Pick Me Up Cafe in Marine Parade Menu

Pick Me Up Cafe in Marine Parade has no menu available, but can choose from many other options such as Steamed Dumplings or Dory Fish in Ginger Sauce from Just Acia. Ayam Penyet Ria offers many options including Ayam penyet and Bakso Penyet. Megumi Japanese Restaurant includes a wide range like Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) or Party Set A. Sliced Fish Noodles and Fish Fillet Noodles from . Ka Soh Seafood Restaurant offers Ya Kun Kaya Toast and Hot & Sour Soup.

Nearby Sample Menus

  • S02 Chicken Satay - 12 Sticks $18.08
  • D29 Homemade Barley - Hot $3.00
  • D36 Organic Soya Milk - Hot $5.14
  • W01 Hainanese Chicken Chop $13.80
  • V03 Biryani Rice with Vegetarian Mutton Curry $11.66
  • N15 Wat Tan Hor Kway Teow Mee Hoon $11.66
  • S09 Fruit Rojak $7.38
  • D56 Apple Juice - Iced $5.24
  • Fish N Chips $11.00
  • Spaghetti with Tomato Sauce $10.00
  • Spaghetti with Cream Sauce $10.00
  • Kurkure Bhindi (V) $8.90
    • Probably the best way to enjoy okra. Paper thin slices tossed with spices, then fried.
  • Cheese Naan $6.95
    • Naan stuffed with cheese.
  • Onion Kulcha $6.95
    • Naan stuffed with finely chopped, spiced onion.
  • Chili Chicken (S) $16.00
    • An Indo-chinese recipe, diced chicken cooked with delicate schezuan sauce.
  • Bhindi Masala $16.00
    • Lady's finger cooked with herbs and spices.
  • 7 Up $2.00
  • Cereal Prawns $18.00
  • Fish Head Curry $26.00
  • Rice $1.00
  • Soya Bean $2.00
  • Crispy Chili Ikan Billis $12.00
  • Mee Goreng $7.00
  • Sambal Sweet Potato Leaves $8.00
  • A la carte
  • Chicken in the basket
    • An american classic from the south! juicy and tender yet crispy golden fried 3-piece chicken, served with U.S. fries and zesty homemade coleslaw
  • Southern style chicken and waffle
    • Crispy, juicy, crunchy pieces of chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup - what's not to love about this ultimate american comfort food?
  • -Adult
  • Macadamia mania
    • Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
  • Chick and rice
    • Grilled chicken and teriyaki sauce served on a bed of rice
  • Hazel daze
    • Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
  • Salted gula melaka heaven
    • Can't decide between sweet and savory? this this is perfect for you! creamy scoops of heavenly salted gula melaka ice cream accompanied with chocolate balls, diced almonds and chocolate morsels
  • Veg Kofta Curry $15.00
    • Mix vegetables balls in onion masala.
  • Kingfisher $8.00
  • Bottled Water $2.00
  • Singleton 700ml Bottle $140.00
  • Veg Chowmien $12.00
  • Daal Makhni $12.00
  • Heineken $8.00
  • Khichdi $10.00
    • rice and lentil porridge... the "unofficial" national dish of India.
  • $8.45
  • $12.73
  • $17.12
  • Lassi $7.49
  • Allepey Fish Curry $19.15
    • Mullet simmered in spiced gravy of freshly grounded coconut milk and green mango
  • Machli Naan $5.56
    • Naan stuffed with seafood
  • The Mango Tree Garlic Prawns $21.40
  • Gulab Jamu $6.96
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • Purple sweet potato with pumpkin cream $5.90
    • Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
  • Stir fried snow peas with garlic $8.90
    • Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Fried heng hwa bee hoon $9.50
    • Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
  • Deep Fried duck with yam $16.50
    • Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Exclusive available at marina bay and resorts world sentosa
  • Double-boiled Chicken Soup with Fish Maw, Sea Whelk and Pearl Algae 花胶珍珠藻响螺炖鸡汤 $51.36
    • Per person.
  • Handmade Prawn Ball (6 Pieces) $25.68
    • Per portion.
  • Fried Rice with Egg White and Conpoy 干贝蛋白炒饭 $29.96
  • Poached Cabbage in Dried Flat Fish Broth 方鱼浓汤津白 $34.24
  • Minced Pork and Conpoy Teochew Porridge 干贝肉碎粥 $13.70
    • Per person.
  • Minced Pork and Dried Flat Fish Teochew Porridge 方鱼肉碎粥 $13.70
    • Per person.
  • Heineken 喜力啤酒 $13.70
    • Per can.
  • Braised Sea Cucumber with Tofu in Casserole 红焖海参豆腐煲 $59.92
  • Beef Rendang $26.00
    • Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Crispy Wings (9pcs) $15.00
    • Crowd favourite mid-section wings double fried till crispy.
  • Sambal Prawns (6pcs) $26.00
