Vatan Se in Marine Parade Menu

Popular Items Popular Items
  • Chicken Tikka Roomali Roll $12.00
  • Pindi Chana $12.00
    • Chick-peas cooked to perfection, with herbs and spices.
  • Kali Mirch Chicken Tikka $18.00
    • Boneless tandoori chicken, marinated in black pepper, spices and yoghurt.
  • Khichdi $10.00
    • rice and lentil porridge... the "unofficial" national dish of India.
  • Tadka Daal $10.00
Jaldi Se - Vegetarian Jaldi Se - Vegetarian
  • Papdi Chaat $8.00
  • Samosa Chole Chaat $8.00
  • Veg Samosa (2 pcs) $5.00
  • Chilli Paneer (Dry) $15.00
  • Corn Cheese Kebab (6 pcs) $13.00
  • Soya Tikki (6 pcs) $12.00
  • Dahi Kebeb (6 pcs) $13.00
  • Paneer Tikka Roomali Roll $12.00
Jaldi Se - Non Vegetarian Jaldi Se - Non Vegetarian
  • Chilli Chicken (Dry) $16.00
  • Chicken Tikka Roomali Roll $12.00
Rasoi Se - Vegetarian Rasoi Se - Vegetarian
  • Bhindi Do Pyaza $11.00
  • Karahi Vegetables $12.00
  • Methi Aaloo $10.00
  • Soya Ke Kofte $15.00
    • Protein rich soya balls in onion, cashew-nut gravy.
  • Baby Brinjal Masala $12.00
  • Punjabi Kadhi $12.00
  • Pindi Chana $12.00
    • Chick-peas cooked to perfection, with herbs and spices.
  • Balti Paneer $16.00
  • Palak Paneer $16.00
  • Paneer Makhni $16.00
  • Methi Malai Paneer $16.00
    • Cottage cheese in mild fenugreek falvoured gravy.
  • Veg Kofta Curry $15.00
    • Mix vegetables balls in onion masala.
Rasoi Se - Non Vegetarian Rasoi Se - Non Vegetarian
  • Rogan Josh $19.50
    • An aromatic, spicy, goat meat curry, cooked with traditional spices.
  • Chettinad Fish $16.00
  • Malabar Prawn Curry $16.00
    • Coconut based curry with tanginess of tamarind.
  • Chicken Haldighati $18.00
    • Chicken curry with the goodness of turmeric.
  • Butter Chicken $18.00
  • Chicken Korma $18.00
  • Balti Chicken $18.00
  • Chicken Tikka Masala $18.00
  • Bollywood Chicken $18.00
    • True to its name... a magical, spicy blend of 13 spices.
Tandoor Se - Vegetarian Tandoor Se - Vegetarian
  • Paneer ke Sooley $16.00
    • Tandoori cottage cheese with a difference. Try it!
  • Achari Paneer Tikka $16.00
  • Subz Seekh Kebab $15.00
    • A skewered kebab with a melange of veggies and spices.
  • Bharwan Aaloo $14.00
    • Potatoes stuffed with spices and cheese.
Tandoor Se - Non Vegetarian Tandoor Se - Non Vegetarian
  • Mustard Fish Tikka $15.00
  • Tandoori Prawns $16.00
  • Spicy Chicken Wings $13.00
  • Tandoori Chicken (4 pcs-Half) $14.00
  • Kali Mirch Chicken Tikka $18.00
    • Boneless tandoori chicken, marinated in black pepper, spices and yoghurt.
  • Mutton Seekh Kebab $17.00
    • Minced goat meat skewered kebab with herbs and spices.
China Se - Vegetarian China Se - Vegetarian
  • Veg Fried Rice $10.00
  • Veg Chowmien $12.00
  • Veg Manchurian $13.00
China Se - Non Vegetarian China Se - Non Vegetarian
  • Chicken Fried Rice $11.00
  • Chicken Chowmien $13.00
  • Sweet & Sour Chicken $16.00
Shuruat Se Shuruat Se
  • Tomato Soup $8.00
  • Malai Broccoli Soup $8.00
Bagh Se Bagh Se
  • Kachumbar $4.00
    • Chopped green salad salad, served with a sprinkling of masala and lime juice.
  • Sprouts Salad $5.00
Dum Se - Vegetarian Dum Se - Vegetarian
  • Steamed Basmati Rice $6.00
  • Saffron Rice $8.00
  • Zeera Rice $8.00
  • Khichdi $10.00
    • rice and lentil porridge... the "unofficial" national dish of India.
  • veg Biryani (with Raita) $13.00
    • Blend of seasonal vegetables, saffron and rice; traditionally known as "Pulao"
Dum Se - Non Vegetarian Dum Se - Non Vegetarian
  • Chicken Dum Biryani (with Raita) $17.00
  • Mutton Biryani (with Raita) $17.00
Dhabe Se Dhabe Se
  • Daal Palak $12.00
  • Tadka Daal $10.00
  • Daal Makhni $12.00
Angithi Se Angithi Se
  • Roomali Roti $4.50
    • Roomali roti is an elaborately prepared ultra thin bread made on a large, convex pan from finely ground wheat flour. The Urdu word roomali literally means as a kerchief.
  • Naan - Plain $3.50
  • Naan - Butter $4.00
  • Naan - Garlic $4.00
  • Cheese Naan $5.00
  • Pudina Laccha Parantha $4.00
  • Tandoori Laccha Parantha $4.00
  • Paneer Kulcha $6.00
  • Aaloo Kulcha $6.00
  • Tandoori Roti $3.50
Dahi Handi Se Dahi Handi Se
  • Mix Veg Raita $6.00
Meethe Se Meethe Se
  • Paan $2.00
    • Betel leaf served with traditional condiments, Don't think, just try it!
  • Gulab Jamun $5.00
  • Ras Malai $6.00
Matke Se - Beers Matke Se - Beers
  • Heineken $8.00
  • Corona $8.00
  • Kingfisher $8.00
Matke Se - Wines Matke Se - Wines
  • Frontera Pinot Noir $45.00
  • Tribu Viogneir $45.00
  • Trio Cab Sauvignon $48.00
  • Sunrise Sparkling $55.00
Matke Se - Whisky Matke Se - Whisky
  • Singleton 50ml Bottle $18.00
  • Singleton 700ml Bottle $140.00
  • JW Black Label 200ml Bottle $40.00
  • JW Black Label 700ml Bottle $120.00
Matke Se - Non-Alcoholic Matke Se - Non-Alcoholic
  • Shikanji $5.00
    • Traditional fresh lime drink served sweet-salty with spices.
  • Lassi - Mango $6.00
  • Lassi - Masala $6.00
  • Thumbs Up $4.00
  • Limca $4.00
  • Coca Cola $4.00
  • Coke Lite $4.00
  • Sprite $4.00
  • Masala Chai $4.00
  • Fresh Lime Soda $6.00
  • Bottled Water $2.00

