Tung Lok XiHe in Bukit Timah Menu

Bento Bento
  • Roast Duck Rice (烧鸭饭) $9.90
Set Menu Set Menu
  • Special Set Menu for 2pax (2人套餐) $56.00
    • Rose cherry tomato (玫瑰小番茄), roast Irish duck (half) (半只烧鸭), stewed beancurd with roast pork (红烧火腩豆腐), stir-fried nai bai cabbage with garlic (蒜蓉白菜) and 2 x steamed rice (白饭2碗).
  • Special Set Menu for 4pax (4人套餐) $108.00
    • Deep-fried fish skin coated with salted egg yolk (咸蛋鱼皮), roast Irish duck (whole) (烧鸭整只), wok-fried prawn with garlic sauce (葱烧干煎鲜虾), ‘ma po” beancurd (/麻婆香辣豆腐), braised 'ee-fu' noodle with shredded pork, mushroom and chive (韭菜肉丝焖伊面).
Signature Dishes Signature Dishes
  • Roast Irish Duck (烧鸭) $32.00
  • Stewed Sea Cucumber with Spring Onion Sauce (葱烧原条海参) $52.00
Live Crab (Estimated 1kg Per Crab) Live Crab (Estimated 1kg Per Crab)
  • Wok-Fried Crab with Vermicelli with 'San Bei' Sauce (三杯粉丝螃蟹) $98.00
  • Deep-Fried Mantou (6pcs) (炸馒头6粒) $7.00
  • Steamed Mantou (6pcs) (蒸馒头6粒) $7.00
Appetisers Appetisers
  • Deep-Fried Silver Bait with Crispy Cereal Oats (麦片白饭鱼) $10.80
  • Rose Cherry Tomato (玫瑰小番茄) $10.80
  • Deep-Fried Fish Skin Coated with Salted Egg Yolk (黄金龙袍) $10.80
  • Smoked Sliced Fish in Sweet Sauce (五香烟熏鱼) $13.00
  • Cucumber with Garlic (拍蒜陈醋黄瓜) $10.00
Soup Soup
  • Superior Chicken Broth with Wild Mushrooms (罗汉素烩羹) $10.80
  • Hot & Sour Soup with Seafood (海鲜酸辣汤) $10.80
  • Double-Boiled Sakura Chicken Soup with Fish Maw (花胶炖樱花鸡汤) $19.50
  • Braised Fish Maw (黄焖鱼鳔羹) $19.50
Seafood Seafood
  • Sauteed Prawn Ball with Honey Sauce (蜜汁虾球) $30.00
  • Crispy Cereal Oats Prawn Ball (咸蛋麦片虾球) $30.00
  • Sweet & Sour Kurobuta Pork (酸甜黑豚肉) $26.00
  • Poached Sliced Star Garoupa with Spicy Sauce (生汆红斑片) $50.00
  • Braised Barramundi Fillet (干烧海鲈鱼) $42.00
Meat Meat
  • Crispy Chicken in Fermented Beancurd Sauce (南乳鸡中翅) $16.00
  • Deep-Fried Lamb with Cumin & Coriander (孜然羊排) $32.00
  • Wok-Fried Beef Cubes in Black Pepper Sauce (黑椒牛柳粒) $28.00
  • Wok-Fried Australian Wagyu Beef with Truffle Oil (松露澳洲和牛粒) $51.35
  • Poached Beef with Pepper & Chilli (双椒肥牛) $28.00
  • Sweet And Sour black Guinea Pig (酸甜黑豚肉) $26.00
Vegetables & Beancurd Vegetables & Beancurd
  • Wok-Fried French Bean, Bacon & Clam with Chilli Paste (培根蛤肉四季豆) $18.00
  • Braised Spinach Beancurd with Monkey Head Mushroom (猴头菇扒翡翠豆腐) $18.00
  • Spinach with Three Eggs in Superior Stock (上汤三色菠菜) $18.00
  • Stewed Beancurd with Roast Pork (红烧火腩豆腐) $22.00
  • ‘Ma Po' Beancurd (麻婆香辣豆腐) $18.00
Rice & Noodles Rice & Noodles
  • Stir-Fried Homemade Noodle with Shredded Pork, Mushroom & Leek (韭黄冬菇肉丝焖伊面) $16.00
  • Wok-Fried Vermicelli with Seafood (/海鲜炒面线) $20.00
  • Fried Rice with Seafood (海鲜炒饭) $20.00
  • Fried Rice with Sliced Fish & Pickled Vegetable (银鱼雪菜炒饭) $20.00
  • Steamed Rice (白饭) $1.80
Desserts Desserts
  • Lemongrass Jelly with Aloe Vera & Fresh Fruits (香茅芦荟东) $5.50
  • Mango Pudding (芒果布丁) $5.50
  • Pan-Fried Red Bean Pancake (豆沙锅饼) $10.00

