Phoenix Indian Restaurant in Bukit Batok Menu

Vegetarian Soups Vegetarian Soups
  • Tomato Soup $4.50
    • Cream of soup with tomatoes.
  • Mulligatawny Soup $4.50
    • Delicious traditional soup prepared with lentils (dhal) stock.
  • Mushroom Soup $4.50
    • Cream of soup with mushroom.
  • Hot and Sour Soup $4.50
    • Soup with mixed vegetables and crushed pepper, made in Indo-Chinese style.
  • Sweet Corn Soup $4.50
    • Delicious soup made with sweet corn and vegetables.
Non-Vegetarian Soups Non-Vegetarian Soups
  • Chicken Soup $5.00
    • Cream of soup with chicken.
  • Hot and Sour Non-Veg Soup $5.00
    • Soup with mixed vegetables, chicken and pieces and crush pepper, made in Indo-Chinese style.
  • Sweet Corn Non-Veg Soup $5.00
    • Delicious soup made with sweet corn and chicken.
Vegetarian Starters Vegetarian Starters
  • Roasted Papad $1.50
    • Papad roasted in the tandoori oven.
  • Masala Papad $2.50
    • Roasted papad garnished with chopped tomatoes, onions. herbs and spices.
  • Mix Vegetable Pakora $8.00
    • Assorted mix vegetables seasoned with spices mixed with besan flour and deep fried.
  • Paneer Pakora $9.00
    • Fresh cottage cheese dipped into besan flour and deep fried.
  • Chilly Paneer $10.00
    • Fried cottage cheese cooked with capsicum and onions in Indo-Chinese style.
  • Gobi Manchurian Chilly Sesame $9.00
    • A delicious blend of Indo-Chinese cooking of cauliflower.
  • Mushroom Manchurian Chilly Sesame $9.00
    • A delicious blend of Indo-Chinese cooking of mushroom.
  • Gobi 65 (Fried) $9.00
    • Cauliflower mixed with spices and deep fried.
  • Mushroom 65 (Fried) $9.00
    • Mushroom mixed with spices and deep fried.
  • Onion Pakoda $8.00
    • Onion mixed with spices and deep fried.
Non-Vegetarian Starters Non-Vegetarian Starters
  • Chicken 65 $11.00
    • Chunks of chicken mixed with spices and deep fried.
  • Chicken Garlic Sesame Honey $11.50
    • Boneless chicken cooked with chopped garlic in tomato sauce.
  • Chicken Chili Manchurian $11.50
    • Boneless chicken cooked in Chinese style.
  • Chicken Lollipop $12.00
    • Chicken wings cooked in Indo-Chinese style.
  • Chilli Garlic Fish $13.00
    • Fried fish cooked with capsicum and onions in Indo-Chinese style.
  • Chilli Prawn $15.50
    • Prawns cooked with capsicum and onions in Indo-Chinese style.
  • Pepper Prawn $15.00
    • Prawns stir-fried with pepper.
Authentic Tandoori Authentic Tandoori
  • Tandoori Malai $18.00
    • Prawns marinated in herbs and spices, roasted in tandoori oven.
  • Tandoori Chicken $6.50
    • Tender spring chicken marinated in yoghurt, herbs and spices and roasted in tandoori oven.
  • Reshmi Kabab $12.00
    • Boneless chicken marinated in juicy mixture of curd, cream and cashew nuts.
  • Chicken Tikka $12.00
    • Boneless chicken marinated in yoghurt, cashew nut paste, herbs and spices and roasted in tandoori oven.
  • Chicken Hariyali Kabab $12.00
    • Boneless chicken marinated in yoghurt, mint, herbs and spices and roasted in tandoori oven.
  • Chicken Kabab Combo $13.00
    • A mixture of chicken tikka, malai and hariyali kebabs and served in a platter.
  • Fish Tikka $13.00
    • Cubes of fish fillet marinated in yoghurt, herbs and spices and roasted in tandoori oven.