Nearby Sample Menus

Java Kitchen (sample menu)
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Buntut Goreng Special $17.20
    • Sauteed oxtail meat with onion and sweet soy sauce.
  • Terong Balado $10.80
    • Egg plant with chili and shrimp paste.
  • Nasi Goreng Sate $13.80
    • Indonesian fried rice with our signature Sate Ayam Madura.
  • Gulai Kambing $13.70
    • Mutton curry stew.
  • Ikan Bakar Kecap $24.80
    • Grilled pomfret fish.
  • Sop Buntut $16.80
    • One of the best Oxtail Soup in Indonesia.
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
The Chop House I12 Katong (sample menu)
  • Burrata $20.33
    • Burrata and vine ripened tomato salad with basil pesto.
  • Mac & Cheese $9.10
  • French Fries $6.96
  • Patty Melt $29.96
    • One half pound beef patty smothered with sauteed onions and melted cheddar cheese.
  • Full Slab of Smoked BBQ U.S. Baby Back Ribs for 2 $51.36
    • Falling off the bone, served with coleslaw.
  • Australian Lamb Shank (280g) $35.31
    • Slow braised in red wine jus and served with creamy mash and gremolata.
  • Whole Spring Chicken $29.96
    • Whole spring chicken, marinated in basil and garlic, served with wild mushrooms, broccoli and mustard sauce.
  • Pan Fried Barramundi $29.96
    • Served with green apple, fennel and rocket salad, steamed potatoes, baby beetroots and lemon aioli.
Patro's Sports Bar & Restaurant (sample menu)
  • Herb Naan $5.35
    • Naan with fresh mint.
  • Corn Tortillas( Per Piece) $2.00
  • Prawn Pizza $24.00
    • Pizza topped with cheese and prawns.
  • Murgh Tikka Masala $22.00
    • Boneless tandoori chicken cooked with the chef's special spices.
  • Saag Gosht $22.00
    • A light lamb dish with spinach and tomatoes. Tempered with spices.
  • Fish Tikka Masala $21.50
    • Boneless fish cooked in tandoor and cooked with Indian masala.
  • Kerala Jheenga Malabari $21.50
    • Prawns are simmered in a tamarind and coconut milk based gravy.
  • Kashmiri Naan $6.42
    • Naan with dry fruit and nuts.
JB Garden Seafood Restaurant (sample menu)
  • Kickapoo $2.00
  • Ice Lemon Tea $2.00
  • Stir Fried Bee Hoon $6.50
  • Sliced Fish with Spring Onion $14.00
  • Oolong Tea $2.00
  • Green Tea $2.00
  • Fish Head Curry $26.00
  • Baby Spinach Soup $10.00
Baker's Well (sample menu)
  • Chocolate Banana $2.20
  • ABC Apple + Beetroot + Carrot $7.80
  • Chocolate Strawberry $2.20
  • Beef Pie (Only on Weekends & PH) $4.80
    • Made with herbs, beef chunks, carrot, celery and potato.
  • Cappuccino (Double Shot) $6.00
  • Brioche French Toast $5.80
    • Made with premium butter and eggs.
  • Almond Toast $4.60
  • Blueberry Cheese Cake (ø20cm) $65.00
    • A German type light cheesecake. This is a frozen cake, needs about 1 hour to defrost.
The Mango Tree Indian Coastal Restaurant (sample menu)
  • Fruit Punch $9.63
    • pineapple,orange,mango and strawberry
  • Allepey Fish Curry $19.15
    • Mullet simmered in spiced gravy of freshly grounded coconut milk and green mango
  • $12.73
  • Carbonated Drinks $5.89
  • Steam Basmati Rice $5.14
  • $17.12
  • The Mango Tree Garlic Prawns $21.40
  • Kappa Vevichathu $11.24
    • Diced tapioca in chilli & mustard seed
Hogs Bar (sample menu)
  • Crossroads IPA - Singapore $10.70
  • Sambuca $107.00
  • Pico Burger $29.96
    • Bacon, egg, cheddar cheese, fries.
  • Glenmorangie Original $181.90
  • Chivas 12 Yrs $171.20
  • Ginger Beer $5.35
  • 1981 Rum $85.60
  • Fjord Salmon (GF) $29.96
    • Pan fried salmon, crushed potato, crab meat, confit tomato, mustard cream sauce.
