Address
116 Upper Bukit Timah Road Goh & Goh Building, #02-177, Bukit Timah Market and Food Centre, Singapore 588172, Singapore
Seng Heng Hainanese Boneless Chicken Rice in Bukit Timah Menu
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Seng Heng Hainanese Boneless Chicken Rice in Bukit Timah has no menu available, but can choose from many other options such as Balanced Bowl or Protein Plus Bowl from Gastronomia Raffles Place. Saybons French Food Factory offers many options including Broccoli & Cheddar (Cup) and Fresh Tomato (Cup). Cedele includes a wide range like The full plate or The petite plate. Ultimate Plank and Vegetarian Plank from . Jamie’s Italian – VivoCity offers The Manhattan Fish Market and Stir-fried Hong Kong Kailan with Special Sauce.
Nearby Sample Menus
- Ekor (Oxtail) $8.00
- Lemon Rock $3.80
- Oreo Milkshake $4.50
- Mee Fish Ball $6.40
- Red Bean Milkshake $4.50
- Satay Daging Lembu (Beef Satay) $0.70
- Murtabak Fish $12.70
- Prata Set Chilli Chicken $9.50
- Fried Fish Biryani $10.50
- Chilli Fish Meal $10.50
- Sweet Lassi $4.50
- Curry Fish Meal $10.50
- Yoghurt $3.00
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Karu's Special Parata $7.30
- Kothu parata (non-veg).
- Palak Paneer $9.00
- Chicken Mysore $6.50
- Preserved Radish Omelette 菜圃煎蛋 $10.20
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All-in Set for 4 Pax 四人份 套餐 $81.85
- Signature chicken 招牌菜园鸡 for 4 pax, choice of vegetable 菜, tofu 豆腐, salted egg you tiao 咸蛋海鲜油条, rice饭 or porridge 粥, drinks 饮料 for 4. U.P. $95.85.
- Prawn Roll (Ngoh Hiang) 五香虾枣 $9.10
- Sweet & Sour Pork 咕噜肉 $14.45
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Stir-Fried Four Season Beans $13.40
- Choose Between Preserved Radish/ Garlic/ Dried Shrimp
- Deep-Fried Prawns with Salad Sauce 珊汁明虾 $16.60
- Hainanese Pork Chop 海南猪扒 $11.25
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1 Person Set Meal (Roasted Chicken) $12.00
- Set includes 1 portion of chicken, rice, vegetables and a drink. 一人份菜园鸡肉，鸡饭，菜和饮料
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Thai Red Ruby $4.50
- Serve in coconut milk & ice.
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Egg Tofu Soup $13.00
- Egg tofu, minced chicken, coriander leave.
- Steamed Rice $2.00
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Beef Noodle Dry $10.40
- Beef-balls, sliced beef, stewed beef, bean sprout, celery leaves, spring onion, rice noodle, Thai black sauce.
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Pad Thai $13.00
- Prawn/chicken/pork/beef, egg, spring onion, peanut, rice noodle.
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Tang Hoon Soup $13.00
- Glass noodle with fish ball, minced chicken, coriander leave.
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Stewed Beef Over Rice $11.70
- Stewed beef, baby kalian, specialty sauce, side with sour chili sauce.
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Stewed Beef Claypot $19.50
- Tender stewed beef, beef broth, spring onion, big chili.
- Steak Pie $11.50
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Corte Giara Pinot Grigio 2017, Veneto, Italy $52.00
- Light and delicate on the nose, characterized by a subtle elegant floral nuance followed by hints of golden delicious apples and distinctive vegetal notes.
- NZ Apricot Jam $9.00
- Sliced Gluten-Free Orange Almond Cake $6.00
- Lemony Hummous Dips (200g) $8.50
- Super Kale $6.90
- Strawberry Lamington $5.80
- NZ Strawberry Jam $9.00
- Set C (4 Pax) (Ayam Rendang, Honey Pork, Chap Chye, Ikan Masak Assam Pedas, Fried Ngo Hiang, 4 x Nasi Puteh) $57.44
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Itek Sioh 娘惹酸甜卤鸭 $11.45
- Duck braised in a thick sweet tamarind gravy.
