S B Fish Head Steamboat Seafood Restaurant in Hougang Menu -

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Chili Crab 辣椒螃蟹 $106.00
- Seasonal.
Black Pepper Crab 黑胡椒螃蟹 $106.00
- Seasonal.
White Pepper Crab 白胡椒螃蟹 $106.00
- Seasonal.
Salted Egg Crab 咸蛋螃蟹 $106.00
- Seasonal.
Steam Egg White Crab 蛋白蒸螃蟹 $106.00
- Seasonal.
Fragrant Lemongrass Crab 甘香螃蟹 $106.00
- Seasonal.
Crab White Bee Hoon 螃蟹白米粉 $112.00
- Seasonal.
Crab Bee Hoon Soup 螃蟹米粉汤 $112.00
- Seasonal.
Mala' Crab 麻辣螃蟹 $106.00

Red Grouper Fish Head Steamboat 红斑鱼头炉 $66.00
Fish Head Steamboat 头鱼头炉 $34.00
Assam Fish Head 头亚参鱼头 $31.50
Curry Fish Head 头咖哩鱼头 $31.50
Salmon Head in Celery Sauce 头芹香茄子三文鱼头 $19.50
Black Bean Sauce Fish Head 头豉汁苦瓜鱼头 $31.50
Fragrant Lemongrass Fish Head 头甘香鱼头 $31.50
Claypot Fish Head 头砂锅鱼头 $34.00
Teochew Style Salmon Fish Head 头家乡潮州三文鱼头 $19.50
Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00

Red Grouper 红斑 $72.00
Seabass 金目卢 $34.00
Red Snapper 红糟鱼 $42.00
Grouper Fillet with Passion Sauce 百香果石斑鱼柳 $22.00
Chinese Pomfret Steamboat 鲳鱼炉 $72.00
Red Grouper Steamboat 红斑炉 $106.00

Salted Egg Squid 咸蛋苏东 $14.50
Pepper Salt Squid 椒盐苏东 $14.50
Butter Squid 牛油苏东 $14.50
Thai Curry Squid 泰式咖喱苏东 $14.50
Sambal Squid 参芭苏东 $14.50
BBQ Hotplate Squid 铁板烧苏东 $14.50
Cereal Squid 麦片苏东 $14.50

Signature Chili Lobster 招牌辣椒龙虾 $48.00
- Seasonal.
Signature Garlic Lobster 招牌蒜蓉龙虾 $48.00
- Seasonal.
Pumpkin Cheese Oyster 金瓜芝士生蚝 $38.50
- Seasonal.
Yuzu Wasabi Oyster 柚子芥末生蚝 $38.50
- Seasonal.
Steamed Fan Shell Scallop with Vermicelli & Garlic 蒜蓉粉丝蒸扇贝 $24.00
- Seasonal.
Salted Egg Fan Shell Scallop 咸蛋扇贝 $24.00
- Seasonal.
Pumpkin Fan Shell Scallop 金瓜扇贝 $24.00
- Seasonal.
Steamed Bamboo Clam With Vermicelli & Garlic (2pcs) 蒜蓉粉丝蒸竹蚌 $19.50
- Seasonal.
Geo Duck 象拔蚌 $118.00
Lala Superior Broth 清汤啦啦 $18.00

Salted Egg Prawn 咸蛋虾 $22.00
Pepper Salt Prawn 椒盐虾 $22.00
Butter Prawn 牛油虾 $22.00
Cereal Prawn 麦片虾 $22.00
Sambal Prawn 参芭虾 $22.00
Sauteeed Claypot Prawn 干煎虾碌 $22.00
Tangy Tamarind Prawn 罗望子虾 $22.00
BBQ Hotplate Prawn 铁板烧虾 $22.00
Poached Wolfberry Prawn 白灼虾 $22.00
Herbal Claypot Wine Prawn 酒香药材虾堡 $22.00

