Xin Mei Congee in Bukit Batok Menu

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Xin Mei Congee in Bukit Batok has no menu available, but can choose from many other options such as 100 Pieces or 30 Pieces Classic Wings from Wingstop. Pardon My French offers many options including Boiled Spinach Soba and Braised Beef Soba. Le Bistro Saigon includes a wide range like Mo or Jo. Soft Shell Crab Tempura and Signature Tendon from . Akimitsu offers IndoChili Tanjong Pagar Centre and Sate Ayam Madura (5 Pcs).

Nearby Sample Menus

Calamari Fritti $19.00
- Deep fried squid served with homemade marinara sauce.
Penne alla Puttanesca $20.00
- Garlic, chilli, capers, anchovies, black olives served in tomato sauce.
Zuppa ai Funghi $10.00
- Creamy rich mushroom bisque.
Pollo (Chicken) $18.00
- Grilled boneless chicken thigh served with mashed potatoes and mixed salad.
Portobello $18.00
- Fresh portobello mushroom baked with crab meat and prawn finished with rich gorgonzola sauce.
Prosciutto Parma Ham $28.00
- Tomato sauce, mozzarella cheese, parma ham and rocket leaves.
Bucatini all'Amatriciana $20.00
- Thick hollow spaghetti pasta, bacon and onions served in a spicy tomato sauce.
Pizza Bella Roma $24.00
- Tomato sauce, mozzarella cheese, mushrooms, homemade pork sausage, cherry tomatoes and pink peppercorn.

Beef Fried Rice $5.00
Prawn $15.00
- Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
Bee Hoon Hong Kong $5.00
- Beef, seafood or chicken.
Seafood Mixed Vegetable $10.00
Vegetables Hotplate Beancurd $12.00
Black Pepper Beef $15.00
Beef Hor Fun $5.50
Hot Plate Oyster Beef $15.00

Sprite $5.35
CH17 Vallformosa "Clasic" Semi Seco - Cava $32.10
AU101 B3 - Shiraz - Barossa Valley $48.15
Greek Salad $13.91
- Mesclun salad, feta cheese, kalamata olives, cucumber, tomatoes, shallots, oregano, lemon dressing.
RH13 Domaine Les Tailhades "Petit Grains" - Muscat - St-jean De Minervois $25.68
Badoit Sparkling Water $8.60
SP84 Federico Paternina "Banda Azul" - Rioja Crianza $36.38
NZ03 Overstone - Sauvignon Blanc - Marlborough $38.52

Omelette
- Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
●Weekdays
-U.p.
Philly cheese steak sandwich
- This all-american favorite will tantalize your taste buds, our rendition features artisanal ciabatta bun, sumptuous slices of grilled sirloin steak, topped with sauteed onions, mushrooms and oh so good melted cheese!
Seafood arrabbiata pasta
- This bestseller specially created by ur test kitchen features spaghetti al dente in spicy tomato cream sauce served with fresh blue mussels and succulent prawns, tuck in and enjoy the punchy flavors in every mouthful
Beef and rice
- Grilled beef and mushrooms served on a bed of rice
-U.p
Nutty mighty
- Chocolate peanut butter cup, macadamia and mocha almond fudge ice cream crowned with a generous measure of macadamia nuts, peanuts, almonds hot fudge and caramel

Chicken Tikka Masala $16.90
- Tender pieces of chicken tikka cooked in a rich spicy sauce finished with a touch of cream and garnished with ginger.
Onion Bhaji $7.90
- Favourite in the colonial era, sliced onions marinated in spicy flour and deep-fried.
Mutton Vindaloo $16.90
- Lamb chunks cooked with potatoes in traditional delicately spiced vindaloo sauce.
Gajar Halwa $7.90
- Grated carrots boiled in milk and sugar, flavoured with cardamom, raisins, saffron & almonds.
Tandoori Chicken $16.90
- Chicken marinated overnight in ginger, garlic and coated with spices, yogurt roasted in the tandoor.
Gulab Jamun $5.90
- Fried balls consisting mainly of milk and flour, soaked in saffron flavoured sugar syrup – served hot.
Fish Head Curry $21.90
- Fish head semi-stewed in a spicy & tangy curry with assorted vegetables such as okra and eggplants.
Banjara Gosht $16.90
- Mutton cooked in gypsy style, wherein the spices are not grounded into a smooth powder but pounded coarsely.

Yellow Dal Fry $7.00
- Yellow dal cooked with tomatoes, onions and butter.
Pudina Paratha $4.50
Tandoori Paratha $3.50
- Layered whole wheat flour dough baked tandoori oven.
Keema Vegetable $9.00
Lime Juice $3.50
Paneer Jalfrezi $9.50
- Vegetables are fried in oil and spices to produce a dry thick sauce, cooked with green chilies.
Salt Lassi $4.00
Mutter Paneer $9.50
- Green peas and cottage cheese cooked in tomato onion gravy.

- wild mushroom (v) (gf) (c)
Burger & fries $10.00
- beef patty, cheddar cheese, mayo, sweet potato fries
Mango berries yoghurt bowl (v) $10.00
- raw honey, mango,fresh berries, toasted coconut, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cramberries
make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
- chicken noodle (c)
Cake of the day
- please ask for our daily specials!
Red miso tofu salad (vf) (gf) $16.00
- nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
Portobello & tri color quinoa (vf) (gf) $18.00
- with grilled pumpkin, tofu, vine tomatoes, miso ginger sauce