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Nasi Goreng 參巴炒饭 (辣) $7.49
- Spicy fried rice with seafood and sunny side up egg.
- . $11.45
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Ayam Rendang 干咖喱鸡肉 (辣) $10.97
- Chicken served in a rich creamy spicy coconut gravy.
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Udang Kichap 煸炒酱油虾 $12.09
- Stir fried prawns with black sweet sauce with cut chilli.
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Ayam Goreng Rempah 娘惹密糖炸鸡肉 $11.45
- Deep fried sweet marinated chicken thigh.
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Sotong Hitam 煸炒酱油乌贼 $10.97
- Stir fried squid with sweet black sauce and cut chilli.
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Sweet & Sour Tofu $10.00
- Deep fried egg tofu topped with sweet and sour sauce.
- Plain Omelette $6.00
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Stir Fried Vegetables $8.00
- Stir fried mixed vegetables of kai lan, pea, carrot, cabbage, baby corns, broccoli and mushroom.
- Tom Yum Hor Fun $10.00
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Stir Fried Dried Tom Yum $15.00
- A dried version of tom yum soup.
- Green Curry Fried Rice $10.00
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Claypot Vermicelli with Prawns $15.00
- Stir fried vermicelli, served in a claypot and topped with prawns.
- Seafood Curry $9.00
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Vermicelli With Pork Trotter (Soup) $7.30
- Braised Pork trotter, Carrot, Green, Plain Vermicelli
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Handmade Noodle With Spicy Pickles & Pork (Soup, Spicy) $7.00
- Marinated Pickle shredded Pork, Handmade Noodle
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Stir Fried Black Fungus with Celery $7.30
- Black Fungus stir-fried with Celery
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Fish Ganache With Rice $8.00
- Juicy deep-fried layered Fish Fillet, fresh Salad, pearly Rice
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Pork Belly with Garlic Sauce $7.00
- Thin slice Pork Belly with Garlic Sauce and Spring Onion
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Chicken Bomber $7.00
- Crispy Boneless Chicken Drumstick cube
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Boiled Dumpling (6 pcs) $5.00
- Minced Pork, Cabbage, Chives
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Spring Onion Pancake $8.00
- Spring Onions, Salt, Oil, Flour
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Fish Tikka Badsahi $22.90
- Boneless fish cubes marinated with yoghurt and Indian spices.
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Lamb Madras Curry $25.20
- Boneless lamb cubes cooked in onions, tomatoes, curry leaves and South Indian spices.
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Briyani Rice $5.56
- Basmati rice cooked with chopped onions, tomatoes, mint leaves and Indian spices.
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Chef's Speciality Set Meal - Vegetarian $28.30
- Dal Makhani, Palak Paneer and Mint Raita served with Briyani Rice, Plain Naan and Tandoori Papad.
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Aloo Gobhi $18.30
- Cauliflower and potate wedges cooked with Indian spices in onion and tomato gravy.
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Kashmiri Naan $6.63
- Stuffed with dried fruits and nuts.
- Coke Zero (By the Can) $3.00
-
Fish Malasa (New) $24.50
- Nile perch fish cooked with Indian spices, onions, green peppers and tomato gravy.
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Salsiccia $25.00
- Tomato sauce, mozzarella cheese, homemade pork sausage.
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Spaghetti Pesto di Gamberetti $29.00
- Spaghetti with pesto, prawns, cherry tomato, toasted almond.
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Lasagna $22.00
- Layered homemade pasta with beef ragout, besciamella and parmesan cheese.
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Verdure alla Griglia (V) $14.00
- Mix grilled vegetables (eggplants, zucchini, olive, capsicum, semi-dried tomatoes) with EVOO.
