Address
90 Hougang Avenue 10 Hougang Mall, #02-10 Hougang Mall, Singapore 538766, Singapore
Subway in Hougang Menu
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Subway in Hougang has no menu available, but can choose from many other options such as Seafood Platter (1 Pax) or Grilled Peri Peri Chicken & Premium Side Combo from Fish & Co.. KT's Grill offers many options including •cold and hot starters and Le thon. The Soup Spoon includes a wide range like 8 Ways to eat soup or Add for premium soup. Boiled Spinach Soba and Braised Beef Soba from . Pardon My French offers Tulasi Vegetarian Restaurant & Cafe and Tulasi Paneer Tikka Sticks.
Nearby Sample Menus
- Ice Kopi C $2.40
- Ice Teh C $2.40
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Nasi Lemak Royale $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fish fillet, bergedil, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
- Ice Kopi Tarik $2.40
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Fried Egg $1.20
- Fried egg cooked in a sunny-side-up style.
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Mutton Rendang $7.50
- Mutton rendang cubes served with a scoop of rendang gravy.
- Ice Kopi O $2.20
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Basmati Rice $1.50
- A serving of our healthy and fragrant basmati rice.
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Cheesy Omelette with Beef $13.90
- Comes with choice of meat: Beef /Chicken / Hamburg
- -Add for an egg $0.70
- -Add cheese $1.00
- -Add for an egg $0.70
- -Add cheese $1.00
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Seafood Trio Deluxe $17.50
- For all the avid Seafood Lovers, we have our ultimate Seafood Trio Deluxe consisting of a hearty Salmon Steak, Saba and succulent Japanese scallops!
- -Add cheese $1.00
- shake shake salad $2.80
- Potato Fries $3.10
- Criss-Cut Fries $3.30
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Spring Chicken Meal $14.10
- Whole young and tender spring chicken served with potato fries and coleslaw or mashed potato.
- Chicken Tenders $5.20
- Cheese Add-On $0.75
- Tartar Sauce Add-On $0.75
- Coke Can $2.50
- Crispy Treats $8.90
- Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
- Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- Tiger Beer 啤酒 $12.73
- Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
- Red Snapper 红糟鱼 $42.00
- Trio Egg Spinach 三皇苋菜 $14.50
- Dried Shrimp French Bean 虾米四季豆 $12.00
- Butter Squid 牛油苏东 $14.50
- Seabass 金目卢 $34.00
- Red Grouper 红斑 $72.00
- Crispy Fish Skin (Salted Egg/ Pepper Salt) 酥炸鱼皮 (咸蛋/ 椒盐) $14.50
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Salted Egg Fan Shell Scallop 咸蛋扇贝 $24.00
- Seasonal.
- No 143: Dumpling Ramen $9.00
- No 93: Sambal Prawn Roll $16.30
- No 71: Deep Breaded Oyster $13.10
- No 154: Curry Bread $7.90
- No 35: Blue Coral $4.80
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Set Meal 8 $11.90
- Claypot Braised Pork Rice / Crispy Salted Chicken / Champagne Grape Drink
- No 148: Taiwan Eel Rice $8.90
- No 64: Crispy Salted Fried Chicken Wing $7.20
- Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
- Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
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Hainanese Curry Rice 海南咖喱饭 $0.70
- Choose 3 dishes Minimum!
- Eggplant (Packed Separately) 茄子（分开包） $2.70
- Coca Cola $1.80
- Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80
- Wet Pork Chop (Packed separately) 猪扒-湿（分开包） $6.80
- Potato (Packed Separately) 马铃薯（分开包） $2.70
- Yellow curry chicken $8.00
- Stir-fried broccoli with prawn $8.00
- Thai style fried kway teow $4.00
- Sweet & sour chicken $6.00
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Tom yum soup $6.00
- Clear/thick base prawn seafood chicken
- Thai mango salad $5.00
- Durian sticky rice served with coconut milk $6.00
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Tom sapp $6.00
- Pork, chicken
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Jacky Burger $10.70
- Marinated Jackfruit Patty, Teriyaki Sauce, Fruit/Veggie, Lettuce
- Dhall $1.80
- Mushroom Fritters $4.70
- Corn Soup $4.70
- Japanese Sweet Potato Fries $7.10
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Organic Rainbow Salad $7.10
- Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
- Bolognese $13.10
- Hummus $1.80
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
-
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
-
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
-
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Subway
Phone
063866624
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Features