English cumberland sausage, maple bacon, homemade baked beans, sautéed mushrooms, halloumi cheese, cherry tomatoes and scrambled eggs served with toasted sourdough and seasonal greens.
Smoked Salmon and Hash $24.61
Homemade potato hash patty served alongside smoked salmon, baby spinach leaves, sour cream, poached egg, radish slices, ikura and microgreens.
Egg White Scramble with Chicken and Avocado $24.61
Grilled chicken breast and sliced avocado on sourdough toast. Served with egg white scramble and a side of spinach salad.
Eggs Royale $24.61
Smoked salmon and poached eggs served on english muffins, topped with homemade hollandaise and a side of seasonal greens.
Avocado on Toast $24.61
Sliced avocado served on toasted sourdough toast topped with ikura, shaved black truffle, microgreens and radish slices. Vegetarian.
Sautéed Mushrooms on Toast $19.26
Sautéed mushrooms served on locally sourced sourdough toast topped with microgreens and spinach salad. Vegetarian.
Lemon Ricotta Pancakes $19.26
Lemon ricotta pancakes served with homemade berry compote and lemon syrup, topped with fresh berries, pistachios and granola clusters.
Scrambled Eggs on Toast $10.70
Scrambled eggs served on locally sourced multigrain sourdough.
Salad / Small Bites
Cauliflower Rice and Smoked Salmon Keto Salad $19.26
Cauliflower rice and smoked salmon served with zucchini, avocado, broccoli, butter lettuce, cherry tomatoes, black olives, hard-boiled egg, a side of parmigiano-reggiano vinaigrette and a sprinkle of pepitas.
Curly Fries with Dip Trio $16.05
Curly potato fries served with honey-mustard, house-smoked ketchup and curry mayonnaise. Vegetarian.
Roasted Vegetables Quinoa Salad $19.26
Roasted pumpkin and zucchini served with fluffy quinoa, cherry tomatoes, halloumi cheese, button mushroom, avocado and a side of wasabi yuzu dressing. Vegetarian.
Korean Fried Chicken Bites $16.05
Crunchy and crispy chicken thigh coasted in homemade sweet and spicy Korean sauce, topped with black and white sesame seeds.
Umami Sweet Potato Fries $16.05
Straight-cut jewel sweet potato fries sprinkled with Japanese nori, served with homemade Umami chutney. Vegetarian.
Big Bites
Crispy Fish Fillet Tacos $24.61
Tacos with locally-grown golden snapper and chipotle mayonnaise topped with fresh mango salsa, served with seasonal greens and curly fries.
Impossible Burger $29.96
Impossible meat topped with portobello mushroom, jalapeño, gherkins, tomato lettuce, a sunny-side up egg, homemade smoked ketchup, mayonnaise and yellow mustard. Served on a fluffly brioche bun with a side of sweet potato fries and seasonal greens.
Classic Cheese Burger $26.75
Angus beef patty topped with caramelised onions, cheddar cheese, homemade smoked ketchup, tomato and lettuce. Served on a fluffy brioche bun with a side of curly fries.
Grilled Salmon Fillet with Tomato Salsa $27.82
A healthy and hearty meal of succulent salmon fillet, served with baked potatoes, broccoli, sautéed mushrooms and topped with refreshing tomato salsa.
Pizza
Truffle Portobello Mushroom Pizza $25.68
Pizza topped with portobello mushroom, onions, mozzarella cheese, parmigiano cheese, drizzled with truffle oil.
3-Meat Pizza $25.68
Thin-crust base topped with spicy chicken sausage, pork sausage, bacon, tomato paste, mozzarella cheese and parmigiano cheese.
Margherita $21.40
Pizza topped with cherry tomatoes, roma tomatoes, buffalo cheese, orange cheddar chees, shaved parmigiano and fresh basil.
Pasta
Miso Salmon Pasta $27.82
Spaghetti tossed in miso cream sauce and baby spinach served with grilled salmon, topped with cherry tomatoes and fresh parsley.
Gluten-free Impossible Al Ragù $26.75
Gluten-free casarecce (twist-shape) pasta sautéed with Impossible minced meat, garlic and onion tossed with tomato sauce, topped with shaved parmigiano cheese and parsley. Vegetarian, Gluten-free.
Spicy Crab Meat Linguine $25.68
Linguine tossed in mild spicy tomato sauce with sautéed crab meat, bird's eye chilli and pinenuts topped with fresh parsley.
Salted Egg Bacon Carbonara $23.54
Linguine pasta tossed with bacon, doused in creamy salted egg sauce and topped with fresh parsley.
Umami Pasta $22.47
Sautéed spaghetti with sweet shrimp spicy XO sauce topped with shio konbu, onsen egg and ebiko. Spicy.
Baked Goods and Cakes
Cruffin $4.82
Cruffin - OG.