Nearby Sample Menus

Al-Azhar Restaurant (sample menu)
  • Mee Soto $3.50
  • Kangkong Belacan (Fried Kangkong in Shrimp Paste) $5.40
  • Thosai Masala $3.00
  • Sup Kambing (Mutton Soup) $5.70
  • Nasi Lemak Ikan $3.80
  • Keema Naan $5.10
  • Paneer Tikka Hariyali (6 pcs per serving) $8.00
  • Telur Dadar Bawang (Fried Egg with Onion) $2.70
Revelry (sample menu)
  • At the End of the Rainbow $8.00
    • Find your pot of gold with our homemade flower pot tiramisu.
  • Espresso $4.00
  • Aloha 16 $16.00
    • Pineapple, passion fruit curd, granola and coconut ice cream on waffle.
  • Good OL'Spiced Apple $16.00
    • Cinnamon poached apples, crumble and vanilla ice cream on waffle.
  • Sawasdee Tom Yum $18.00
    • Linguine with prawns tossed in our all-time favourite Thai tom yum gravy.
  • Earl Grey Lavender $6.50
  • Matcha Latte $5.50
  • Cranberry Carrot Cake $8.00
Boon Tong Kee (sample menu)
  • Stir Fried (Sautéed) Bee Hoon with Mixed Seafood and Meat 什錦炒米粉 $21.00
  • Pan Fried Omelette with Shrimps 蝦仁煎蛋 $14.00
  • Chicken Rice and Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) $36.59
    • Chicken Rice Set for 3 persons. This combo set consists of half signature boiled chicken, 3 portions of rice and 1 choice of crispy beancurd or thai-style beancurd
  • Braised “Yi Mian” with Crab Meat 蟹肉燜伊面 $28.00
  • Braised Beancurd 紅燒豆腐 $17.00
  • Braised Beancurd with Prawns 蝦球豆腐 $28.00
  • Steamed Assorted Eggs 三皇蒸水蛋 $13.00
  • Stir Fried (Sautéed) Bitter Gourd with Salted Eggs 涼瓜炒鹹蛋 $14.00
Soup Restaurant, Holland Village. (sample menu)
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • White Rice $1.92
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Claypot Tofu 砂煲豆腐 $13.70
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
D'Good Cafe (sample menu)
  • Crabby Claw Aglio Olio $17.12
    • Crab claw meat, shallots, chilli padi, chives and shellfish oil.
  • Caramel Frappe $6.96
  • Strawberry Ripple Frappe $7.49
  • Deep-Fried Nuggets $5.35
    • With chipotle sauce.
  • Beef Bolognese Pasta $8.56
  • d’Good Maple Sea Salt Cheesecake $9.63
    • A precious gift from heaven, this best seller is our very own signature that was created first (and only) by us. As unique as the name goes, our Maple Sea Salt Cheesecake is baked from a God-given recipe. This special cheesecake uses Philadelphia cream cheese and is uniquely tied together with dashes of maple syrup and Maldon sea salt. Tantalize your palate with this interesting one!
  • Homemade Banana Walnut Bread $3.75
  • Chicken Aglio Olio $17.12
    • Pan-seared chicken thigh, broccolini, zucchini, and capsicum.
Pasta Fresca Da Salvatore (sample menu)
  • Pasta $13.10
  • Alla pastora $18.90
    • Shepherd inspired sauce of bacon and mushrooms sautéed in olive oil, garlic and chilli
  • Insalata di rucola e parmigiano $17.70
    • Fresh rocket salad tossed in balsamic vinegar dressing and topped with shaved parmesan cheese and walnuts
  • Bastoncini di pesce $14.10