    • Prawns stir fried with sweet onions, citrusy kaffir lime leaves and fiery chilli sauce.
  • Itek Tim (Serves 2-3) $24.00
    • Savoury and sourish salted vegetables duck soup.
  • Pulut Hitam (Per Bowl) $4.80
    • Warm black glutinous rice dessert served with coconut milk.
  • Udang Masak Lemak Nenas (6pcs) $26.00
    • Prawns cooked in aromatic coconut curry with sweet pineapples.
  • Ayam Buah Keluak $24.00
    • Chicken braised in our signature blend of Buah Keluak gravy for a rich nutty limey flavour.
  • Ayam Pongteh $22.00
    • Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.
  • Gintara teriyaki bento $32.10
    • Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
  • Chicken teriyaki bento $19.30
    • Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
  • Tori karaage bento $17.10
    • Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Okonomi bento $16.10
    • Japanese crispy fried chicken / fried prawn with japanese bread crumbs / grilled mackerel with salt / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
  • Pork katsu curry bento $17.10
    • Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
  • Japanese hamburg steak bento $21.40
    • Hamburg steak / broccoli, carrot & potato fried / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots/ BBQ egg roll / black seaweed / rice
  • Sake shio onigiri $2.15
    • Barbecue salmon rice ball
  • Tuna mayo onigiri $2.15
    • Tuna mayonnaise rice ball
  • Edamame (V) $7.28
    • Boiled green soy beans with salt.
  • Meat Lover Pizza $20.12
    • Pork sausage, chicken ham and pork salami.
  • St. Louis Ribs $24.40
    • Baby back ribs in smokey bbq sauce, served with mixed salad & fries.
  • Garlic Butter Mussels $15.84
    • Whole shell blue mussels in garlic butter cream served with roti prata.
  • Nachos W/ Cheese (V) $8.35
    • Nacho chips served with warm nacho cheese dip.
  • Sunny Cajun Fries $10.49
    • Sunny side up egg and battered shoestring fries tossed in chef's seasoning.
  • Waffle Burger $23.33
    • Buttermilk waffle, beef patty, tomatoes, gherkins, wild rocket, mixed salad, caramelized onions, sunny side up egg with honey mustard sauce & fries.
  • Premium Seafood Rice Bowl $26.54
    • Tiger prawns, cod fish, scallops, baby octopuses, USA asparagus, cherry tomatoes, caramelized onions, sauteed mushrooms & alfafa served with garlic butter sauce.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Beef Viet Bibimbap Rice with Egg $18.50
    • Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with sliced beef and sunny side up egg.
  • Pork Chop Sandwich $9.50
    • Roasted pork slice with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Low Carb Spring Rolls with Prawn (2 Pcs) (No Vermicelli, Healthier Choice) $9.90
    • Vietnamese fresh spring rolls with prawn, shallot, mint & basil leaves, lettuce, carrot & purple cabbage.
  • Szechuan Mala Chicken Soup (No Noodle) $11.90
    • Mala chicken pho soup with shredded chicken without noodle, served with bean sprout, basil & lime.
  • Fresh Spring Rolls with Pork (2 Pcs) $8.90
    • Vietnamese fresh spring rolls with pork, vermicelli, shallot, mint & basil leaves.
  • Fish Sardine Sandwich $9.50
    • Fish sardine in tomato sauce with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Chicken Cheese Sausage Sandwich $11.50
    • Chicken cheese sausage with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
  • Pork Salad $14.50
    • Vietnamese style salad with cucumber, lettuce, pickles, peanut, shallot, mint & basil topped with roasted pork. Served with house made fish sauce.
  • Chocolate $6.50
    • Mocha, hot chocolate.
  • Tuna Nicoise Salad (GF) $25.00
    • Seared tuna, capsicum, cucumber, tomato, soft boiled egg, broccoli, anchovies.
  • Croque Monsieur $17.50
    • Beer bread, ham, cheddar, bechamel sauce.
  • Shepherd's Pie $20.00
    • With broccoli & potato topping.
  • Keto - Bullet Coffee $8.00
    • Long black, MCT oil, butter - k.
  • Sausage $4.00
  • Sausage & Egg Sandwich $12.50
    • HP sauce.
  • Roast Beef $29.00
Pick Me Up Cafe

Pick Me Up Cafe

location

Address

920 East Coast Parkway, #01-02 Parkland, 449875

phone

Phone

63481909

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
920 East Coast Parkway, #01-02 Parkland, 449875
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