Handcrafted Coffee
Costa Rica Don Claudio $10.70
Berries, stonefruit, winey.
Ethiopia Masha Estate $10.70
Riped berries, orange peel, bergamot.
Tanzania Kilimanjaro AA $9.60
Citrus, blackcurrant, sugary, floral.
Nicaragua Finca Buenos Aires $9.60
Blackberry, peach cacao nibs, raisin.
Iced Drip Coffee
JWF Peaberry Kenya $10.70
Seasonal Single Origin $10.70
TCA Houseblend Cold Brew
JWF Cold Brew $8.60
Blackberry, grapefruit, red currant.
Seasonal Cold Brew $7.50
Classic Espresso-based Coffee
Espresso $3.70
Espresso Macchiato $4.30
Long Black $5.40
Piccolo Latte $4.80
Flat White $5.90
Latte $5.90
Cappuccino $5.90
Espresso Tonic $7.50
Dirty $7.00
Mocha $6.40
Signature Espresso-based Coffee
Manuka $6.40
Latte drizzled with natural organic honey from New Zealand.
Okinawa $6.40
Cappuccino with Okinawa brown cane sugar.
Pepper Agave $6.40
Latte with natural raw agave nectar from Mexico and ground black pepper.
Jawa $6.40
Latte macchiato with gula jawa from Indonesia, exuding hints of coconut and pandan.
Classic Teas
The Tea Academics Blend $6.40
A perfect harmony of pomegranate, hibicus and pu-erh.
Honeybush and Lemongrass $6.40
100% caffeine-free, sweet and soothing.
Ginger Peach Green $6.40
Lushness of ripe peach with a hint of spicy ginger.
Earl Grey Lavender $6.40
Full-bodied flavour of earl grey complementing the floral aroma of lavender.
English Breakfast Tea $6.40
A full-bodied, rich and robust classic.
Homemade Iced Teas
Citrus Rooibos $7.50
Full-bodied red rooibos tea exuding slight hints of warm nutty and woody notes served with torched lemon, lime and orange slices for a citrus touch.
Passionfruit and Chia Seed Jasmine $7.50
Refreshing lemongrass jasmine tea with passionfruit and chia seeds, topped with stevia leaves.
Almond Chai $7.50
Our take on the classic chai latte, chai spice blended with almond milk and ice, topped with star anise for a nutty twist.
Yuzu Kombucha $7.50
Fermented sweet black tea with hints of Japanese yuzu.
Lychee Oolong Cold Brew $7.50
Steeped for 14 hours for a round-bodied cup with sweet lychee notes and hints of jasmine.
Milk Based Teas
Classic Chai $6.40
Subtle chai spice with sweet and aromatic notes.
Hojicha Latte $6.40
Nutty flavours with caramel-like aroma.
Shizuoka Matcha $6.40
Earthy and creamy notes.
Caffeine Free
Pink Lemonade $7.50
Fresh lemonade and cranberry juice with hints of rosemary.
Cold Pressed Juice (Bottled - 250ml) $7.50
Chocolate Cocoa $5.90
Babyccino $4.30
Steamed milk topped with marshmallows and chocolate powder.
Deep fried battered snow crab leg, prawns, fish and vegetables served on Japanese rice, choice of 1 side dish and miso soup.
Green Salad $14.77
Fresh salad greens with boiled cauliflower, broccoli, asparagus and onion served with choice of Japanese, wasabi, or sesame dressing.
U.S. Tenderloin Steak Set $38.31
Grilled U.S. Tenderloin steak served with french fries, mushroom salad, red wine sauce and sesame mustard sauce. Set includes miso soup and Japanese rice.
Sashimi 7 Kind - Serves 2 中トロ入り刺身盛合せ7品 $42.59
2 pieces of sliced medium fatty tuna, yellowtail, white fish, salmon, scallop, sweet shrimp and a portion of salmon roe sashimi.
Premium Sushi Moriawase $38.31
Sushi platter of medium fatty tuna, yellowtail, conger eel, sweet shrimp, scallop, salmon and white fish.
Japanese Yongenton Tonkatsu and Salmon Sashimi Set $27.61
Crispy Japanese yongenton pork cutlet and 3 pc sashimi set. Served with miso soup and Japanese rice.
Sashimi 5 Kind - Serves 2 刺身盛合せ5品 $31.89
2 pieces of sliced tuna, yellowtail, scallop, salmon and sweet shrimp sashimi.
Salmon Sushi Mori $31.89
Salmon extravaganza with 6 kinds of salmon sushi, and pink dragon salmon roll. Served with tempura mori and miso soup.
