The Flying Squirrel in Outram Menu

Light Bites Light Bites
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Fugu Mirin (Dried Grilled Puffer Fish) $17.65
    • Grilled puffer fish jerkies, served with Japanese mayo.
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
Soups Soups
  • Clear/Miso Fish Soup $9.40
  • Clear/Miso Asari Soup (Clam) $9.40
  • Clear/Miso Vegetarian Soup $9.40
Makis Makis
  • California Maki $15.30
  • Ebi Fry Maki $17.65
  • Spicy Salmon Maki $16.50
  • Crunchy Unagi Maki $23.55
  • Vegetarian Maki $10.60
Bento Sets Bento Sets
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Kurobuta Curry Bento $30.60
    • Deep-fried Pork cutlet, with Japanese curry and rice.
Dons Dons
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
Mains Mains
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
Dessert Dessert
  • Green Tea Cheesecake $9.40

Nearby Sample Menus

  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Sundae Bokkum (2 - 3 Pax) 순대볶음 $35.00
    • Korean sausage and veg.
  • Dongte-Jeongol (3 - 4 Pax) (Spicy) 동태전골 $45.00
  • Pork Bibimbap 돼지고기 비빔밥 $18.60
    • Pork bibimbap with veg and fried egg.
  • Haemul Ra-Myeon 해물라면 $18.00
    • Seafood Korean noodle soup.
  • Dakbal Bukkum (2 - 3 Pax) (Spicy) 닭발볶음&치즈 $38.00
    • Chicken feet with veg.
  • DoenJang-Jjigae with Rice 된장찌개 $17.60
    • Soy bean paste stew.
  • Chicken Bibimbap 닭고기 비빔밥 $18.60
    • Chicken bibimbap with veg and fried egg.
  • Bokbunja 복분자 $33.00
    • Korean raspberry wine.
  • Coke Zero $5.35
  • Caponata (V) $14.98
    • Sauteed eggplants and celery with lettuce and focaccia bread.
  • Quattro Formaggi (V) $27.82
    • Mozzarella, gorgonzola, taleggio, parmiggiano, oregano.
  • Insalata Caprese (V) $23.54
    • Buffalo mozzarella with mesclun salad tomatoes and basil.
  • Spaghetti Puttanesca (Spicy) $14.98
    • Anchovies, garlic, olives, cherry tomatoes and peperoncini.
  • Marinara (V) $14.98
    • Tomato sauce, garlic, oregano, basil.
  • Pistachio Tiramisu $6.42
    • Pistachio, coffee, eggs and ladyfinger.
  • Arancini Di Riso $14.98
    • Italian fries rice balls with zucchini salmon pistachio.
  • Get Clucked $14.98
    • Bang bang-style sakura free-range chicken salad, peanuts, cucumber, chilli and coriander.
  • Yvon Mau Colombard $85.60
    • France, Chardonnay — Varietal hints of lime, lemon, mineral with floral and white fruit notes.
  • Sly Stallone $29.96
    • Hawkes bay ovation lamb patty, Quader de Cavra cheese, Heirloom tomato, pesto and lettuce in a toasted demi brioche bun.
  • Mango Tango (Non-Alcoholic) $10.70
    • Mixed with mango and passion fruit puree.
  • Brewdog, Punk Ipa, Scotland (5.6%) $16.05
  • Madagascan Vanilla $10.70
  • House Fries $5.35
    • Double cooked and seasoned with crushed herb salt.
  • Flat White $6.42
    • Hot or iced.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Cutlery $0.00
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Homemade Lime Juice $3.50
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Steam Rice $1.50
  • Fish cake $1.00
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • All-in-one platter $30.00
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Chicken wing $1.80
  • Fried egg $1.50
  • Udang Pedas $28.36
    • Wok-Fried Prawns with Sweet and Spicy Chilli.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Ikan Goreng Balado (Signature) $30.92
    • Whole Deep-Fried Seabass topped with Rich Padang-Style Balado Chilli.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Udang Mentega (Signature) $28.36
    • Wok-Fried Prawns with Sugary Butter and Spices.