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Salumi Platter $28.00
- Assortment cold cuts.
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Fettuccine alla Nocerina $28.00
- Homemade pasta with pork sausages, a touch of cream and truffle sauce.
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Bufala Caprese (V) $18.00
- Buffalo mozzarella cheese, tomatoes, basil, balsamic reduction.
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Burrata con Prosciutto Crudo $40.00
- A soft and creamy fresh cheese with rocket salad and Parma ham.
- Kagoshima pork sushi $4.80
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Special unagi roll $23.00
- Omelette cucumber sushi roll topped with eel
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Dragon roll $14.80
- King prawn sushi roll topped with avocado
- -Tan tan meat $11.80
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Ikura chawanmushi $7.90
- Salmon roe on steamed egg custard
- -Large $69.50
- Lobster salad $5.50
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Sukiyaki $17.80
- Sliced beef, beancurd & vegetable cook with sweet soy base soup
- Roast Duck $20.00
- Shredded Chicken Congee $6.00
- Pork Fatty & Salted Fish $13.80
- Braised Brisket $12.00
- Lettuce with Fermented Beancurd in Claypot $6.00
- Hong Kong Kailan $6.00
- Char Siew / Roast Pork Combination $12.00
- Roast Duck $6.80
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Chilli Crab $49.90
- Succulent crab meat, onions, tomatoes on chilli crab sauce.
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Meatzza $47.90
- Beef pepperoni, ground beef, smoked chicken breast, chicken ham, chicken sausage and cabanossi.
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Ultimate Hawaiian $49.90
- Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
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Extravaganzza $47.90
- Beef pepperoni, ground beef, cabanossi, onions, green pepper, mushrooms and olives.
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Meatzza $37.90
- Beef pepperoni, ground beef, smoked chicken breast, chicken ham, chicken sausage and cabanossi.
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Chilli Crab $39.90
- Succulent crab meat, onions, tomatoes on chilli crab sauce.
-
Extravaganzza $37.90
- Beef pepperoni, ground beef, cabanossi, onions, green pepper, mushrooms and olives.
-
Ultimate Hawaiian $39.90
- Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
- Parmigiana $29.96
- Risotto Di Tartufo $40.66
- Bruschetta $18.19
- Beef Tenderloin (Medium) $51.36
- Chilean Seabass $73.83
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Sicily $29.96
- Five Pepper Salmon- Tom, Mozz, Topped with Spinach and Fata Cheese.
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Asti $25.68
- Cooked Ham- Tom, Mozz and Pineapple.
- Pan Fried Barramundi $44.94
- Steamed Rice (白饭) $1.80
- Sweet And Sour black Guinea Pig (酸甜黑豚肉) $26.00
- Wok-Fried Crab with Vermicelli with 'San Bei' Sauce (三杯粉丝螃蟹) $98.00
- ‘Ma Po' Beancurd (麻婆香辣豆腐) $18.00
- Deep-Fried Fish Skin Coated with Salted Egg Yolk (黄金龙袍) $10.80
- Superior Chicken Broth with Wild Mushrooms (罗汉素烩羹) $10.80
- Hot & Sour Soup with Seafood (海鲜酸辣汤) $10.80
- Crispy Chicken in Fermented Beancurd Sauce (南乳鸡中翅) $16.00
Seng Heng Hainanese Boneless Chicken Rice
Phone
064685515
Opened hours
Monday: 11:00 AM – 3:30 PM, Tuesday: 11:00 AM – 3:30 PM, Wednesday: 11:00 AM – 3:30 PM, Thursday: 11:00 AM – 3:30 PM, Friday: 11:00 AM – 3:30 PM, Saturday: 11:00 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
116 Upper Bukit Timah Road Goh & Goh Building, #02-177, Bukit Timah Market and Food Centre, Singapore 588172, Singapore
- Bukit Timah Chinese Menus