  • Fish Hariyali $13.00
    • Cubes of fish fillet marinated in yoghurt, herbs and spices and roasted in tandoori oven.
  • Tandoori Prawns $18.00
    • Prawns marinated in herbs and spices, roasted in tandoori oven.
  • Tandoori Mushrooms $10.00
    • Mushrooms marinated in yoghurt, herbs and spices and roasted in tandoori oven. Vegetarian.
  • Paneer Tikka $10.50
    • Cottage cheese marinated in yoghurt, herbs and spices and roasted in tandoori oven.
  • Paneer Hariyali $10.50
    • Cottage cheese marinated in yoghurt, herbs and spices and roasted in tandoori oven.
  • Paneer Malai $10.50
    • Cottage cheese marinated in yoghurt, herbs and spices and roasted in tandoori oven.
  • Ginger Garlic Chicken Kabab $12.00
  • Paneer Tikka Combo $12.00
    • Two types of paneer tikka served.
Non-Vegetarian Chicken Delights Non-Vegetarian Chicken Delights
  • Chicken Tikka Masala $12.00
    • Boneless chicken roasted from the tandoori oven, cooked in spicy tomato sauce.
  • Butter Chicken $12.00
    • Boneless chicken roasted from the tandoori oven, cooked in butter and tomato sauce.
  • Chicken Kurma $12.00
    • Cubes of chicken cooked in cashew nut gravy.
  • Kadai Chicken $12.00
    • Chicken cooked with capsicums, onions, spices in kadai gravy.
  • Chicken Do Pyaza $12.00
    • A delicious chicken preparation made with a double quantity of onions and spices.
  • Pepper Chicken Masala $12.00
    • Chicken cooked in thick gravy with black pepper.
  • Sag Chicken $12.00
    • Chicken cooked with spinach in tomato onion gravy.
  • Chicken Kolhapuri $12.00
    • Chicken cooked with red chillies and spices in authentic kolhapuri style.
  • Chicken Curry $12.00
Non-Vegetarian Lamb Delights Non-Vegetarian Lamb Delights
  • Rohan Josh $13.50
    • Tender bits of lamb simmered and cooked with spicy gravy in kashmiri style.
  • Keema Mutter $13.00
    • Minced meat and green peas cooked in chef's signature herbs and spices.
  • Kadai Mutton $13.50
    • Mutton cooked with capsicum, onions, spices in kadai gravy.
  • Mutton Do Pyaza $13.50
    • A delicious mutton preparation made with a double quantity of onions and spices.
  • Saag Mutton $13.00
    • Mutton cooked with spinach in tomato onion gravy.
  • Aloo Gosht $13.00
    • Mutton cooked with potatoes in tomato onion gravy.
  • Mutton Kolhapuri $13.50
    • Chicken cooked with red chillies and spices in authentic kolhapuri style.
  • Mutton Masala $13.00
  • Bhuna Gosht Curry $13.50
Fish Delights Fish Delights
  • Fish Masala $12.50
    • Fillet of fish cooked in spicy sauce.
  • Fish Curry $12.00
    • Fish cooked with spicy tomato-onion sauce in South Indian style.
  • Fish Chettinad $12.50
    • Fish cooked in chettinad based spices in South Indian style gravy.
  • Fish Hara Masala $12.50
    • Fish is marinated in hara masala and cooked in onion gravy.
Prawn Delights Prawn Delights
  • Malabar Prawn $14.00
    • Prawns cooked with coconut cream and spices in kerala style.
  • Prawn Masala $14.00
    • Prawns cooked in spicy onion sauce.
  • Prawn Korma $14.00
    • Prawns cooked in cashew nut gravy.
  • Prawn Curry $14.00
    • Prawns cooked with spicy tomato-onion sauce in South Indian style.
  • Ajawine Prawn Curry $14.00
  • Pepper Prawn Masala $14.00
  • Butter Prawn Masala $14.00