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
  • Ikan Goreng Balado (Fish Meat) $19.80
    • Deep Fried Seabass Fillet topped with Rich Padang-Style Balado Chilli.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Warm Potato Salad with Smoked Egg $10.00
  • Smoked Salmon Belly $17.00
  • Japanese Milk Omelette $11.00
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Boiled Edamame $5.00
  • Hokkaido Atka Mackerel $20.00
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Curd $3.00
  • Masala Dosai $5.00
  • Aloo Gobi $8.00
  • Rasa Podi $4.00
  • Malai Kofta $14.00
  • Garlic Naan $3.00
  • Paneer Butter Masala $12.00
  • Rasa Vadai (2pcs) $4.00
  • Maple & Butter $11.00
  • Gosnell’s Hopped Mead 5.5% abv 330ml $15.00
    • Naturally fermented using orange blossom honey.
  • Mocha $7.00
  • Pumpkin Pancake $20.00
    • With poached eggs, smoked salmon, hollandaise, tobiko roe.
  • Sweet Water Hophash IPA 4.2% abv 330ml $11.00
    • Tropical & hoppy with notes of grapefruit & citrus.
  • Honey Lemon Iced Tea $8.00
  • Old-fashioned Apple Pie $7.50
    • Add single scoop of your choice for an extra cost.
  • Mint Chocolate $11.00
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
    • Per piece.
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
  • Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
  • Braised Baby Abalone with Sea Cucumber, Fish Maw, Prawn, Mushroom and Fresh Scallop 一品天香锅 $136.96
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
    • Per person.
  • Straight Up $9.36
    • Soft scrambled eggs, cheddar, caramelised onions, pbd sauce, potato bun.
  • Iced White Coffee $7.02
  • PBD Kabbouleh $18.72
    • Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Italian Sub $26.91
    • Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
  • PBJ $11.70
    • Crunchy peanut butter, mixed berry jam, cornflake-crusted milk and chocolate bread.
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Arizona Raspberry Tea $7.02
  • Korean Juice $4.00
  • wine made of raspberry is good for not only the man, but woman as well. This Bokbunja has won awards in wine exhibition in Korea. $35.00
  • Beoseot Sundubu Jjigae $18.00
    • Mushroom soft tofu stew.
  • Bibimbap $18.00
    • Mixed rice with vegetables.
  • Ssul Lung Tang $18.00
    • Beef bone soup.
  • Jamong (Grapefruit) $20.00
  • Mineral Water $2.00
  • Yukgaejang $18.00
    • Spicy beef soup.
  • Australia - Penfolds - Koonunga Hill Cabernet Sauvignon 2016 $47.00
    • Vibrant flavour profile with beetroot juice and macadamia complexity, complemented by grainy tannins and a nori savoury character.
  • Cuvée Grand Esprit Marquis De La Mystèriale $86.00
  • Usa - Beringer - Main and Vine Merlot 2017 $27.00
    • Sweet, toasty note of oak rounds out the blend and gives the wine a nice body and mouth feel.
  • Australia - Penfolds - Max's Shiraz Cabernet 2016 $84.00
    • Structural grip and defined tannins wraps around a palate full of blueberry and mulberry brightness.
  • Yamazaki Distiller's Reserve $363.00
  • Bacardi Carta Oro (Superior Gold) $95.00
  • Glen Garioch 12 Year Old $136.00
  • Italy - Martini - Prosecco (No Vintage) $33.00
    • Light-bodied with hints of summer fruits, with a dry finish.
The Flying Squirrel

The Flying Squirrel

location

Address

92 Amoy Street #01-02, Singapore 069912, Singapore

phone

Phone

062262203

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 12:30 PM – 12:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Seating ,  Serves Alcohol ,  Full Bar

Location
92 Amoy Street #01-02, Singapore 069912, Singapore
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