-Traditional- style flambe bolled shark´s fin soup with chicken
-Chilled dessert with snow lotus seeds snow fungus and mini dried tomatoes
-Braised noodles with sliced abalone mushroom and vegetable in ablone sauce
-Barbecued combination in soya sauce
Per person- Deep-fried lobster ball in chef´s signature sauce served with fresh fruits / tan jia -style braised fresh shark´s fin with beancurd / Steamed star garoupa fillet with preserved vegetables / pan-fried rack of lamb with black pepper sauce / braised noodles with sliced abalone mushroom and vegetable in ablone sauce / chilled avocado and black glutinous rice topped with ice-cream served in mini coconut
-Steamed sliced australian barramundi with preserved vegetables
-Dessert of the day
-Signature roast irish duck
-Braised fish maw saffron bisque served in bamboo cup
Tender, Seasoned ribs, roasted & grilled with our own barbeque sauce
Rib-Eye Steak (10oz) $58.95
A Favourable 10oz Rib Eye Steak served with haystack onion strings, fresh vegetable and baked potato
Cheesy Garlic Bread $10.05
French bread, Creamy Garlic, cheddar & Parmesan Cheese
Roast Prime Rib of Beef (1/2 Pound) $61.40
Well-seasoned, seared and slow roasted Prime Rib of Beef Carved to order
Honey Mustard Salad $22.30
Sliced grilled chicken breasts, toasted almonds, diced eggs & tomato, heaped on a bed of fresh greens & tossed with our own Sweet honey mustard dressing
All American Burger $24.60
A half pounder topped with crisp bacon, cheddar cheese & fried onion string
Potato Skins $10.05
Loaded with fresh cheddar cheese, Bacon and green onion
Cobb Salad $22.30
Diced Char Grilled chicken breasts, fresh tomatoes, crumble bleu cheese, egg, avocado & bacon, all atop a bed of crisp lettuce
Char-grilled Salmon Fillet served with flavored Rice and Vegetables.
Sweet Potato Fries $6.96
Crispy fried American Sweet Potatoes.
Barbecued Half Chicken $26.75
Seasoned, smoked, slow roasted Chicken finished on the char-grill with Dan’s special BBQ Sauce, served with French Fries and house-made Coleslaw.
Texas BBQ Pork Sandwich $17.12
Boneless Pork Ribs marinated with Dan’s special BBQ Sauce and Onions, topped with Cheddar Cheese and served with French Fries and house-made Coleslaw.
Spaghetti with Meatballs $21.40
House-made Meatballs and Spaghetti topped with our house-made Marinara Sauce, served with Garlic Bread.
New England Clam Chowder (Cup) $6.42
Cream Soup Base with chopped Clams, Potatoes and Bacon.
Dan Ryan’s Cheeseburger $19.80
100% ground chunk Burger, char-grilled and topped with choice of Cheddar, Swiss or Blue Cheese and served with French Fries and house-made Coleslaw.
Chopped Salad $22.47
Mixed Greens, diced Tomatoes, diced Green Apples, diced Avocados, grilled Chicken Breast diced, roasted Corn. Tossed with creamy Italian Dressing, topped with Red Onions and Bacon bits.
Eel, avocado and foie gras roll with egg and cucumber.
Premium Chirashi Don (Omakase) $41.60
Enjoy a treasure trove of premium seafood, featuring items like Uni, Ikura, Toro, and other seasonal catches from the sea of Japan. Kindly note that ‘Omakase' means it will be subject to the chef’ discretion and item’s availability that day. We aim to serve the best!
Salmon Avocado Salad $13.48
Marinated salmon and avocado mesclun salad.
Soft Shell Crab Tempura $31.20
Deep-fried soft shell crab.
Spicy Tuna and Aburi Salmon Maki $26.16
Tuna and seared salmon in spicy sauce.
Ishinomaki style California Maki $23.78
Ishinomaki style california maki with aburi salmon.
Our filet paired with seasoned and grilled shrimp. Served with your choice of two freshly made sides.
Baby Back Ribs (Full) (Best Seller) $40.55
These fall-off-the-bone pork ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed with a tangy bbq sauce. Served with Aussie fries.
Aussie Chicken Cobb Salad (Best Seller) $23.43
Choose grilled or crispy chicken served on a bed of fresh greens, with Monterey Jack and cheddar cheeses, crispy chopped bacon, chopped egg and tomato.
Signature Soups (Bowl) $8.45
Soup of the day.
Outback Special $33.90
Our signature sirloin is seasoned with bold spices and seared just right.
Crispy Volcano Shrimp $18.90
Allow your taste buds to erupt! Crispy shrimp tossed in a spicy sriracha aioli sauce and garnished with green onions.
Baby Back Ribs and Alice Springs Chicken $42.69
Half rack of smoked baby back ribs and our signature Alice springs chicken. Served with Aussie fries.
Toowoomba Topped Sirloin $39.90
Sautéed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared sirloin. Served with fresh seasonal veggies.