Raitas Raitas
  • Plain Yoghurt $2.50
  • Raita $3.50
    • Chopped cucumbers, carrots and onions served in fresh whipped yoghurt.
  • Vegetable Salad $3.00
    • A fresh assorted vegetable salad consists of carrots, cucumber, onion, tomatoes.
Vegetarian Delights Vegetarian Delights
  • Dal Makhani $9.00
    • Black beans cooked in creamy butter sauce.
  • Dal Tadka $7.50
    • A traditional staple lentil dish served with hot tampering.
  • Yellow Dal Fry $7.00
    • Yellow dal cooked with tomatoes, onions and butter.
  • Mixed Vegetable Kurma $8.00
    • Mix garden vegetables cooked in coconut and cashew nut gravy.
  • Mix Veg Curry $8.00
  • Chana Masala $8.00
    • Large garbanzo beans cooked in spicy sauce.
  • Navratan Korma $8.50
    • Mixed vegetables cooked with nuts and raisins in creamy sauce.
  • Palak Paneer $9.00
    • Cubes of cottage cheese cooked in a creamy spinach sauce.
  • Palak Mix Vegetable $8.50
    • Mixed vegetables cooked in spinach sauce.
  • Brinjal Bharta $7.50
    • Mashed eggplant cooked in tomato-onion gravy.
  • Bhindi Masala $7.50
    • Fresh lady's finger cooked in onion gravy.
  • Bhindi Do Pyaza $8.00
    • A delicious lady's finger preparation made with double quantity of onion and spices.
  • Mushroom Mutter Masala $9.00
    • Mushrooms and green peas cooked in spicy onion gravy.
  • Mushroom Do Pyaza $9.50
    • Mushroom preparation made with a double quantity of onion and spices.
  • Jeera Aloo $8.00
  • Aloo Gobi $8.00
    • Fresh cauliflower cooked with potatoes.
  • Aloo Methi $8.00
    • Potato cooked with spices and fenugreek leaves.
  • Aloo Mutter $8.00
    • Green peas and potatoes cooked in spicy onion gravy.
  • Paneer Butter Masala $9.50
    • Cottage cheese cooked with spices and tomatoes cashew nut gravy.
  • Paneer Tikka Masala $10.00
    • Cubes of paneer roasted in oven and cooked in creamy tomato-onion gravy.
  • Mutter Paneer $9.50
    • Green peas and cottage cheese cooked in tomato onion gravy.
  • Kadai Vegetables $9.00
    • Mixed vegetables cooked with capsicum, onions and spices in kadai gravy.
  • Keema Vegetable $9.00
  • Chatpata Vegetable $8.50
  • Kadai Paneer $9.50
    • Fresh cottage cheese cooked with capsicum, onions and spices in kadai gravy.
  • Paneer Makhani $9.50
    • Fresh cottage cheese cooked with tomatoes, butter and cream in Makhani gravy.
  • Paneer Khurchan $9.00
  • Methi Malai Paneer $10.00
  • Vegetable Makhani $9.00
    • Mixed vegetables cooked with tomatoes, butter and cream in makhani gravy.
  • Vegetable Kolhapuri $9.00
    • Mixed vegetables cooked with red chillies and spices in authentic kolhapuri style.
  • Vegetable Jalfrezi $9.00
    • Vegetables are fried in oil and spices to produce a dry thick sauce, cooked with green chilies.
  • Paneer Jalfrezi $9.50
    • Vegetables are fried in oil and spices to produce a dry thick sauce, cooked with green chilies.
Basmati Rice Basmati Rice
  • Basmati White Rice $2.50
    • Basmati rice cooked in perfection.
  • Biryani Rice $3.50
    • Indian basmati rice cooked with herbs and spices.
  • Jeera Rice $5.00
    • Basmati rice fried with cumin and ghee.
  • Kashmiri Pulao $5.00
    • Saffron rice cooked with dried fruits and cashew nuts.
  • Navratan Pulao $5.50
  • Chicken Biryani $11.00
