Ubin First Stop Restaurant Changi in Bedok Menu

Crab Crab
  • Live Mud Crab $66.34
    • Per KG
Live Live
  • Assam Fish Head $26.75
  • Curry Fish Head $26.75
  • Sliced Fish w Ginger Onion $16.05
  • Sliced Fish w Sweet Sour Sauce $16.05
Cray-Fish Cray-Fish
  • Black Pepper $26.75
  • Sambal Chilli $26.75
  • Salted Egg $32.10
Prawns Prawns
  • Cereal King Prawns $0.00
    • Per Pc
  • Salted Egg King Prawns $0.00
    • Per Pc
  • Butter King Prawns $0.00
    • Per Pc
  • Sambal King Prawns $0.00
    • Per Pc
Squid Squid
  • Deep Fried Baby Squid $12.84
  • Sambal Sotong $16.05
Chicken Chicken
  • Lemon Chicken $10.70
  • Chicken with Dried Chilli $10.70
  • Chicken with Cashew Nuts $10.70
  • Prawn Paste Chicken $10.70
Beef Beef
  • Black Pepper Beef $12.84
  • Beef with Ginger & Onion $12.84
Pork Pork
  • Pork Ribs in Spices $10.70
  • Sweet & Sour Pork $10.70
  • Coffee Pork Ribs $10.70
  • Deep Fried Pork $12.84
Venison Venison
  • Black Pepper Venison $16.05
  • Ginger & Onion Venison $16.05
Omelette Omelette
  • Chai Poh Omelette $10.70
  • Furong Omelette $10.70
  • Prawn Omelette $12.84
  • Crab Meat Omelette $16.05
Other Dishes Other Dishes
  • Kong Bak Pau $0.00
    • Min 4 Pcs
  • Signature Ngoh Hiang $10.70
  • Salad Yu Teow $10.70
Vegetables Vegetables
  • Sambal Kang Kong $10.70
  • Sambal Potato Leaf $10.70
  • Kailan w Garlic $10.70
  • Mixed Vegetables $10.70
  • Broccoli w Garlic $12.84
Noodles Noodles
  • Hong Kong Noodles $8.56
  • Dry Bee Hoon $8.56
  • Mee Goreng $8.56
  • Fried Mee Suah $12.84
Rice Rice
  • Fried Pork Rice $8.56
  • Fried Chicken Rice $8.56
  • Seafood Fried Rice $8.56
  • Salted Fish Fried Rice $8.56
  • Steamed Rice $1.07
Soup Soup
  • Seaweed Soup $8.56
  • Salted Vege & Beancurd Soup $8.56
  • Seafood Beancurd Soup $12.84
Dessert & Beverages Dessert & Beverages
  • Coke $3.00
  • Coke light $3.00
  • Coke Zero $3.00
  • 100 Plus $3.00
  • Sprite $3.00
  • Vitamilk $3.00
  • Sweet Yam Paste $12.84
Beer Beer
  • Singha Beer Quart $12.84
  • Benediktiner German Wheat Beer $10.70
  • Guinness Stout Pint $9.63

