With chicken wings, fried egg, peanuts, ikan bilis, cucumber and irresistible homemade sambal.
Nasi Lemak with Ayam Masak Merah $10.50
Chicken thigh meat slow cooked till tender in a popular sweet & spicy sauce served with hard-boiled egg, peanut and ikan bilis, cucumber and homemade sambal.
Mains (Western)
Fish & Chips $15.50
Grilled Chicken Chop (Black Pepper) $15.50
Served with mash & salad.
Grilled Chicken Chop (Brown Sauce) $15.50
Served with mash & salad.
Pan-fried Norwegian Salmon, Mash, Salad $15.50
Pasta al Dente
Prawn & Mushroom Linguine $15.50
Slightly spicy.
Meatball Linguine in "Homemade" Tomato Sauce with Parmesan Cheese $15.50
Meatballs contains beef & chicken.
Linguine with Grilled Chicken in Alfredo Cream Sauce $15.50
Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce with Chilli.
Coffee Chino $3.40
Chilli Prata $2.75
South-Indian flat bread with chilli.
Milo $1.80
Double Egg Onion $4.50
South-Indian flat bread with double egg onion.
Fish Briyani $8.50
Long grain basmati rice is cooked with spices accompanied with your choice of special/flavourful meat, curry and vegetables.
Cheese, cheese and more cheese! three layers of special gooey cheeses burst with flavor with every bite, this delectable creation features sourdough bread, served with cheese sausages, buttered potatoes and creamy mushrooms
Firehouse happy birthday
A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
Super trooper waffles
Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
Mango fantasy
Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
Coit tower
A tower of vanilla and chocolate ice cream, strawberry and chocolate fudge toppings, fresh banana slices and almonds
Classic french toast with honey buttercream
Two thickly sliced japanese bread grilled to golden brown perfection with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
Sticky chewy chocolate
To die for- swensen's swensational sticky chewy chocolate ice cream completely engulfed by hot fudge for that rich velvety mouthfeel
Mee goreng (sirloin chunks/seafood)
Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
Handmade pasta tossed in garlic and chilli - padi with olive oil and your choice of ingredients.
Bacardi Rum $190.00
BBQ Skewers $9.90
Choose between the tender chicken or the juicy pork - both marinated and then barbequed over real charcoal - the dish everyone at the table fights for because it’s that good!
Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Green Chillies with Marinated Stuffed Minced Meat
Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Cantonese Sweet & Sour Pork
Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Noodle with Spicy Sauce
Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Fragrant Pork with Crushed Garlic
Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Mango Pudding
Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Oriental Wontons with Black Vinegar & Chilli Oil
Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Truffle & Pork Dumplings
Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.