    • Homemade italian style dory fish fillet coated with breadcrumbs. Served with potato wedges and accompaniment of tomato sauce or spicy tomato suace
  • Fettuccine
  • •Pan (Bread)
  • 1.2 kg $69.90
  • Al salmone $21.20
    • Smoked salmon tossed with chopped onions, white wine and crushed black pepper in contemprary pink sauce
La Braceria Pizza & Grill (sample menu)
  • Pannacotta $10.70
    • Creamy Italian pudding with mix berries puree
  • Calzone $24.61
    • Folded pizza with tomato, mozzarella, cooked ham, mushrooms and parmesan cheese
  • Coke $5.35
  • Sprite $5.35
  • Vegetarian Bianca $24.61
    • Mozzarella and mixed grilled vegetables
  • Shiraz Barossa Valley (Australia) $80.25
  • Ice Lemon Tea $5.35
  • Tonic Water $5.35
Baker and Cook (sample menu)
  • Whole Apple Tart $42.00
  • Minced Beef Cheese Pie $7.80
  • Steak Pie $7.80
  • Smokey Pepper Dips (200g) $8.80
  • Canele $3.80
  • Karma Cola $5.50
    • NZ organic soda.
  • Steak Pie $11.50
  • Sileni "Lodge" Chardonnay 2016, Hawke's Bay, New Zealand $62.00
    • Rich aromas of ripe stone fruit, citrus and toasted almond. The palate is textured and rich, with powerful fruit concentration.
The Windsor Arms (sample menu)
  • Fish Tikka Badsahi $22.90
    • Boneless fish cubes marinated with yoghurt and Indian spices.
  • Kashmiri Naan $6.63
    • Stuffed with dried fruits and nuts.
  • Plain Basmati Rice $4.07
  • Tandoori Murg (Half) $23.70
    • Whole spring chicken marinated with Indian herbs and ground spices roasted in the tandoor.
  • Aloo Gobhi $18.30
    • Cauliflower and potate wedges cooked with Indian spices in onion and tomato gravy.
  • Briyani Rice $5.56
    • Basmati rice cooked with chopped onions, tomatoes, mint leaves and Indian spices.
  • Yellow Dal Tadka (New) $18.30
    • Yellow lentils cooked with onions, tomatoes and tempered with cumin seeds, ginger and garlic.
  • Tandoori Roti $5.14
The Living Cafe (sample menu)
  • Vietnamese Style Chicken Salad $23.54
    • Asian inspired salad with shredded chicken, cabbage, carrot, fresh herbs and chili lime dressing.
  • Mexican Sauce $2.35
  • Pad Thai Noodles $19.42
    • Zucchini noodles with fragrant and creamy Pad Thai sauce.
  • Spiced Chicken $21.77
    • Tomatoes, onion, lettuce, egg, paprika, aioli, raw cashew mayo.
  • Raw Roasted Broccoli Mushroom Pizza $24.12
  • Pesto Sauce $2.35
  • Kimchi $4.70
  • (Vegetarian, Gluten Free) $21.18
Lao Jiang (sample menu)
  • Longan Luo Han Guo Drink $2.00
  • Spicy Fish Soup with Rice or Noodle $10.00
    • Lao Jiang's special boiled broth enriched with homemade spicy paste, sliced fish, crispy fish stick, enoki mushroom and vegetable.
  • Handmade Fried Ngoh Hiang "Wu Xiang" $7.50
    • Traditional stuffed roll using our very own recipe and served with homemade chilli sauce. Small: 1-2 pax, Large: 2-4 pax.
  • Wheat Grass Drink $2.00
  • Batang Sliced Fish Soup with Rice or Noodle $6.80
    • Lao Jiang's special boiled broth enriched with homemade blended paste, sliced batang fish, tomato and vegetable.