Braised Pork 招牌锋肉 $19.50
Hot Plate Beef 铁板牛肉 $19.50
Hot Plate Curry Pork 铁板咖哩猪肉 $17.00
Sweet & Sour Pork 咕佬肉 $15.00
Sambal Chicken/ Pork 叁芭鸡/ 猪肉 $15.00
Ginger Onion Chicken Cube/ Pork 姜葱鸡丁/ 猪肉 $15.00
Imperial Pork Ribs 排骨王 $15.00
Fragrant Pork 蒜香炸肉 $15.00
Fragrant Coconut Pork Ribs 椰香排骨 $14.50
Honey Pork Ribs 蜜汁排骨 $14.50
Prawn Paste Chicken 虾酱鸡 $14.50
Salted Egg Pork Ribs/ Chicken 咸蛋排骨/ 鸡 $14.50
Marmite Pork Ribs 妈咪排骨 $14.50
Duo Smoked Meat in Orange Sauce 双拼橙香熏肉 $29.00
Crispy Pork Belly 双味炸肉 $19.50

Crabmeat Bamboo Charcoal Beancurd 蟹肉扒竹炭豆腐 $19.50
Prawn Bamboo Charcoal Beancurd 虾球竹炭豆腐 $22.00
Pepper Salt Bamboo Charcoal Beancurd 椒盐竹炭豆腐 $14.50
Pacific Clam Thai Style Bamboo Charcoal Beancurd 泰式鲍贝竹炭豆腐 $19.50
Bamboo Charcoal Beancurd with Dried Scallop & White Beech Mushroom 干贝白玉菇竹炭豆腐 $14.50
Claypot Beancurd 砂煲豆腐 $12.00
Hot Plate Beancurd 铁板豆腐 $12.00
Minced Meat Beancurd 菜香豆腐 $12.00
Four Treasure Beancurd 四宝豆腐 $24.00

Superior Pot 一品锅 $26.50
Braised Sea-cucumber with Mushroom & Pork Tendon 香菇海参蹄筋煲 $24.00
Shark's Fin Crabmeat Soup 蟹肉鱼翅羹 $36.00
Fishmaw Crabmeat Soup 蟹肉鱼鳔羹 $19.50
Fragrant Spicy Shark's Fish Claypot 香辣鲨鱼煲 $24.00
White Pepper Shark's Fish Claypot 白胡椒鲨鱼堡 $24.00
White Pepper Pork Tendon 白胡椒猪蹄筋 $24.00

Prawn Omelette 虾蛋 $10.00
Fu Rong' Omelette 芙蓉蛋 $10.00
Cai Pu' Omelette 菜脯蛋 $10.00
Minced Meat Omelette 肉碎蛋 $10.00
Bittergourd Omelette 苦瓜蛋 $10.00
Steamed Egg With Lala 啦啦蒸蛋 $18.00

Lady's Finger (Tasty Steam/ Sambal) 羊角豆 (香味清蒸/ 参芭) $12.00
Dried Shrimp French Bean 虾米四季豆 $12.00
Trio Egg Spinach 三皇苋菜 $14.50
Broccoli With Scallop 芥兰花带子 $26.50
Salted Fish Beansprout 咸鱼豆芽 $12.00
Four Heavenly King 四大天王 $14.50
Mixed Assorted Vegetables 杂锦菜 $12.00
Kang Kong 蕹菜 $10.00
Sweet Potato Leaf 番薯叶 $10.00
Curry Sweet Potato Leave 咖喱番薯叶 $12.00
Bean Sprout 芽菜 $10.00
Hong Kong Kai Lan 香港芥兰 $10.00
Qing Long 青龙菜 $12.00

Yang Zhou Fried Rice 扬州炒饭 $5.50
Sambal Fried Rice 叁芭炒饭 $6.00
Salted Fish Fried Rice 咸鱼炒饭 $6.00
Beef Fried Rice 牛肉炒饭 $7.50
Assorted Mui Fan 什锦烩饭 $5.50
Golden Fried Rice With Crab Meat 金沙蟹子饭 $10.00

