The Asian Kitchen in Downtown Core Menu

ASIAN WOKS ASIAN WOKS
  • Seven treasure prawns $14.90
  • Spicy prawns & tofu $13.80
  • Mayonnaise prawns $12.90
  • Sichuan fish fillet $10.90
  • Nanya fish slices $10.80
  • Fish slices in soy sauce $9.90
  • Sweet and sour fish $9.90
  • Golden fish skin $7.20
  • Hanay pork ribs $10.50
  • Fried golden wanton $7.80
  • Sweet and sour pork $8.80
  • Stew beef bowl $13.80
  • Sichuan beef pot $11.30
  • Hot plate black pepper garlic beef $10.80
ROAST SPECIALTIES ROAST SPECIALTIES
  • P: plate H: Half W: whole
  • Original roast chicken
  • -P $10.80
  • -H $17.90
  • -W $33.90
  • Mala roast chicken
  • -P $11.80
  • -H $18.90
  • -W $34.90
  • Soya sauce chicken
  • -P $8.80
  • -H $15.20
  • -W $30.00
  • Original sauce chicken
  • -P $15.50
  • -H $30.50
  • -W $61.00
  • Original roast duck
  • -P $16.50
  • -H $32.00
  • -W $62.00
  • Herbal roast duck
  • -P $16.50
  • -H $32.00
  • -W $62.00
  • Plum sauce roast duck
  • -P $16.50
  • -H $32.00
  • - W $62.00
  • Mala roast duck
  • -P $17.00
  • -H $32.50
  • -W $63.00
  • Yuan yang platter $14.80
    • Roast chicken & soya chicken
  • Signature trio platter $28.50
    • Roast chicken , roast dusk & soya chicken
  • Roast twin platter $18.80
    • Roast chicken & roast duck
SOUPS AND SMALL SIDES SOUPS AND SMALL SIDES
  • Hot & sour soup $7.90
  • Pork & prawn wanton soup $7.90
  • Gulfel chicken soup $7.90
  • The royal duck - soup $7.90
  • Red tom yam fish soup $7.90
  • Iron pan fried dumplings $7.80
  • Cheesy spring roll $6.00
  • Golden vegetable spirng roll $6.20
  • Sichuan soicy wantons $7.80
TOFU AND VEGETABLES TOFU AND VEGETABLES
  • Vilage tofu $7.20
  • Braised tofu qith shredded duck $8.90
  • Braised shrimp-paste tofu $9.90
  • Season beans $7.50
    • Stir-fried with garlic / sambal
  • Sweet potato leaf $7.50
    • Stir-fried with garlic / sambal
  • Dou miao $9.90
    • Stir-fried garlic / silverfish
  • Nai bai $8.90
    • Stir-fried with oyster sauce / silverfish
  • H.k. choy sam $7.80
    • Stir-fried with garlic
  • Kang kong $7.90
    • Stir-fried with shrimp- paste
  • Assorted veggie pot $7.80
  • Crunchy & nutty broccoli $8.50
    • Stir- fried broccoli with corns and pineneuts
NOODLES NOODLES
  • Hot plate crispy noodles $11.90
  • Roast duck noodles-original $11.90
    • dry/soup
  • Roast chicken noodles - original $9.90
    • dry/soup
  • Roast chicken noodles - ma la $11.20
    • dry/soup
  • Soya chicken noodles $10.20
    • dry/soup
  • Tom yum fish tanghoon $10.20
  • Dan dan mlan $8.50
  • Zhajlan mlan $8.80
  • Suan la mlan $9.90
  • Pork & prawn wanton noodles $10.30
  • Yang shen herbal noodles soup $9.90
  • Beef brisket noodles $13.80
  • Noodles $5.90
RICE RICE
  • Roast duck fried rice-original $12.80
  • Roast chicken fried rice-original $11.80
  • Roast chicken fried rice-ma la $12.80
  • Soya chicken fried rice $11.80
  • Signature beef fried rice $11.90
    • Sambal/non-spicy
  • Mayonnaise shrimp fried rice $14.50
  • Kimchi pork fried rice $11.90
  • Prawn omelette rice $11.90
  • Luncheon meat fried rice $8.90
  • Prawn fried rice $10.30
    • Sambal/non-spicy
  • Tea house fried rice $9.50
  • Vegetarian fried rice $8.50
  • Steamed rice $1.50
SWEET SWEET
  • Mango sago $5.50
  • Teahouse cheng teng $6.20

