravy.
Aloo Chaat $10.00
- Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
Gulab Jamun $7.00
- A soft centered milk based round dumplings dessert dipped and served in hot sugar syrup.
Cheese Naan $6.00
Aloo Gobhi $14.00
- Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.
Butter Chicken (Chef's Recommendation) $20.00
- Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).

French baguette
Smoked and cured salmon, pickled, condiments
Assorted ice cream with condiments (dinner)
Chocolate fountain with condiment
Mushroom & spinach ragout
Sun-dried tomato focaccia
Mutton rendang, coconut crust
Live pasta station with sauce & condiments

Hot and Sour Prawn $26.00
- Fresh prawns served with hot and sour sauce.
Pig’s Organs Vermicelli (Bogyoke Market) $11.00
- Fried vermicelli in assortment of pork innards.
Pickled Tea Leave Salad $10.00
- For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
Sour Plum Juice $6.00
- A refreshing drink to beat the weather.
Kyay Oae Vermicelli Meat Ball Soup (Pork) $11.00
- Rice vermicelli served with pork balls.
Pickled Tea leave Rice + Fried Catfish $13.00
Tofu Fritter $10.00
- Tofu fritters well fried for a golden finish.
Rice + Prawn with Chilli Gravy $14.00

Egg-drop Spaghetti Bolognese (Healthier Choice) $20.12
- Ground beef with house-made herb tomato stew, spaghetti, shaved parmesan and runny egg yolk. 489 kcal.
Chocolate Confession $7.38
U.S Country Fries (V) $11.56
- Straight-cut fries with cheese dip.
American Breakfast $21.40
- Choice of egg styles, chicken ham, chicken nürnberger sausage, cherry tomato confit, roasted baby potato, walnut rye toast and mesclun green.
Iced Mocha Latte $8.88
Sprite $5.35
Baby Crayfish Spaghetti (Signature) (Spicy) $24.61
- Baby crayfish, tomato creamsauce, spaghetti, wasabi tobiko, panko-crumbed poached egg and tobiko.
Gula Melaka $6.96

Pork Belly Burnt Ends $13.80
- Smokey, full of flavour, addictive pork belly burnt ends.
Grilled Ranch Chicken $23.43
- Marinated & grilled double chicken breast glazed with merlot garlic butter. Served with morgan's house gravy, roasted tomatoes & french beans.
BBQ Brisket Burger $23.43
- A thick slab of tender beef brisket topped with caramelised onion, pickled red cabbage & mustard, sandwiched between buttered sesame buns.
San Pellegrino $6.31
- Sparkling water.
Sausage Platter $27.71
- The perfect sharing platter of mixed sausages grilled to perfection. Served with mustard & homemade garlic aioli.
Baked Potato $4.17
- Whole baked potato stuffed with sour cream, cheese, butter, bacon bits & spring onions.
Pork Belly Burnt Ends $13.80
- Smokey, full of flavour, addictive pork belly burnt ends.
Hickory BBQ Sticky Bones $21.29
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.

Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots

Oven Roasted Barramundi $31.03
- Served with white wine mussel nage, orzo pasta, herb emulsion.
Grilled Caesar Salad $20.33
- Charred cos lettuce, smoked chicken, crispy bacon, quail egg, vine tomato, shaved parmesan cheese, anchovy aioli.
Trio of Cured Meat $27.82
- Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
Angus Beef Meatball Pasta $24.61
- Choice of pasta, herb tomato sauce, seasonal mushroom, parmesan cheese.
U.S. Kurobuta Pork Chop (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Signature Barossa Ribs (Full) $47.08
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
Grilled Chorizo Sausage $12.84
- With bourbon mustard sauce.
Grilled Angus Beef Meatball $13.91
- With herb tomato sauce and parmesan cheese.