Nearby Sample Menus

  • Cheese $3.50
    • South-Indian flat bread with cheese.
  • 2015 Umami-50 $11.50
    • The combination of the spam, cheese, mayo & floss plus crispy prata.
  • Combo (Mushroom, Egg, Tomato) $4.90
    • Prata with combo (Mushroom, egg, tomato).
  • Double Egg Chilli $4.30
    • South-Indian flat bread with double egg chilli.
  • Plaster Onion $3.20
    • Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce with Onion.
  • Plain $1.50
    • A South Indian flat bread made by frying stretch dough.
  • Double Omelette $3.90
    • A dish made from beaten eggs fried with butter or oil in a frying pan.
  • Masala Onion $3.90
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Durian supreme
    • Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds
  • Mini good morning sunnies
    • Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
  • Chick and fries
    • Breaded chicken strips and signature fries
  • Smoked salmon eggs benedict
    • Try eggs benedict with a swensen's twist! two slices of our famous sourdough bread topped with slices of smoked salmon, poached eggs and drizzled with hollandaise sauce, served with creamy mushrooms
  • Spice and chic
    • Featuring tender, plump fried chicken thigh strips lightly seasoned with our secret spices
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Grilled barramundi with garlic aioli
    • A highly prized catch featuring delicately tender grilled barramundi paired with our chef's special rendition of the delicious garlic aioli originating from provence, served with buttery mashed potatoes and vegetable-of-the-day
  • Merri-mint
    • Thin mint ice cream covered with hot fudge
  • Bee Hoon Kuah $5.00
  • Nasi Goreng Ayam / Daging $5.50
    • Chicken or mutton fried rice.
  • Mushroom Honey Prata $2.50
  • Milo $2.50
  • Plain Prata with Onion $1.50
  • Milo Chino Ice $3.50
  • Goreng Kerang $5.50
    • Noodle choices available.
  • Egg Thosai $2.00
  • Myers’s Rum $160.00
  • Johnnie Walker Black Label $145.00
  • Cream of Green Peas $6.90
    • Sweet shelled green pea puree topped with cream.
  • Monkey Shoulder $145.00
  • Gordons $145.00
  • Tanqueray $190.00
  • Rekorderlig Mango Raspberry $15.00
  • Absolut Blue $145.00
  • K. Teow Sea Food $6.90
  • Cajun Dory $12.10
  • Fish N Chip $9.80
  • Chicken Nuggetts (6 Pcs) $6.40
  • Mee Sea Food $6.90
  • Chocolate Milk Shake $5.70
  • Mee Kerang $6.90
  • Milo Ice $2.30
  • French Loaf Toast (S) $2.80
  • Kaya Butter Toast (S) $2.50
  • Assam Fish with Rice (S) $7.30
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Ginger Onion Chicken with Rice (S) $7.30
  • Delivery hours monday 09:00 - 21:30 / tuesday 09:00 - 21:30 / wednesday 09:00 - 21:30 / thursday 09:00 - 21:30 / friday 09:00 - 21:30 / saturday 09:00 - 21:30 /sunday 09:00 - 21:30
  • Hainanese Curry Pork Chop with Rice (S) $7.30
  • Ayam Penyet with Rice (S) $7.30
  • Braised Pig's Big Intestine $9.40
  • Bak Kut Teh Soup Small - 1 pax $8.50
  • Broccoli w Mushroom $9.40
  • Home-cook Barley $2.00
  • Fried Dough $1.00
  • Braised Tow Pok $1.10
  • Pig's Liver Soup $8.00
  • Prawn Paste Chicken {New} $8.50
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Braised mushrooms in chinese wine
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Chinese spinach in superior stock
  • Stir fried lotus root with macadamia nut
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Braised assorted mushrooms with broccoli
  • Stir fried lotus root with macadamia nut
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Garlic focaccia $2.20
  • Oregano chicken salad $4.90
  • -8 Pcs $7.90
  • Pepper chicken $6.90
  • Chocolate lava $5.90
  • Bolognese $3.90
  • Wakame $2.90
  • Oreo cheesecake $3.90
  • Tomato Soup $5.35
    • Smooth mildly thick textured soup prepared in vegetable stock.
  • Pulau $9.63