Nearby Sample Menus

Bachmann Japanese Restaurant (sample menu)
  • Fried Tofu $7.00
  • Mix Fry Rice Set $18.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chijimi $7.00
  • Ajisen Ramen (3 Pieces Cha Shu) $11.50
  • California Maki $7.00
  • Kumamoto Ramen $13.00
  • Fried Prawn (2 Pieces) $7.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Soup Stock Tokyo (sample menu)
  • Black Pepper Buddha Bowl $11.90
    • Black pepper roasted tofu, eggplant, raw cabbage slaw, broccoli, carrots, corn & legumes on fusilli with sriracha romesco dressing. (Vegan friendly)
  • Yogi Honey Lavender Tea $4.90
  • Hummus Vege Burger $12.90
    • Quinoa & Cauliflower patty, beetroot hummus, tomato salsa, spinach bun, mesclun salad and mushrooms.
  • Chicken Pesto Salad $12.90
    • Grilled Chicken breast, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto.
  • English Breakfast Tea $4.90
  • Mango Madness $5.90
    • Mango, apple, soy, banana, more mango, probiotic yoghurt
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
  • Vegan Chicken Pesto Salad $12.90
    • Mycoprotein vegan chicken, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto. (Vegan friendly)
Saboten (sample menu)
  • Cabbage $3.50
  • Rice $2.50
  • Coke $3.00
  • Nigiwa Tenderloin Katsu Gozen $27.00
  • Chicken Karaage & Fries $8.50
  • Cheese Tenderloin & Tenderloin Katsu $29.50
  • Loin Katsu Don $22.00
  • Coke Zero $3.00
The Providore Raffles Place (sample menu)
  • Surgiva Still $5.35
  • Maurice Tremblay, Chablis $67.60
  • Blood Orange $8.56
  • Bordeaux - Chateau Corbin St. Emilion $66.34
  • Adami Giardino Prosecco $58.85
  • Risotto $30.50
    • With duck confit, mushrooms, green peas, parmigiano reggiano and great southern truffle oil. Gluten-free.
  • Roasted Chicken Leg $30.50
    • With baharat spice, couscous, the providore’s aubergine chutney and minted yoghurt.
  • Mixed Bread $9.10
Salmon Samurai (sample menu)
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Coca Cola $3.00
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Soda Water $2.50
  • Tonic water $2.50
  • Sprite $3.00
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
IndoChili Tanjong Pagar Centre (sample menu)
  • Nasi Timbel $13.80
    • Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
  • Nasi Goreng Ayam Bumbu Rujak $13.70
    • Indonesian fried rice with Ayam Bumbu Rujak.
  • Ayam Goreng Cabe Hijau $9.80
    • Crispy fried chicken blanketed with padangnese green chili sambal.
  • Rawon Komplit $11.80
    • Black nut soup with stewed beef.
  • Tempe Goreng $5.80
    • Fried tempe.
  • Combo Bakaran $60.80
    • Combination of grilled black pomfret, squids, prawns, satay and chicken.
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Perkedel $7.30
    • Made from fresh potato, mashed and fried with egg.
Giardino Pizza Bar & Grill (sample menu)
  • Roche Mazet, Sauvignon PAYS D’OC $70.00
  • Fruitti di Mare $32.00
    • Tomato, mozzarella, mixed seafood.
  • Corona $11.00
  • Carbonara $24.00
    • With eggs, bacon and black pepper.
  • Charcoal Grilled Salmon $26.00
    • With charred pepper salsa and Greek yoghurt.
  • Roche Mazet, Cabernet Sauvignon $70.00
  • Little Creatures Bright Ale $11.00
  • Grilled Burger $25.00
    • With tomatoes, bacon, mozzarella, onions and fries.
The Marmalade Pantry at Downtown (sample menu)
  • Crabmeat Caesar and Kale Salad $26.75
    • crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Char Siew Kurobuta Pork Belly $34.24
    • Soy & honey-glazed pork belly, apple-chilli chutney, roasted pumpkin mash, sweet potato chips.
  • Sticky Date Pudding $14.98
    • With toffee sauce with vanilla custard and fresh berries.
  • Minute Steak Sandwich $29.96
    • Grilled sirloin steak, onion marmalade, mustard, lettuce, tomato, multigrain toast with sweet potato fries.
  • The Marmalade Mac & Cheese $25.68
