Swee Kee Fishhead Noodle House in Outram Menu

Swee Kee Fishhead Noodle House in Outram has no menu available, but can choose from many other options such as 2 Pax Ramen Set or Ajisen Ramen (3pcs Cha Shu) from Japanese Gourmet Town. HopHeads Craft Beer Bar & Bistro offers many options including Caesar Salad and Classic Nachos. Lao Jiang includes a wide range like Signature Superior Soup with Rice or Noodle or Red Grouper Sliced Fish Soup with Rice or Noodle. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Gayatri Restaurant offers Nando's and Spicy rice.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
Don Dae Bak (sample menu)
  • JapChae (2 - 3 Pax) 잡채 $25.00
    • Pan fried glass noodle, beef and veg in soy sauce.
  • Ddukmandoo-Guk 떡만두국 $19.80
    • Rice cake and pork dumpling soup.
  • Ohsam Bulgogi (2 - 3 Pax) (Spicy) 오삼불고기 $38.00
    • Pork and squid with veg.
  • Buchu-Jeon (2 - 3 Pax) 부추전 $28.00
    • Leek pancake.
  • Al-Tang (3 - 4 Pax) 알탕 $42.00
    • Fish roe, seafood and veg.
  • Podo BongBong 포도봉봉 $3.00
    • Korean drink. Grape.
  • Galamandeun Bae 갈아만든 배 $3.00
    • Korean drink. Grinded pear.
  • Chicken Bibimbap 닭고기 비빔밥 $18.60
    • Chicken bibimbap with veg and fried egg.
Chocolat N' Spice (sample menu)
  • Redberry $2.00
  • Orange-Peel & Raisin $1.70
  • Chocolate Cheese Brownie $2.90
  • Banana Walnut $1.70
  • Cheese $1.70
  • Blueberry $2.00
  • Double Chocolate $2.00
  • Coffee Walnut $2.00
L'Operetta Corner Bar (sample menu)
  • Daily Salad $18.19
    • Chef's daily special salad.
  • Contadina $32.10
    • Salami, mushroom, capsicum, 4 types of cheese.
  • Penne Arrabbiata (V) (Spicy) $12.84
    • Tomato sauce, chili, basil and parmesan cheese.
  • Spaghetti Kurobuta $12.84
    • Kurobuta pork, EXV oil and parmesan cheese.
  • Soda Water $5.35
  • Ayataka Green Tea $5.35
  • Ravioli Di Ricotta E Spinaci Al Burro E Salvia (V) $25.68
    • Ricotta and spinach ravioli, butter, sage.
  • Americano $4.28
Oven & Fried Chicken (sample menu)
  • Sauced Original Whole $49.20
    • 14 Pieces.
  • Steam Rice (Plain) $2.50
  • Fried Wings Half $23.50
    • 10 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Sauced Boneless Whole $50.30
    • 16 Pieces.
  • Wings Set $49.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
  • Sauced Wing Whole $50.20
    • 20 Pieces.
  • Honey Mustard $0.50
  • Cass (Korean Beer) - 640ml $15.00
Three Buns (sample menu)
  • Impossible™ Chedda (Spicy) $20.33
    • Impossible™ meat patty, double ketchup, cheese, onion puree, cucumber and jalapeño pickle in a toasted demi brioche bun.
  • Dom Pérignon $428.00
    • France, Champagne — Citrus and crisp with flavours of pear and peach.
  • The Roots (Spicy) $16.05
    • Seasonal vegetables, cheese fritter, coleslaw, lettuce, pickles, big poppa ‘hot sauce’ and mayo in a toasted wholemeal bun.
  • Golden Summer Daiquiri (Alcoholic) $17.12
    • Nusa caña blanco rum with mixed mango and passion fruit frozen mix.
  • Sly Stallone $29.96
    • Hawkes bay ovation lamb patty, Quader de Cavra cheese, Heirloom tomato, pesto and lettuce in a toasted demi brioche bun.
  • Chocolate $6.42
    • Hot or iced.
  • Naughty Fries (Spicy) $14.98
    • Spiced béarnaise, hot beef chilli, bawang goreng, formaggio Oro del Maso and sesame seeds.
  • Hyde and Seek $21.40
    • Hendrick’s gin, midori liqueur, fresh yellow watermelon juice, orange blossom water, fresh lime juice and simple syrup.
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Atka Mackerel $20.00
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Steak $48.00
  • Cream Cheese Marinated with Miso $8.00
  • Chicken Karaage Hokkaido Style $7.00
  • Smoked Salmon Belly $17.00
Cumi Bali Indonesian Restaurant (sample menu)
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Homemade Lime Juice $3.50
  • $22.00
  • Steam Rice $1.50
Pagi Sore Indonesian Restaurant (sample menu)
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Sayur Combinasi (VO) $11.66