Pepper Lunch Express (sample menu)
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Exclusive available at marina bay and resorts world sentosa
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Paradise Teochew Restaurant (sample menu)
  • Braised Vegetarian Mixed Vegetables with White Fungus and Mushroom 竹笙鼎湖上素 $29.96
  • Teochew Style Stir-fried Seafood Mee Sua 潮式海鲜炒面线 $27.82
  • Steamed Cod Fillet with Garlic and Beancurd Skin 蒜香豆根鳕鱼球 $42.80
  • Stir-fried Hor Fun with Kai Lan and Preserved Turnip 玉兰菜圃炒河粉 $25.68
  • Steamed Minced Pork Patty with Minced Salted Fish 咸鱼茸蒸金钱 $27.82
  • Sautéed Chicken Fillet and Cashew Nut with Szechuan Peppercorn 腰果川椒鸡 $27.82
  • Sautéed Shelled Prawns with Broccoli 西兰花虾球 $38.52
  • Braised Abalone with Fish Maw 花胶扣鲍甫 $77.04
    • Per person.
Astons Specialities (sample menu)
  • Escargots $7.20
  • Chargrilled salmon fillet $17.90
  • Porterhouse $29.90
  • Vienna Sausages (8pcs) $5.90
  • Surf & Turf (3pcs) $20.90
    • prime ribeye & prawns
  • Ieat super burger $14.90
  • Chicken & fish $16.90
  • Lamb loin chops $22.90
Old Bibik's Peranakan Kitchen (sample menu)
  • Mutton Rendang $28.00
    • Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Itek Tim (Serves 2-3) $24.00
    • Savoury and sourish salted vegetables duck soup.
  • Seafood Roll $12.00
    • Fish meat paste rolled in crispy tofu skin.
  • Crispy Pomfret (300g) $22.00
    • Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
  • Beef Rendang $26.00
    • Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
  • Sayur Lodeh $20.00
    • Mixture of vegetables and bean curd simmered in aromatic coconut milk curry.
  • Nyonya Assam Pedas Fish (3pcs) $28.00
    • Fish steaks cooked in spicy tangy tamarind and sweet pineapple gravy.
  • Ayam Pongteh $22.00
    • Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.
Eastern & Northern Dumpling Restaurant (sample menu)
  • 410 Stir Fried Egg w/ Tomato $12.00
  • 401 Stir Fried Cabbage w/ Black Fungus $12.00
  • 206 Cabbage Pork Bolied Dumpling (E) $9.60
  • 114 Sesame Sauce Glass Noodle w/ Vegetables Egg $14.40
  • 407 Boiled Chinese Kale $12.00
  • 409 Stir Fried Pea Sprout $12.00
  • 602 Sichuan Style Boiled Fish w/ Chilli Oil $33.00
  • 507 Sichuan Spicy Fried Chicken $19.20
Zaffron Kitchen (sample menu)
  • Veg Seekh Kebab $14.45
    • A selection of fresh vegetables seasoned and grilled to perfection
  • Mango Lassi $7.70
  • $4.82
  • $6.42
  • $15.52
  • $16.05
  • Butter Chicken $18.73
    • Chicken Tikka marinated in a delightful yogurt and spice mixture, and simmered in a rich tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek
  • $5.35
So Pho Parkway (sample menu)
  • Fried Glass Noodles with Lemongrass $12.84
  • Prawn Cake $6.42
  • Prawn Crackers served with Spicy & Sour Chicken Salad $12.84
  • Summer Rolls with Grilled Beef $6.96
  • Pho Spicy Noodle Soup $11.56
    • Choice between sliced beef or sliced beef & beef balls.
  • Bottled Water $2.14
  • Glass Noodle with Softshell Crab $16.05
  • Iced Lime Tea Cooler $5.35
Din Tai Fung (sample menu)
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Vatan Se

Vatan Se

location

Address

368 Tanjong Katong Road, Singapore 437125, Singapore

phone

Phone

064404644

email

Email

[email protected]

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:00 – 11:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Outdoor Seating

Location
368 Tanjong Katong Road, Singapore 437125, Singapore
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