    • With parmesan, truffle butter and hint of blue cheese.
  • Spaghetti Alle Vongole $25.68
  • Chicken Caesar and Kale Salad $24.61
    • chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Caramelized Pear Bread Pudding $14.98
    • With seasalt caramel sauce, vanilla custard and fresh berries.
Anglo Indian Cafe Bar (sample menu)
  • Onion Bhaji (Chef's Recommendation) $14.00
    • Subtly spiced onion fritters.
  • Chicken Wings $12.00
    • Tender chicken wings deep fried and served with chilli sauce.
  • Mango Lassi $7.00
  • Soda $5.00
  • Fresh Lime Soda $6.50
  • Jeera Rice $6.00
    • Boiled basmati rice tossed with cumin seeds.
  • Indian Railway Mutton Curry (Chef's Recommendation) $20.00
    • A popular lamb curry served presently by Indian railways.
  • Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
    • Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
Plentyfull (sample menu)
  • Plentyfull's Potato Puree (V) (GF) $8.56
    • Russet potatoes whipped with french cream & butter.
  • Gryphon Sparking - Earl Grey Lavender with Strawberry tea $6.96
  • Avocado with Dukkah & Evo Oil (V) (GF) $6.42
  • Grilled Halloumi & Confit Pepper Tartine (V) $17.12
    • Grill semi firm cheese, confit bell peppers, grill sourdough, arugula & fries.
  • Fentimans Soda - Ginger Beer $7.49
  • Hot Cocoa $6.42
  • Spicy Sausage & Fennel Tagiatalle $25.68
    • Spicy pork sausage, flat pasta, tomato sauce & smoked paprika.
  • Plentyfull's Avocado Toast (V) $14.98
    • Plentyfull's signature mashed avocado on grilled sourdough.
Asian Market Cafe (sample menu)
  • Tuna salad, red onion, lemon, fresh herb
  • Rye buerli
  • Japanese scallops
  • Traditional caprese salad, tomato, buffalo mozzarella
  • -Per adult $53.00
  • Wholemeal bread
  • Hot chocolate pudding
  • Braised beetroot
Inle Myanmar (sample menu)
  • Mixed Pig’s Organs $10.00
    • Assortment of braised pork innards.
  • Gourd Fritters $10.00
    • For a unique mix of tastes, gourd fritters well fried.
  • Kyay Oae Vermicelli Meat Ball Soup (Pork) $11.00
    • Rice vermicelli served with pork balls.
  • Fresh Vege + Shrimp Paste $12.00
  • Myanmar Fish Cake Curry $26.00
    • Fragrant curry served with Myanmar fish cake.
  • Kyay Oae Shel Vermi Meat Ball Dry (Special) $14.00
    • Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
  • Chicken with Curry Powder $20.00
    • Chicken rubbed in curry powder and well fried for a fragrant finish.
  • Shan Warm Tofu (Chicken) $11.00
    • Traditional shan tofu gravy served with chicken and tofu cracker.
Putien Restaurant (sample menu)
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
Guksu Restaurant (sample menu)
  • Ice Green Tea $3.50
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • Chicken Drumstick (6 Pieces) $23.90
  • Chicken Wing Platter $34.50
  • Chicken Drumstick (3 Pieces) $12.50
  • Pork Mandu $5.50
    • Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
  • Gun Mandu $3.50
    • Fried Korean pork dumpling served with Korean sauce.
  • Ice Lemon Tea $3.50
The Armoury (sample menu)
  • Ginger Ale $2.00
  • Coke Zero $2.00
  • Aburi Mentaiko Grilled Salmon $25.00
  • Root Beer $2.00
  • Sweet Potato Fries $17.00
  • Asahi 330ml $9.00
  • Marbled Aus Rib Eye Steak Cube 500gm $45.00
  • Truffle Mushroom Spaghetti $21.00
    • Shimeiji, button, truffle oil.
The Asian Kitchen

The Asian Kitchen

location

Address

6 Raffles Boulevard Marina Square, 02-201 Marina Square, Singapore 039594, Singapore

phone

Phone

063335961

email

Email

None

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
6 Raffles Boulevard Marina Square, 02-201 Marina Square, Singapore 039594, Singapore

Nearby restaurants

Simply Sandwich

Segafredo Zanetti Espresso Singapore

Sankai Japanese Restaurant

Roma's Deli

Putien Restaurant

Pot Pot Clay

Popo and Nana's

Poh Kee Kitchen Noodle