    • Basmati rice prepared using selective fragrant spices and fresh herbs.
  • Samosa Chaat $9.63
    • Flour wraps filled with spicy potatoes and green peas, topped with yogurt and sweet and spicy sauce.
  • Pani Puri $9.63
    • Hollow puri, fried crisp and filled with a mixture of mint flavored water served with, tamarind chutney, sprout, potato and chickpeas.
  • Rasmalai $7.49
    • Rich flat cottage cheese dumplings served chilled in cardamom flavouredmilk and topped with diced pistachios and almond.
  • Dokla $9.63
    • A traditional steamed Gujarati snack of ground lentils and rice, garnished with mustard seeds, curry leaves and pickled chilli.
  • Bhindi Masala $10.70
    • Ladies finger cooked in mild Indian spices.
  • Allu Gobi Mattar $10.70
    • A popular dish of potatoes mixed with cauliflower and green peas.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Quattro Formaggi $29.55
    • Four types of cheese - Mozzarella, Gorgonzola, Emmental and Parmesan Cheese
  • Bianca Pizza $14.84
    • Pizza base, salt, rosemary, extra virgin olive oil
  • Foie Gras $34.38
    • Pan seared duck liver served with granny smith apple, prune compote and balsamico reduction
  • Scramble Eggs on toasted ciabatta bread $14.84
    • Plain on toasted ciabatta bread.
  • Americana Pizza $23.23
    • With mozzarella cheese, cooked ham and pineapple
  • Calzone $27.71
    • With mozzarella cheese, baked ham, mixed mushrooms
  • Ortolana $24.50
    • With mozzarella cheese, assorted vegetables and shaved parmesan
  • Frutti Di Mare $30.82
    • With mozzarella cheese and fresh seafood tossed in lemon olive oil and basil, prawns, squid, mussels
  • 6 Pcs honey soy
    • Crispy coated wings and drumlets, tossed in finger-licking awesome honey soy glaze.
  • Chicken pomodoro
    • Linguine, spicy chicken chunks, onions and fresh button mushrooms, tossed in a tangy tomato sauce
  • Baked beef balls (alfredo sauce)
    • Juicy beef balls with mozzarella, baked in a special blend of creamy alfredo sauce.
  • Cheesy feast
    • 1 regular cheesy 7 pizza, 1 regular pan/hst pizza (fav/classic), 1 large pan/hst pizza (fav/classic), 6pcs sweet and spicy drumlets, 2 garlic breads, 1 apple tart (free)
  • -Simply cheese
    • Freshly grated cheddar and mozzarella cheese, baked with diced tomatoes in alfredo sauce.
  • -Curry chicken
    • Italian classic meets local favourite. Spicy chicken chunks, potatoes, onions and diced tomatoes come together for an authentic flavour of rich spices.
  • Magnificient appetizer pack
    • Enjoy 4 different appetizers pack in our new magnificient appetizzer pack. Includes 4 pcs mozzarella stiks, honey roasted wings, chicken tenders and battered chicken with cheese sauce
  • Creamy mushroom
    • Al fungi mix of fresh shimeiji, shiitake, button mushrooms, tossed in a creamy sauce.
  • E3 Cha Shu $9.53
    • Cha shu, menma, diced onion.
  • D2 Toroniku $12.74
    • Toroniku, ni tamago, mixed vegetables, minced pork.
  • D1 Yasai Cha Shu $12.74
    • Mixed vegetables, corn, cha shu, ni tamago, minced pork.
  • C2 Toroniku $11.67
    • Toroniku, spicy minced pork, ni tamago, menma.
  • J1 Yaki Gyoza (6pcs) $4.28
    • Pan-fried pork gyoza.
  • H1 Mustard Chicken Salad $6.21
  • B3 Cha Shu $9.53
    • Cha shu, menma.
  • G3 Chicken Katsu Curry Rice $11.67
    • Chicken katsu, authentic Japanese curry.
Ubin First Stop Restaurant Changi

Ubin First Stop Restaurant Changi

location

Address

1202 East Coast Parkway East Coast Seafood Centre, East Coast Park Carpark E1, Singapore 449881, Singapore

phone

Phone

065465905

email

Email

None

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood , Singaporean

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
1202 East Coast Parkway East Coast Seafood Centre, East Coast Park Carpark E1, Singapore 449881, Singapore
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