Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
Steak & egg
Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
-Button mushrooms
Caprese pasta (V)
Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
Otah toasties
An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
Chicken tandoori skewers
Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
Sticky date toffee pudding
What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
Crabmeat spaghettini
A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts