Soon Huat Coffee Stall in Clementi Menu

Are you the owner? Manage this listing for free.

Soon Huat Coffee Stall in Clementi has no menu available, but can choose from many other options such as Wow! take-away or Cheesy 7 pair deal from Pizza Hut. Killiney Kopitiam offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Siam Kitchen includes a wide range like Fish sauce marinated mid-joint wings or Thai fish cakes. Focaccia and Buffalo Wings from . PizzaFace offers Kontiki and Mushroom Soup.

Nearby Sample Menus

A5. Ttukbaegi-Bulgogi $16.00
- Beef stew in earthenware bowl.
N4. Jjolmyeon $15.00
- Chewy noodles.
G2. Haemul-Sundubu $36.00
- Spicy soft tofu stew with seafood.
F1. Japchae $18.00
- Glass noodles with choice of beef, pork, chicken or vegetables.
N5. Ppyeodagwi Haejangguk $18.00
- Pork rib hangover soup.
C1. Jajangmyeon $12.00
- Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
F3. Dwaeji-Bulgogi (2 Pax) $26.00
- Pan-fried pork.
Hite $9.00
- Korean beer.

*While stocks last & may change without prior notice. $8.00
乾煸四季豆 Fried French Bean with Minced Pork $12.73
揚州炒飯 Yong Chow Fried Rice $12.73
西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
薑蔥新西蘭鹿肉 New Zealand Venison with Spring Onion and Ginger $19.15
阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
番茄蛋 Tomato Egg $8.45

Meat Pack $10.00
Maggie Goreng Chicken $7.20
Sardine Murtabak $7.80
Chicken Masala $5.50
Tom Yum $7.90
Nasi Goreng Pataya Seafood $8.80
Egg Thosai $3.30
Vegetarian Murtabak $7.00

Nacho Chips $5.80
Crispy Calamari Bites $8.50
- Fried till golden brown, served with tartar sauce
Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
Jack’s Beef Steak & Leather Combo $22.00
- Succulent N.Z. striploin steak & boneless chicken leg topped with sambal sauce
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
- Sautéed slipped lobster with light olive oil with chilli flakes
Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips

A La Carte Tara Kurozu (No Rice) $15.50
- Fried Pacific Cod Fish and vegetables with Black Vinegar Sauce.
A La Carte Beef Steak (No Rice) $22.50
- Grilled Beef Steak.
Reisyu Kagatobi Jyunmai Dai Ginjyo AI 300ml $28.00
- Milling Rate : 50%
Buri Grill $12.00
- Charcoal grilled collar of yellowtail marinated with shio-kouji
Ootoya Gozen $26.00
- For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.
Shionegi Chicken (No Rice) $15.00
- Charcoal grilled chicken with salt-seasoned green onion sauce.
Seafood Salad $10.00
A La Carte Tori Kurozu (No Rice) $15.00
- Fried Chicken and Vegetables with Black Vinegar Sauce.

French Fries 炸薯条 $6.80
CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00
Stir Fry Black Pepper Udon 黑胡椒乌冬面 $9.80
Burdock with Honey Sauce 蜜汁牛蒡 $18.00
Braised Beanpaste cabbage with Brown Rice 腐乳包菜饭 $10.80
In House Rojak 罗惹 $7.80
In House Curry Udon 咖喱乌冬面 $9.80
Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80

New Zealand Black Mussels $9.90
- New Zealand black mussels sautéed in garlic butter, white wine, basil herbs and red chilli! Served with focaccia bread!
Straight Cut fries $7.00
- Potato fingers fried to a crisp golden brown and sprinkled with our chef very own seasoning.
Spicy Ocean Salad $9.90
- Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
Grilled Chicken and Sausage $15.90
- A chargrilled succulent boneless chicken leg and chicken sausage, served with potato croquette and sautéed mushrooms with our signature mushroom sauce.
Chicken Nugget $7.00
- Tender juicy chicken nuggets served with honey mustard.
Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
Char Grilled Beef Tenderloin $22.90
- Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.
Cheddar Pork Burger $15.90
- Grilled pork collar drizzled with black pepper sauce topped with melted cheddar cheese, lettuce, tomato, onions and mayonnaise on our freshly baked brioche bun. Delish!

Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Rice $1.50
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.

Chicken Cutlet $8.00
Chicken Cutlet Rice Set $18.00
Chicken Karaage Rice Set $15.00
Crispy Gyoza $7.00
Fried Chicken Toji Set $17.00
Bokuto Gyoza $7.00
Okonomiyaki Gyoza $8.00
Chicken Cutlet Toji Set $18.00

Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
Butter $0.50
Tuna, gherkin and celery $2.50
Chef's daily special $15.00
- Please check with our friendly associates
Vegetable spring roll $11.00
- Half dozen - thai sauce
-Ribeye 280gm $72.00
-With Grilled moroccan spiced chicken breast $25.00
Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg

Mozuku Soup モズクスープ $2.57
- Seaweed soup.
Chirashi Don ちらし丼 $19.26
- Assorted sashimi.
Mekajiki Teriyaki メカジキ照焼 $14.12
- Grilled swordfish with teriyaki sauce.
Chuka Kurage 中華クラゲ $3.85
- Seasoned jellyfish.
Unakyu Maki うなきゅう巻 $6.42
- Eel & cucumber.
Aburi Mentai Don 炙り明太子丼 $17.98
- Salmon, scallop and crab stick rice bowl with broiled spicy cod roe sauce.
Edamame 枝豆 $6.42
- Boiled green soybean.
Peach Juice 350ml 桃ジュース $3.85