Your tastebuds will thank you. Steamed on a bed of glass vermicelli in housemade soy sauce. Finished with sliced spring onion. Served with fragrant jasmine rice.
Classic Lobster Roll (Signature) $62.06
Classic or nonya chilli. Rolling good times, served with chef’s salad, straight-cut fries & garlic butter sauce.
Truffle Lobster Roll (Signature) $72.76
Truffle takeover? Served with freshly shaved truffle, truffle caviar, chef’s salad, straight-cut fries & truffle butter sauce.
Surf & Turf $69.55
A lil’ bit of sun & sea in a platter. Half a grilled lobster, 200g ribeye steak, served with chef’s salad, straight-cut fries, herb butter & butter sauce.
Lobster Mac & Cheese $34.24
Ooey, gooey goodness. Elbow pasta, lobster meat, mozzarella cheese & a dash of cognac. Not enough to make you drunk.
Beef
Ribeye Steak $32.10
Quintessential for the carnivore. 200G of ribeye, served with chef’s salad, straight-cut fries & herb butter.
Kids Menu
Chicken Fingers $12.84
The only time chickens have fingers. Served with french fries and honey mustard sauce.
Fish Fingers $12.84
Don’t scale back. Jump in! Served with french fries and tartar sauce.
Sides
Sweet Potato Fries $9.63
Straight Cut Fries $7.49
Chef’s Salad $7.49
Fried Mantou $3.75
Fragrant Jasmine White Rice $1.61
Desserts
Deconstructed Affogato $9.63
White Wine
Glenelly Estate, Stellenbosch, South Africa (Bottle) $73.83
Chardonnay 2016.
Queen's Bay Private Selection, Central Valley, Chile (Bottle) $70.62
Sauvignon blan, 2018.
Casteltorre, Veneto Italy (Bottle) $77.04
Pinot grigio, 2016.
Red Wine
Septima, Mendoza, Argentina (Bottle) $72.76
Malbee, 2016.
Chateau Darzac Superieur, Bordeaux, France (Bottle) $77.04