    • Pieces of chicken cooked with spicy biryani rice accompaniment with raita and gravy.
  • Mutton Biryani $12.00
    • Pieces of mutton cooked with spicy biryani rice accompaniment with raita and gravy.
  • Fish Biryani $11.50
    • Cubes of fish cooked with spicy biryani rice accompaniment with raita and gravy.
  • Prawn Biryani $13.00
    • Prawns cooked with spicy biryani rice accompaniment with raita and gravy.
  • Vegetable Biryani $9.00
    • Mixed vegetables cooked with spicy biryani rice accompaniment with raita and gravy.
  • Mushroom Biryani $10.00
    • Mushroom cooked with spicy biryani rice accompaniment with raita and gravy.
  • Vegetable Fried Rice $7.50
    • Mixed vegetables, herbs and rice tossed together in frying pan.
  • Chicken Fried Rice $8.50
    • Chicken, herbs and rice tossed together in frying pan.
  • Prawn Fried Rice $9.00
    • Prawns , herbs and rice tossed together in frying pan.
Bread Delights Bread Delights
  • Naan Basket (Assorted) $11.00
    • Plain, butter, garlic, kulcha.
  • Plain Naan $2.50
    • A leavened flat bread made from refined flour and baked in tandoori oven.
  • Butter Naan $3.50
    • Naan glazed with butter.
  • Garlic Naan $4.00
    • Flakes of garlic placed on the naan and roasted in oven.
  • Kulcha $3.00
    • White sesame seeds placed on the naan and roasted in oven.
  • Cheese Naan $5.00
    • Cheese stuffed in naan dough and roasted in oven.
  • Kashmiri Naan $5.00
    • Chopped mixed fruits and nuts placed on the naan and roasted in oven.
  • Keema Naan $5.00
    • Naan stuffed with spicy minced meat.
  • Masala Kulcha $4.50
    • Naan stuffed with spicy vegetables.
  • Tandoori Roti $2.50
    • Whole wheat flour roti roasted in tandoori oven.
  • Butter Roti $3.00
    • Butter glazed on whole wheat flour roti in tandoori oven.
  • Tandoori Paratha $3.50
    • Layered whole wheat flour dough baked tandoori oven.
  • Chapathi $2.00
    • Whole wheat flour dough flattened and pan fried.
  • Butter Chapati $2.50
  • Aloo Paratha $4.40
    • Whole wheat flour dough stuffed with potatoes and roasted in oven.
  • Methi Paratha $4.50
  • Pudina Paratha $4.50
  • Paneer Paratha $5.00
  • Paneer Kulcha $5.00
Cold Drinks Cold Drinks
  • Coke $2.50
  • Light Coke $2.50
  • Sprite $2.50
  • Soda $2.50
  • Ginger Ale $2.50
  • Ice Lemon Tea $2.50
  • Orange Juice $3.00
  • Mango Juice $3.00
  • Mango Lassi $4.50
  • Sweet Lassi $4.00
  • Salt Lassi $4.00
  • Lime Juice $3.50
  • Rose Milk $4.00
  • Tea Ice $2.60
  • Milo Ice $2.90
  • Coffee Ice $2.60
Beer Beer
  • Heineken (330ml) $6.00
  • Tiger (330ml) $6.00
  • Kingfisher $5.50
    • 330ml or 650ml.
White Wines White Wines
  • W1 Marqne's D Alban Sauv Blanc 250ml French $12.00
  • W2 L E Chardonnay 750ml SW Aust $36.00
  • W3 Lincoln Est Premium Sauv Blanc 750ml Aust $40.00
Red Wines Red Wines
  • R1 Margne's D Alban Merlot 250ml French $12.00
  • R2 Lincoln Est Premium Bluefin Merlot 375ml SW Aust $20.00
  • R3 Marqne's D Alban Merlot Cabernet 720ml French $34.00
  • R4 Barbera D'Asti Docg 750ml Italy $36.00
  • R5 Gk Cab Merlot 750ml Adelaine Hill $38.00
  • R6 Lincoln Premium Bluefin Merlot 750ml French $45.00
  • R7 Chat Moulin De Grenet Cru Wine 750ml French $45.00
  • R8 Firebird Premium Shiraz 750ml Adelaine Hill $47.00

