Pietro Ristorante Italiano in Serangoon Menu

Pietro Ristorante Italiano in Serangoon has no menu available, but can choose from many other options such as Classic Chip Butty or Good Ol’ English Breakfast from The Mad Sailors. Prata Wala offers many options including Chicken Tikka and Combo A (1 Pax). Putien includes a wide range like Sambal white water snowflake or Stir-fried yam. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers 2Six and 2Six Breakfast.

Nearby Sample Menus

  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Nescafe $1.70
  • Iced Horlicks Halia $2.50
  • Ghee Dosai (Butter) $3.00
    • Fermented thin pancake made of rice batter and black lentils, coated with butter.
  • Nescafe 'O $1.50
    • Nescafe without milk.
  • Cheese Naan $3.20
    • Crispy Indian bread stuffed with cheddar cheese & roasted in a clay oven with heat of burning charcoal.
  • Onion $0.50
  • Iced Coffee'C Halia $2.50
  • Nescafe Halia $2.00
    • Nescafe with ginger milk.
  • Aburi salmon belly $4.00
    • Half broiled salmon belly
  • Zuwai crab $5.50
  • Pitan tofu $5.50
    • Taiwan century egg on organic tofu with special century egg sauce
  • Salmon ikura $4.80
    • Salmon & salmon roe
  • Una tama $8.00
    • Premium eel and omelette
  • Tempura moriawase $10.80
    • Tempura assortment
  • Pork/chicken katsu don $10.80
    • Pork/chicken cutlet & egg on rice
  • Kaki mentai mayo roll $9.80
    • Deep fried oyster sushi roll topped with mentai mayo
  • AU Lamb Shoulder $17.00
  • Bacon Pasta $9.00
  • AU Tenderloin 100 Days $46.00
    • 250g cut.
  • Crabmeat with Spicy Tomato Cream Sauce $15.50
  • Fried Shrimps $9.00
  • AU Porterhouse $49.50
    • 600g.
  • Beef Pasta $10.50
  • Pepper Fish Fillet $10.50
  • Putien ca fen $9.50
    • A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Jellyfish salad $7.90
    • Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Sunday
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • Slow- boiled hearty small 6.00 $
  • Saturday
  • Beetroot burger $14.00
    • avocado slices, spiced chilli jam, mayo, arugula leaves, tomatoes, spinach brioche bun, side salad
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • Masala prawn bites (gf) $9.00
    • with tamarind palm sugar dip
  • - chicken noodle (c)
  • $43.90
  • $9.70
  • Chilli Prata $2.60
  • Plain Prata (2pcs) $3.00
    • A south India flat bread made by streched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
  • $8.80
  • $8.20
  • $8.20
  • $11.00
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Eggplant with Minced Chicken and Basil Leaves $14.98
  • Ikan Bakar Bali $30.50
  • Pandan Leaf Chicken (2pcs) $8.56
  • Fried XO Noodle $11.56
    • Noodles comes with diced prawns or chicken, eggs and vegetables.
  • Fried Kway Teow with Grilled Chicken $16.05
  • Black Olive Fried Rice $11.56
    • With diced prawns, chicken, eggs and vegetables.
  • Finger Food Platter $56.50
    • Served with thai stuffed chicken (6pcs), mini thai fish cakes (6pcs), fried spring rolls (12pcs), bbq chicken skewered (6pcs) and mixed salad.  .
  • Sambal Sauce $3.21
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • BBQ Chicken Steak with Grilled Pineapple $14.80
    • Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
  • Mocha Madness $10.50
    • Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
  • Jack’s Seafood Salad $12.00
    • Tuna & assorted seafood on a bed of crunchy lettuce
  • Curly Truffle Fries Topped with Parmesan Cheese $10.80
  • Jack’s Beef Steak & Leather Combo $22.00
    • Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
  • Thai Basil Chili Venus Clams 九层塔辣椒 $18.30
  • Olive Fried Rice 橄榄炒饭 $10.20
  • Top Shell Salad 海螺沙拉 $14.80
  • Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
  • Stir Fried Bean Sprout with Salted Fish 炒豆芽咸鱼 $11.50
  • Deep Fried with Superior Soya Sauce 油炸 $66.70
  • Steamed Thai Style Venus Clams 泰式蒸 $18.30
  • Root Beer 沙士 $2.00
  • Stir-fried marbled beef with sweet peas in pepper sauce
    • Marbled beef contains thin threads of fat running through the meat, hence the name. Juicy, tender and flavourful,perfectly-sliced marbled beef are stir-fried with sweet peas for a tantalising experience for your taste buds.
  • -large $ 36.00
  • -large $36.90
  • -small $18.00
  • Chicken with fragrant spices in claypot
  • -small $ 25.90
  • Steamed minced pork $18.90 per portion
    • with water chestnut and salted egg yolk
  • Imperial pork ribs
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Exclusive available at marina bay and resorts world sentosa
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Striploin steak $17.00
  • Plain & butter $4.80
  • Chicken sausage $2.80
  • Be your own chef - choose baked rice / pasta
  • Salmon $12.60
  • Black pepper
  • Choose one of the broths
  • Cheese baked fusilli $1.30
Pietro Ristorante Italiano

Pietro Ristorante Italiano

location

Address

12 Jln Kelulut, Singapore 809030

phone

Phone

64845528

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
12 Jln Kelulut, Singapore 809030
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