Ocean Curry Fish Head Restaurant in Toa Payoh Menu

Ocean Curry Fish Head Restaurant in Toa Payoh has no menu available, but can choose from many other options such as Set A - Baked Pork Ribs Set 排骨王+荷包蛋+白饭+低糖柠檬茶 or Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 from Fatty Weng Restaurant. KT's Grill offers many options including •cold and hot starters and Le thon. Kotobuki Japanese Restaurant includes a wide range like Okonomi bento or Pork katsu curry bento. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Frolick offers Harry's Pier Robertson and Executive Set Meal (1-2 Pax).

Nearby Sample Menus

  • Stir Fry Kailan with Mushroom $8.00
  • Home Made Thai Fish Cake (4pcs) $8.00
  • Fried Rice with Chicken $6.80
  • Tom Yam Soup (Clear Style) with Prawn $11.50
  • Salted Egg Chicken $9.00
  • Sweet and Sour Prawn $20.00
  • Deep Fried Prawn with Baby Garlic $20.00
  • Basic Chicken Rice with Fried Egg $6.80
  • Beancurd with Prawn (Small) $19.26
  • Kai Lan with Oyster Sauce (Medium) $12.84
  • Braised Fish Head (Small) $29.96
  • Frog with Spring Onion (Medium) $21.40
  • Broccoli with Sliced Fish (Small) $16.05
  • Prawns with Cashewnuts (Large) $38.52
  • Garlic Clams (Large) $21.40
  • 3 Types of Eggs with Chinese Spinach (Medium) $16.05
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Dark Chocolate Tart with Wild Berries Compote $9.90
    • Dark Chocolate Ganache Praline Croquant served with wild berries compote
  • ** Fully trimmed fillet with no fa
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • Nacho Chips $5.80
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • P1 Mixed Pork Porridge $3.80
  • Peanut Porridge $3.80
  • C1 Century Egg Porridge $3.80
  • Prawn Noodle Soup $4.30
  • Fried Liver $5.00
  • C5 Century Egg Sliced Pork Porridge $4.80
  • Fish Skin $2.50
  • 3 Combine Egg Porridge $4.30
  • Black Pepper Fish R $12.00
  • Curry Paste Squid (Spicy) $25.00
  • Vegetable Omelette (V) $13.50
  • Ice Honey Lemon $4.50
  • Green Curry Prawn (Spicy) $19.90
  • Oolong Tea $3.00
  • Hibiscuss Drink (Healthy Drink) (Recommended) $4.50
  • Thai Ice Tea (Original/Green Tea) (Recommended) $4.50
  • Korean Oxtail Soup $18.80
    • Slice beef, white noodles, red dates, white leek.
  • Chicken Kimchi Fried Rice $13.80
    • Rice, sautéed kimchi, fried egg, minced chicken.
  • Bokbunjaju (Black Raspberry Wine) $22.00
  • Boneless Seasoned Spicy Fried Chicken $18.80
    • Boneless chicken, frying powder, spicy sauce.
  • Spicy Rice Cake $12.80
  • Sotong Hot Plate $13.80
    • Marinated squid, onion, spring onion, sesame seed for the toppings.
  • Cappucino (Cold) $3.90
  • Pork Dolsot Bibimbap $13.80
    • Pork, rice, carrots, spinach, beansprout, radish, mushroom, seaweed, egg, sesame oil & sesame seed.
  • Nuggets (6 pcs) $4.30
  • Hot & Crispy Tenders (5 pcs) $6.80
  • 2 pcs Chicken Meal $10.15
    • 2 pcs Chicken, 3 pcs Nuggets, 1 Side and 1 Drink
  • Pepsi Black (Medium) $3.10
  • Lipton Iced Tea (Medium) $3.80
  • Zinger Meal $9.95
    • 1 Zinger, 3 pcs Nuggets, 1 Side and 1 Drink
  • $31.50
  • Zinger $5.30
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Preserved vegatable
  • Premium loin ribs
  • Almond longan
  • Peanuts
  • Tau pok
  • Pork belly noodle soup
  • Mushrooms soup
  • Braised pig´s intestines
  • Double cheesy deal
    • 1 regular cheesy 7 loaded puffs original, 1 regular cheesy 7 loaded puffs extreme
  • Cheesy fun meal
    • 1 cheesy 7 pizza, 4pcs honey roasted wings, 6pcs cinnamon breadstick
  • Variety box
    • 2 personal pan pizzas (fav/classic), 4 pcs honey roasted wings, 3 pcs garlic bread, 4 pcs chicken tenders
  • Chicken pomodoro
    • Linguine, spicy chicken chunks, onions and fresh button mushrooms, tossed in a tangy tomato sauce
  • -Seafood deluxe
    • Taste the freshness of the ocean in this combination of juicy prawns marinated in spices, succulent squid and tasty tuna
  • 3 Large pizza for $49
    • 3 large hst pizzas (favourite/classic)
  • -Simply cheese
    • Freshly grated cheddar and mozzarella cheese, baked with diced tomatoes in alfredo sauce.
  • Truffle mushroom
    • A savoury combination of flavourful chicken ham, turkey bacon, fresh button mushrooms and penne covered in a truffle flavoured cream sauce.
  • Salmon Don $10.49
    • Cooked salmon rice.
  • Unagi (Set of 2) $7.28
    • Eel.
  • Caterpillar Roll (8 Pieces) $13.70
  • Chuka Kurage $5.14
    • Marinated jellyfish.
  • Chawanmushi $4.07
    • Steamed egg.
  • Chicken Katsu Don $10.49
    • Fried chicken cutlet rice.
  • Tori Karaage (5 Pieces) $7.28
    • Deep fried chicken.
  • Miso Soup $3.00
  • Morning Toast Plate $3.90
  • -Kids beef rice burger
  • French Toast Potato Salad $2.50
  • Hokkaido Milk Ice Cream (Green Tea)
  • Hokkaido Milk Ice Cream (Sea Salt Caramel)
  • -Kids beef burger
  • -Kids burger
  • Hokkaido Croquette Burger $2.65
Ocean Curry Fish Head Restaurant

Ocean Curry Fish Head Restaurant

location

Address

Blk 92 Lorong 4 Toa Payoh Toa Payoh Palm Spring, #01-264, Singapore 310092, Singapore

phone

Phone

092708562

email

Email

None

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Seafood

features

Features

Location
Blk 92 Lorong 4 Toa Payoh Toa Payoh Palm Spring, #01-264, Singapore 310092, Singapore
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