Mixed Hor Fun/ Bee Hoon/ Ee-mee/ Crispy Noodle 什锦河粉/ 米粉/ 伊面/ 生面 $5.00
Black Bean Sauce Hor Fun 豉汁牛肉河粉 $7.50
Dried Fried Hor Fun 干炒河粉 $6.00
Dried Fried Beef Hor Fun 干炒牛河 $7.50
San Lao' Hor Fun 三捞河粉 $6.00
Claypot Hor Fun 砂煲河粉 $7.50
Hokkien Mee 福建面 $6.00
Fried Vermicelli 炒冬粉 $7.50
Fried Mee Hong Kong 炒香港面 $6.00
Seafood Ee-fu Noodle 海鲜伊府面 $7.50
Dried Fried Ee-fu Noodle 干炒伊府面 $7.50
Seafood Hokkien Mee 海鲜福建面 $7.50
Seafood Mee Goreng 海鲜马来面 $7.50
Claypot Ee Mee 砂煲伊面 $7.50
Signature White Bee Hoon 招牌白米粉 $12.00
Sliced Fish Bee Hoon Soup 鱼片米粉汤 $7.50
Xin Zhou Bee Hoon 星州米粉 $6.00
Pig's Trotter Bee Hoon 猪脚米粉 $14.50
Fish Bee Hoon Soup 鱼鸡米粉 $7.50

Crispy Fish Skin (Salted Egg/ Pepper Salt) 酥炸鱼皮 (咸蛋/ 椒盐) $14.50
Crispy Prawn Ball 酥炸虾球 $22.00
Crispy Man Tou (6pcs) 酥炸馒头 $5.00
Crispy Abalone Mushroom 酥炸鲍鱼菇 $16.00
Salad You Tiao 沙律油条 $14.50
Prawn Roll 虾枣 $14.50

Nearby Sample Menus

Ice Calamansi $2.50
Ice Kopi C $2.40
Nasi Lemak with Chicken Cutlet $6.50
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken cutlet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ikan Bilis & Peanuts $0.50
- A staple side for nasi lemak
Nasi Lemak with Curry Chicken $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, curry chicken drumstick, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ice Teh O $2.20
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.
Nyonya Otah $2.00
- Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.

-Add cheese $1.00
Chicken Katsu Curry Rice $12.90
- Chicken Katsu in savoury Japanese curry, a comfort food for the soul!
-Add for an egg $0.70
-Add for an egg $0.70
Cheesy Omelette with Hamburg $13.90
- Comes with choice of meat: Beef /Chicken / Hamburg
-Add cheese $1.00
-Add cheese $1.00
Miso soup $2.80

Criss-Cut Fries $3.30
Coke Can $2.50
Cheese Add-On $0.75
Potato Wedges $3.30
Chicken Tenders $5.20
Spiral Fries $3.60
Couple Meal $23.10
- 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
Carnival Meal $59.20
- 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.

Yong Chow Fried Rice 扬州炒饭 $13.70
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
*While stocks last & may change without prior notice. $8.00
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75

No 28: Ice Pearl Fruits $5.80
Set Meal J $8.90
- Chicken Chop / Egg / Fried Rice + Red Tea
No 5: Lemon Red Tea $3.80
Set Meal 2 $8.90
- Spring Onion & Ginger Liver & Pork Rice + Red Tea
No 7A: Apple Green Tea $3.80
No 149: Sweet & Sour Fish Rice $9.90
No 50: Strawberry Ice $4.80
Set Meal F $7.90
- Fried Chicken Cutlet/Egg/Fried Rice + Red Tea

Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
Meatballs 2 Pcs (Packed separately) 肉圆（分开包） $5.50
Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70
Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80
Salted Veg Pork Soup $5.00
Wet Pork Chop (Packed separately) 猪扒-湿（分开包） $6.80
Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
Extra Chili Sauce 加辣椒酱 $0.80

Crispy grouper with thai herb
Thai style fried tang hoon $6.00
Kwayteow soup with beef or pork $4.00
Thai mango salad $5.00
fresh squid with thai lemon sauce $10.00
Spicy mince chicken or pork salad $5.00
Fresh squid with thai lemon sauce
Stir-fried chicken with thai chilli paste $6.00

Exclusive available at marina bay and resorts world sentosa
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.

Golden Rings $4.70
- 5 pieces
Nom Nom Sausage $4.70
- 3 pieces
Cheezy $3.00
Hummus $1.80
Rocket Tower $16.70
- Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
Truffle Fries $7.10
- with truffle mayo dip
French Fries $4.20
Yam Fries with Arabian Date Dip $7.80