Tuckshop in Downtown Core Menu

TUCKSHOP TUCKSHOP
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice

Nearby Sample Menus

  • Margherita with Basil Leaves Pizza (Vegetarian) $20.20
  • Pan-Fried Salmon Fillet $27.70
  • Soup of the Day (Non-Vegetarian) $8.45
  • Vegetarian Assorted Cold Salad $14.85
  • Veal Sausages $10.60
  • Marché Fruit Cake (Strawberry) $7.35
  • Applespritzer Selters (500ml) $5.20
  • Merlot Reserva Valle del Maipo Viña Santa Alicia (Chile) $73.80
  • Olive Fried Rice 橄榄香炒饭 $11.50
  • Kang Kong in Oyster Sauce 空心菜炒蚝油 $8.80
  • Cocktail Jelly 杂果爱玉冰 $4.30
  • Soymilk 豆奶 $4.50
  • Eggplant in Soy Sauce 特汁茄子 $8.90
  • Luncheon Meat Fried Rice 午餐肉炒饭 $12.50
  • Sweet and Sour Fish Bento 酸甜鱼套餐 $14.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Stew Beef Bowl 牛肉小锅 $14.80
  • The Signature Pork $12.80
    • BBQ marinated pork strip.
  • Da Lat Duck Pho $13.80
    • Confit duck chunks, smoked duck & duck skin crumble.
  • Pineapple + Coconut Mint Slushie $4.00
  • Viet Iced Black Coffee with Honey $3.00
  • Viet Ice Milk Coffee $3.00
  • Jasmine Lemon + Honey $3.00
  • Fat Pork $10.00
    • BBQ lemon grass pork.
  • Veggies $2.00
  • Tiramisu Cup $9.50
    • Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
  • Spinach Lasagna (V) $12.90
    • Homemade fresh pasta, layered with spinach, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Tomato Soup (250mL) $6.80
    • Large size 250ml.
  • Fresh Green $8.90
    • Green Apple, Bok Choy, Green Capsicum, Lemongrass, Spirulina (310ml)
  • San Pellegrino Organic Lemon Tea (250ml) $4.50
  • Tiramisu $14.90
    • Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
  • Meatballs & Mozzarella $12.90
    • Focaccia bread with meatballs, tomato sauce, mozzarella cheese and parmesan.
  • Da Paolo Chianti (375ml) $21.00
    • Red wine.
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Claypot Tofu 砂煲豆腐 $13.70
  • Tofu Prawn 豆腐虾 $22.26
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Organic Acai Soy Latte $6.50
  • Truffle Steak Salad $14.90
    • Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
  • Spirulina Strong $5.90
    • Spirulina, spinach, soy, mango, apple, banana
  • Yogi Honey Lavender Tea $4.90
  • Salmon Shirataki Noodles $13.90
    • Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
  • English Breakfast Tea $4.90
  • Acai Detox $5.50
    • Organic acai, apple, coconut water, blueberries
  • Beef Stew & Pasta $12.90
    • Beef stew, fusilli pasta, maple baked carrots, corn & legumes, baked peppers & barley with garlic crumbs.
  • Coke $4.00
  • Grilled Lamb Short Ribs $18.00
    • Pomegranate molasses & toasted almonds.
  • Grilled Angus Grain-fed Rib Eye 300g $36.00
    • Roasted pumpkin cream & cider braised greens.
  • Oven Roasted Bone Marrow $21.00
    • Angus beef cubes,caramelised leeks,pickled red onion & toast.
  • Linguini $28.00
    • Pork jowl,pecorino sabayon & poached egg.
  • Capellini $28.00
    • Sakura ebi,ikura & kombu butter sauce.
  • Chips With Dip $10.00
    • Truffle aioli.
  • Fresh Burrata Cheese $24.00
    • Beef marmalade,spiced mushrooms & toast.
  • Rawon Komplit $11.80
    • Black nut soup with stewed beef.
  • Ikan Bakar Bali $32.80
    • Grilled snapper fish.
  • Ayam Kari Padang $9.80
    • Smooth and creamy padang-style curry chicken stew.
  • Jus Alpukat $7.20
  • Gado Gado Ulak $10.80
  • Urap Urap $5.20
    • Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
  • Lontong Sayur Medan $7.30
    • Rice cakes vegetable soup.
  • Cumi Balado $17.80
    • Our tasty sweet and spicy squid.
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Sprite $3.00
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Garlic Bomb Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and prawn roe.
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Braised Brisket in Spicy Soup $21.80
  • Egg-fried Rice + Stir-fried Beef with Parsely and Chili (2 Sets) $18.70
  • Deep Fried Crispy Prawns $20.70
  • Vegetable Combo (2 Sets) $14.30
  • Stir-fried Potato Shreads with Pickled Rod Chilli $9.70
  • Stir-fried Smoked Bean Curd with Meat (2 Sets) $19.40
  • Stewed Eel Pot with Cucumber $32.80
  • Poached Egg Simmered with Tofu $18.50
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Pyi Style Rice + Fried Chicken $12.00
  • Hilsa Fish Curry $20.00
  • Pork in Black Bean Paste $20.00
    • Pork cooked with black bean paste.
  • Sour Plum Juice $6.00
    • A refreshing drink to beat the weather.
  • Chicken with Curry Powder $20.00
    • Chicken rubbed in curry powder and well fried for a fragrant finish.
  • Myamar Curry Noodle (Chicken) $11.00
    • Fragrant chicken curry served with rice noodles.
  • Rice + Spicy Chicken Soup (Rakhine Style) $12.00
  • Spicy Fried Rice Chicken $12.00
    • For the spice lovers of spicy fried rice with chicken bits.
  • Grilled Halloumi Cheese (V) $12.84
    • With tomato salsa and balsamic glaze.
  • Italian Burrata Cheese & Tomato Salad (V) $22.47
    • Vine tomato, basil pesto, pine nuts, balsamic glaze, arugula salad.
  • U.S. Kurobuta Pork Chop (250g) $36.38
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Portobello Four Cheese (V) $24.61
    • Stuffed portobello mushroom with four cheese, caramelized onion, fig jam and arugula salad.
  • Four Cheese (V) $25.68
    • French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, herb tomato sauce, arugula salad, fig jam.
  • Barossa Onion Soup $10.70
    • Served with garlic bread.
  • Beyond Grilled Meat Ball (V) $13.91
    • With herb tomato sauce and parmesan cheese.
  • Beef & French Brie Cheese $32.10
    • Char-grilled beef patty, crispy brie cheese, garlic aioli, caramelized onion and arugula.
  • Forest mushroom, crispy garlic, italian parsley
  • Tuna salad, red onion, lemon, fresh herb
  • -Per adult $68.00
  • Caramel sundae
  • Tete de moine
  • Soba and somen noodles
  • Slipper lobster (dinner)
  • Reblochon
  • Coconut Water $3.20
  • Cold Brew $6.20
  • Mineral Water $2.50
  • Colombia Finca Camelia Antioquia $18.00
  • Sesame Bagel $4.10
  • The Gibraltar (4oz) $5.50
  • El Salvador Picacho Anpaneca $18.00
  • Taro Frappe $7.50
Tuckshop

Tuckshop

location

Address

2 Marina Boulevard The Sail @ Marina Bay, #B1-04 The Sail, Singapore 018987, Singapore

phone

Phone

062215006

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
2 Marina Boulevard The Sail @ Marina Bay, #B1-04 The Sail, Singapore 018987, Singapore
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