  • Dang Gui Chicken Soup with Rice $11.50
  • Crispy Fried Fish Sticks for 1-2 Pax $4.50
  • Aloe Vera Drink $2.00
Vicky's (sample menu)
  • Carrot Cake (Per Slice) $8.50
    • Perfect combination of moist traditional carrot cake filled with fruits and nuts and topped with silky smooth cream cheese frosting.
  • Lamington $5.50
    • Bars of coconut-infused pound cake, dipped in our signature chocolate fudge and rolled in blanket of coconut shavings. A total Australian treat!
  • Iced Flat White $6.50
  • Latte $5.50
  • Lamingtons $15.50
    • 3 Lamingtons.
  • Chocolate Chip Cookie $3.50
    • Studded with the best-tasting chocolate chips, the buttery classic chocolate chip cookie is not only yummy-licious but larger.
  • Iced Americano $5.50
  • Iced Chocolate $5.50
El Patio Mexican Restaurant & Wine Bar (sample menu)
  • Jicama and Belgian Endive Salad with Tequila-Orange Vinaigrette $13.91
  • Tacos $19.26
    • All tacos include cabbage, coriander, salsa verde and pico de gallo with you choice of meat in a soft or hard taco.
  • Guacamole $3.21
  • Churros $8.56
  • Enchi Beef $9.63
  • Crispy Chicken $9.63
  • Jarritos Guava $5.35
  • Jarritos Mango $5.35
Harry's Holland Village (sample menu)
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • Crabmeat spaghettini
    • A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • -Jalapeño
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Soy-glazed beef cubes
    • A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
  • -Smoked salmon
Domino's Pizza (sample menu)
  • Crazy Chicken Crunchies - Original $10.90
    • Tender cut of chicken breast, marinated and breaded then baked to perfection.
  • Heaven & Earth Green Tea (1.5L Bottle) $4.50
    • Infuse with real green tea and jasmine. It is soothing and naturally rich in antioxidants.
  • Chilli Crab $39.90
    • Succulent crab meat, onions, tomatoes on chilli crab sauce.
  • Ultimate Hawaiian $39.90
    • Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
  • Chocolate Lava Cake $8.90
    • Lusciously melted soft chocolate centre, overflowing with chocolatey goodness. Improved recipe with belgian chocolate.
  • Ondeh-ondeh Lava Cake $10.90
  • Combo for 10 $110.00
    • 6 regular pizzas, 2 awesome foursome (cinnamon bites, cheesy mozzarella stix, drummets, crazy chicken crunchies).
  • Extravaganzza $47.90
    • Beef pepperoni, ground beef, cabanossi, onions, green pepper, mushrooms and olives.
Tung Lok XiHe

Tung Lok XiHe

location

Address

200 Turf Club Road The Grandstand, Singapore 287994, Singapore

phone

Phone

064663363

email

Email

None

clock

Opened hours

Sunday 11:30 - 15:0018:00 - 22:30 Monday 11:30 - 15:0018:00 - 22:30 Tuesday 11:30 - 15:0018:00 - 22:30 Wednesday 11:30 - 15:0018:00 - 22:30 Thursday 11:30 - 15:0018:00 - 22:30 Friday 11:30 - 15:0018:00 - 22:30 Saturday 11:30 - 15:0018:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
200 Turf Club Road The Grandstand, Singapore 287994, Singapore
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