Nearby Sample Menus

  • Still Water $6.00
  • Risotto alla Pescatora $20.00
    • Italian arborio rice, tossed with prawn, squid and clams served in homemade marinara sauce.
  • Vongole $16.00
    • Sauteed clams simmered in a white wine sauce.
  • Spaghetti Aglio e Olio $16.00
    • Extra virgin olive oil, chilli and garlic.
  • Pizza Vegetariana $24.00
    • Tomato sauce, mozzarella cheese, zucchini, eggplant, mushrooms, artichokes and cherry tomatoes.
  • Soft Drinks $3.00
    • Coke, Coke Light, Sprite, iced tea, tonic water, ginger ale, soda water, bitter lemon.
  • Zuppa ai Fruitti di Mare (Seafood Soup) $12.00
    • Seafood soup cooked with prawn, clams, squid in homemade marinara sauce.
  • Spaghetti al Nero di Seppia $24.00
    • Squid, clams and prawn cooked in homemade squid ink sauce.
  • Sambal Rice $6.50
    • Fish, chicken, prawn or beef. Small serving.
  • Fresh Seafood Soup $6.00
  • Chicken Fried Egg $6.00
  • Black Pepper Beef $15.00
  • Prawn Paste Chicken $12.00
  • Butter Chicken $12.00
  • Sotong $13.00
    • Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
  • BBQ Squid $12.00
  • RH48 Chateau De Caraguilhes "Prestige" Corbieres - Gren. / Syrah / Mou. $42.80
  • IT140 Famiglia Castellani - Chianti Classico Riserva $42.80
  • AR51 Bodega Piedra Negra Alta Coleccion - Malbec $36.38
  • SW27 Chateau Pique Segue - Merlot / Cab. Sauv. - Bergerac $40.66
  • BU84 Domaine Gille - Pinot Noir - Cotes De Nuits Villages $59.92
  • SA13 Cloof "the Very Sexy Shiraz " - Shiraz - Darling $40.66
  • RH04 Les Maitres Vignerons De St Tropez - Cotes De Provence $36.38
  • SW28 Chateau Pineraie - Malbec / Merlot - Cahors $36.38
  • Banana crumble
    • Banana crumble on a sizzling skillet with caramelized fresh banana slices and old fashioned vanilla ice cream topped with butterscotch cream sauce. not available at changi airport t2 outlet
  • Swensen's nasi lemak
    • Here's a local favorite to indulge in! a tantalizing medley of succulent king prawn, juicy golden fried chicken and omelette served on a bed of fragrant coconut rice
  • Lamb chops
    • Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
  • Milo ice-cream dirt pot
    • Includes pot & spade
  • Chocolate crunch
    • Chocolate ice cream, hot fudge and loads of crispy chocolate morsels
  • Fish & chips
    • Tender ocean fresh fish fillet fried perfectly for that crisp exterior but moist and delicate flesh, served with our signature house tartar sauce, U.S. fries and tangy coleslaw, our most famous dish will hit the spot every time - swensen's signature fish & chips promises a true all american experience, with 1 plate sold every minute in singapore, there is no doubt you will keep coming back for more
  • Deconstructed raspberry cheese sundae
    • We took the essence of cheesecake and deconstructed it to its most basic form to retain all its yummy goodness, this magnificent tower of rich raspberry layered with butter biscuit crumbs, tangy blueberry topping, fluffy whipped cream and wafer, served in a root beer mug, savor this awesome dessert one scoop at time
  • Grilled barramundi with garlic aioli
    • A highly prized catch featuring delicately tender grilled barramundi paired with our chef's special rendition of the delicious garlic aioli originating from provence, served with buttery mashed potatoes and vegetable-of-the-day
  • Pudina Paratha $6.00
    • Wholemeal wheat flour layered bread topped with dried mint crush & roasted in a clay oven.
  • Tandoori Baby Corn $15.90
    • Grilled baby corn marinated with spices and grilled in a tandoor.
  • Fresh Lime Soda $5.90
    • Sweet / salted.
  • Prawn Biryani $15.90
    • Prawns cooked with baked basmati rice, herbs and spices.
  • Mutton Rogan Josh $16.90
    • A world-famous speciality from kashmir, mutton cube braised and blended with aromatic spices in a rich spicy curry sauce
  • Aloo Jeera $11.90
    • Potatoes cubes tempered with cumin seeds.
  • Gobi Mutter $11.90
    • Cauliflower and green peas prepared in a spiced creamy tomato-based sauce.
  • Plain Basmati Rice $3.90
    • Plain steam basmati rice.
  • Cinnamon swirl french toast $16.00
    • with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
  • Mushroom arrabiata $14.00
    • wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
  • * masala salmon & prawn salad (gf) $19.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds,pumpkin seeds, sesame seeds, tamarind palm sugar dressing, fried onions
  • * mixed mushroom garlic tossed rice (gf) $18.00
    • organic blackberry rice, poached egg, vegetarian furikake, edamame, cherry tomatoes, chilli padi, coriander
  • Friday
  • Masala prawn bites (gf) $9.00
    • with tamarind palm sugar dip
  • Kiddo's plate $9.00
    • scrambled eggs, sundried tomato sausage toast
  • +super acai bowl (v) $11.00
    • acai yoghurt, raw honey, goji berries, fresh berries, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
Phoenix Indian Restaurant

Phoenix Indian Restaurant

location

Address

4 Phoenix Road Phoenix Heights, Singapore 668158, Singapore

phone

Phone

064681044

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:15 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:15 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:15 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:15 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:15 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:15 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff

Location
4 Phoenix Road Phoenix Heights, Singapore 668158, Singapore
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