Souperstar in Downtown Core Menu

Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Prawn in Sweet Sauce 干煎明虾 $30.82
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
Tofu Prawn 豆腐虾 $22.26
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22

Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
Truffle Fries $9.10

Woodbridge Smoked Salmon Salad $20.87
- On potato rosti with crème fraîche, capers, fennel and watercress salad.
Slow Braised Lamb Shank $34.78
- Root vegetable, tomato and cannellini bean stew, gremolata and grilled baguette.
Duck Rillette $20.33
- With cornichons, cocktail onion and toasted baguette.
Ginger Lemon $8.56
Scagliola Primo Bacio, Moscato $44.94
Grilled Vege Sandwich $17.66
- With grilled eggplant, zucchini, peppers, provolone cheese and olive tapenade on wholemeal bread.
Crab Linguini Pasta $31.03
- With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
Baked Rotolo $28.36
- With tomato sugo, basil, baby spinach and parmigiano reggiano.

Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.

Iberian Ham with Bread Tomato $37.45
Padron Peppers $16.05
Signature Patatas with Truffle and Grated Parmesan Cheese $16.05
Grilled Octopus Leg with Potato Truffle Cream $38.52
Wok Tagliatelle with Vegetables $21.40
Grilled Lamb Rack $38.52
- With smoked apple cream, teriyaki sauce and vegetable mix.
Grilled Green Asparagus with Iberian Ham Shavings $21.40
Chicken Caesar Salad $18.19

126 Itacho Live Shrimp Sushi $2.70
1904 Bara Chirashi (Signature!) $17.00
- Salmon, scallop, white fish, octopus, flying fish roe, egg cube, cucumber, salmon roe.
1212 Sweet Shrimp Cream Soup $4.20
Otsumami Set Tsuki $48.15
- 8 pcs of caramel roasted egg, 8 pcs of fried soft squid, 6 pcs of deep fried chicken, 8 pcs of deep fried squid leg with salt and pepper, 7 pcs of pumpkin tempura, truffle with black pepper edamame.
713 Spicy Salmon Handroll $3.00
220 Roasted Salmon with Cheese Sushi $2.10
149 Supreme Sea Eel Sushi $8.10
1133 Udon with Seafood in Tomato Soup $15.20

Swiss milk chocolate roulade
Butternut pumpkin
Roast duck breast, braised savoy cabbage, citrus sauce
Baked chicken roll, stuffed mushrooms, natural jus
Friday to saturday
- Includes free flow of soft drinks
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing
Strawberry dome cake, blueberry nugget
Chocolate fountain with condiment

Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice

Fish & Chips $27.82
- Archipelago beer-battered barramundi fish, french fries, purple coleslaw, squid ink aioli.
Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
Australia Wagyu Beef Flat Iron Steak (200g) $40.66
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Grain-fed U.S. Prime Sirloin Steak (250g) $39.59
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Grilled Halloumi Cheese (V) $12.84
- With tomato salsa and balsamic glaze.
Beef & French Brie Cheese $32.10
- Char-grilled beef patty, crispy brie cheese, garlic aioli, caramelized onion and arugula.
Signature Barossa Ribs (Half) $32.10
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
Tiger Prawn Aglio Olio $26.75
- Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.

Wagyu Steak & Eggs $41.73
Caramelized Pear Bread Pudding $14.98
- With seasalt caramel sauce, vanilla custard and fresh berries.
Chicken Caesar and Kale Salad $24.61
- chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
The Marmalade Club $25.68
- Honey baked ham, chicken salad, egg, gem lettuce and roma tomatoes on multigrain toast served with sweet potato fries.
Arrabiata $25.68
- Penne, grilled aubergine, feta cheese in spicy tomato sauce.
Roasted Stuffed Chicken $29.96
- Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
Sea Salt Caramel Cheesecake $10.70
- Sea salt coated caramel cheesecake.
Chocolate Banana Banoffee Pie $10.70
- Chocolate and banana pie topped with chocolate shavings.

Nearby Sample Menus