Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Angled Gourd & Shrimp Dumplings
Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Noodle with Minced Pork in Bean Sauce
Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Exclusive available at marina bay and resorts world sentosa
Steamed Vegetable & Pork Dumplings
Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Soy Marinated Shanghainese Smoked Fish
Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Custard Buns
Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Smoked salmon and sauteed mushrooms with spaghetti in cream sauce
Strawberry stripes
Strawberry topping swirled among vanilla, chocolate and strawberry ice cream, topped with almonds
Creamy mushroom
A rich and creamy soup made with fresh shiitake and button mushrooms, served in a sourdough bread bowl
Double berry
Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
Crayfish pasta
This unique creation features fresh crayfish, tender crab sticks, succulent fish fillet pieces with al dente spaghetti tossed fillet pieces with al dente spaghetti tossed in flavorful tangy tomato sauce
Philly cheese steak sandwich
This all-american favorite will tantalize your taste buds, our rendition features artisanal ciabatta bun, sumptuous slices of grilled sirloin steak, topped with sauteed onions, mushrooms and oh so good melted cheese!
Delicious fried dory fillet and cranberry coleslaw between fluffy oregano buns. Served with chips, Japanese cucumber and carrots. Comes with a choice of Orange Juice, Coke, Sprite or Iced Lemon Tea.
Cherry Snapper $14.95
Cajun Chickie Marinara $13.95
A favorite with poultry lovers! Juicy Cajun chicken breast on a bed of spaghetti tossed in a classic tomato sauce.
Garlic Herb Rice $2.95
Salmon $15.95
-Add On Cajun Chicken / Crispy Whitebait $3.00
-Add On Cajun Chicken / Crispy Whitebait $3.00
-Chef’s Baguette / Chippy Chips / Garlic Herb Rice / Hot Veggies $2.95