    • Stir-Fried Mixed Vegetables in Garlic.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Terung Tau Chio (Signature)(VO) $9.52
    • Brinjal Topped with Salted Bean Sauce.
Annalakshmi (sample menu)
  • Methi Paratha $4.00
  • Curry-Leaf Podi $4.00
  • Chilli Paneer $14.00
  • Sambar Vadai (2pcs) $4.00
  • Palak Paneer $12.00
  • Dosa Podi $4.00
  • Bhindi Masala $8.00
  • Nuts Pilav $9.00
Park Bench Deli (sample menu)
  • Buddha Bowl $17.55
    • Watercress, edamame, cherry tomatoes, Japanese cucumber, shredded carrots, roasted squash, avocado, quinoa, sumac, tahini dressing.
  • Garage Project White Mischief (Sour) $14.04
  • 8 oz White Coffee $6.43
  • Kale Grilled Cheese $16.38
    • Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
  • CanO Still Water $3.51
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Turkey Classic $26.91
    • Sous vide turkey, onion and garlic schmear, tomato, pepperoncini, alfalfa sprouts, roasted leek and tomato dressing, ciabatta.
  • Iced Mocha $7.60
HyangYeon Korean Restaurant (sample menu)
  • Chumchurum $20.00
  • Wang Gyeran Mari $20.00
    • Big egg roll.
  • Tteokbokki $20.00
    • Spicy ricecake.
  • Green Grape $20.00
  • Doenjang Jjigae $18.00
    • Soybean paste stew.
  • Soft Drinks $3.00
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Seafood Pancake $22.00
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
Chicken Up (sample menu)
  • Topokki with Cheese and Seafood $21.40
    • Rice cake, vegetables and fish cakes, seafood, mussels, squid, scallops and prawns in gochujang (red chilli paste) sauce and beef seasoning.
  • Pear Juice $4.28
  • Haemul - Pajeon/Seafood and Green Onion Pancake $14.98
    • Shrimps, squids, chilli pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Kimchi Fries $19.26
    • Generous serving of fries with nicely fermented kimchi, marinated shredded chicken all bunched up in one delightful bite.
  • Yakult Soju $26.75
  • Yangnyum Wing (4pcs) $12.84
    • Crispy chicken wings with Korean sweet chili sauce.
  • Spicy Pork Veggie Rice $16.05
    • Trilling hot Korean spicy pork brings you a shocking plesure in your mouth. Served with rice.
  • Bulgogi Fries $19.26
    • Fully loaded with thin slices of beef marinated in secret sauce on top of freshly deep fried potato chips.
The Southbridge Hotel (sample menu)
  • Dewar's 12 Year Old $114.00
  • Usa - Stag's Leap - Napa Valley Petite Syrah 2015 $77.00
    • Juicy and rich red with blackberry, blueberry and mint. Full body, chewy tannins and a fresh finish. A vivid petite sirah. - james suckling.
  • Usa - Stag's Leap - Napa Valley Merlot 2015 $74.00
    • Generous dark fruit & berry flavors, polished structure, refreshing acidity, present tannins and plush texture show just how elegant merlot can be.
  • Australia - 19 Crimes - Hard Chardonnay $30.00
    • Full-bodied with plenty of oak, and baked pear and butterscotch flavours, finishing off with a hint of vanilla.
  • Australia - 19 Crimes - Cabernet Sauvignon 2018 $30.00
    • Medium-bodied and dry with hints of red pepper and cassis. Hints of oak and strong mouthfeel of jam.
  • Australia - Penfolds - Koonunga Hill 76 Shiraz Cabernet 2016 $44.00
    • Balanced and complete. Spicy and fruit-driven with blackberry notes. Softened tannins and oak with a slight acidity.
  • Australia - Rothbury Estate - Premium Shiraz Cabernet $25.00
    • Full and round with hints of wild herbs, pepper and black olives.
  • France - Maison De Grand Esprit - L'être Magique Cotes De Provence 2016 $40.00
    • Refined cherry, raspberry and strawberry fruit are accompanied by a silky, yet mouth-watering rosé.
Swee Kee Fishhead Noodle House

Swee Kee Fishhead Noodle House

location

Address

96 Amoy Street, Singapore 069916, Singapore

phone

Phone

062249920

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Location
96 Amoy Street, Singapore 069916, Singapore
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