Yi Ping Tung Charcoal Claypot Soup in Jurong West Menu

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Yi Ping Tung Charcoal Claypot Soup in Jurong West has no menu available, but can choose from many other options such as Eggs Any Style or Smashed Avocado on Toasted Sourdough from The Halia at Singapore Botanic Gardens. Kim's Place Seafood Restaurant offers many options including Kim’s Famous Hokkien Mee and X.O (extra oyster) Hokkien Mee. Yayoiken includes a wide range like Chashu Don (U.P $14.87) or YAYOI Signature Bento. Mexican Chicken and Chicken Caesar and Kale Salad from . Marmalade offers Sunday Creamery and Chicken Chop.

Nearby Sample Menus

(115) Hong Kong Claypot Rice $7.40
Set D $10.10
- Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, button mushroom, and kway teow.
(01) Bottled Barley Drink $2.30
(201) Bak Kut Teh Meesua $7.10
(02) Bottled Chrysanthemum $2.40
(102) Sambal Monkey Head Mushroom Rice $8.50
- Monkey head mushroom served with our special sambal chili with rice.
Plain Rice $1.00
Brown Rice $1.50

Mutton Keema $4.80
$4.20
Egg Onion Prata $3.50
- A south India flat bread made by streched dough, fried in a pan with chopped onion and egg.
Potato Korma $4.00
$5.40
Coke $2.20
$5.40
Teh O $1.80

Okaka onigiri $2.15
- Bonito flakes rice ball
Saba shioyaki bento $17.10
- Grilled mackerel with salt / deep fried prawn shiewmai/ cabbage slice / pan fried burdock roots / BBQ egg roll / boiled black seaweed / rice
Hijiki onigiri $2.15
- Black seaweed rice ball
Ebi mayo onigiri $2.15
- Prawn mayonnaise rice ball
Kimuchi onigiri $2.15
- Kimchi rice ball
Japanese hamburg steak bento $21.40
- Hamburg steak / broccoli, carrot & potato fried / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots/ BBQ egg roll / black seaweed / rice
Mentaiko onigiri $2.70
- Spicy cod roe rice ball
Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball

Sayap penyet
- Smashed chicken wing
Tahu-tempe penyet
- Smashed beancurd and beancakes
Other food we served
Empal penyet
- Smashed beef steak
Udang penyet
- Smashed fried prawn
Bakso Penyet
- Smashed beefball
Pempek palembang
- fish cake
Bawal penyet
- Smashed pomfret

Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
Lotus seed with white fungus soup $4.90
- Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
Homemade bean curd $10.90
- Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas

Hamburger
Mushroom swiss croissan'wich with egg
Onion rings
Ultimate angus mushroom swiss
Bk nuggets
French fries
Ultimate tendercrisp chicken
Chocolate sundae

Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Coke Light $4.07
Mantou 馒头 8pcs $6.42
- Small.
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Coke $4.07
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29

Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.