5th Quarter in Rochor Menu

5th Quarter in Rochor has no menu available, but can choose from many other options such as Superior steamed rice or Herbal roast (angelica / len wonder / wild ginseng ) from Dian Xiao Er. Kam's Roast offers many options including Set Menu For 2 Person and Set Menu For 3-4 Person. Pizza Hut includes a wide range like Wow! take-away or Cheesy 7 pair deal. Sauteed Mushroom and Crispy Spring Rolls from . Long Black Cafe offers Subway and Hot Latte.

Nearby Sample Menus

  • Greek Yogurt $15.40
    • with fresh fruit.
  • St. Bernardus Prior 8 $17.85
  • Magic Mushrooms $17.85
    • Breaded whole button mushrooms with homemade aioli & za'atar spices - highly addictive!
  • Wild Caught Red Swimmer Crab Salad $19.55
    • with baby romaine lettuce, avocado, juicy pomegrante, mango, radish, freshly-grated parmesan, herb focaccia croutons & homemade lime mayonnaise.
  • Molihua Cha $7.00
    • Green tea grown at high elevations, results in a subtly sweet mouth-feel. The leaves are scented 4 times with jasmine petals to give the highly fragrant tea aroma.
  • Wave Dripper $8.10
    • Single origin coffee brewed using the Wave Dripper, for a full-bodied brew with enhanced sweetness & flavour clarity.
  • Chicken Tenders (N) $16.60
    • with green mango salad.
  • Insomnia $7.65
    • Four ristrettos + milk
  • Chicken Kurma $12.73
  • Tandoori Platter $35.85
  • Garlic Naan $3.75
  • Masala Tea $2.68
  • Chettinadu Chicken $13.80
  • Mysore Mutton $15.52
  • Chicken Manchurian Dry $14.45
  • Baigan Ka Bharta $12.31
  • Earl Grey Aloe Vera (Iced Only) $5.20
  • Coffee Black $6.60
  • Mint Lime Spritzer (Iced Only) $4.10
  • Aioli Salmon Steak $21.70
  • Hot Chocolate $6.30
  • Yakitori Mushroom $8.50
  • Crispy Chicken and Greens $12.90
  • Coffee Oatmilk $7.50
  • Tandoori Towers (TT) $15.50
    • Grilled chicken marinated with tandoori spices, lettuce, tomato, red onion, aioli and mint sambal.
  • Wild Boocha $8.00
    • Originally made for the love of kombucha. Choice of flavour.
  • The Berg (B) $13.50
    • Prime beef pattie, lettuce, tomato, red onion, aioli and bergs sauce.
  • Miss Piggy (MP) $17.50
    • Prime beef pattie, lettuce, tomato, red onion, cheddar cheese, 2 streaky bacon, aioli and bergs sauce.
  • The BFB (BFB) $23.50
    • Double prime pattie, 2 streaky bacon, egg, pineapple, beetroot, lettuce, tomato, red onion, 2 cheddar cheese, aioli and bergs sauce.
  • Sprite $5.00
  • Impossible Berg (IB) $27.50
    • Impossible burger pattie, lettuce, tomato, red onion, aioli and bergs sauce.
  • Krakatoa (KT) $16.50
    • Tofu pattie, cucumber, lettuce, tomato, red onion, aioli, coriander pesto and spicy satay sauce.
  • Prawns with Cashew Nuts $15.00
  • Vegetarian Fried Rice $6.50
  • Vegetable Soup (Vegetarian) $6.50
  • Silver Fish Fried Rice $7.50
  • Sweet & Sour Prawns $15.00
  • Beef Steak Slices (Special) $15.00
  • Chicken with Sambal (Spicy) $8.60
  • Sweet & Sour Beef $15.00
  • Country Fried Steak $21.19
    • Tender cube steak coated in our secret herbed seasoning and cooked till crisp. Topped with cheese bechamel sauce.
  • Chilli Queso and Corn Chips $9.63
  • Holy Ceasar $12.84
    • Grilled seasoned chicken, turkey bacon on a bed of romaine lettuce, sprinkles of parmesan and topped with homemade caesar dressing on a sesame bun.
  • Salmon on Greens $16.05
    • The healthier choice. Filet of pink salmon grilled and served with salad and mashed potato.
  • Spaghetti Meatballs $14.98
    • Our mighty beef meatballs drenched in homecooked tomato concasse served on a bed of fresh spaghetti.
  • Sprite Float $6.42
  • Spicy Drumlets $12.31
  • Sprite $3.75
  • Sambal Goreng Kacang Ikan Teri $3.60
    • Anchovy and ground nuts stir-fried in traditional sweet sambal
  • Telor Rebus $2.20
    • Boiled egg
  • Sambal Kangkung Belacan $8.60
    • Water spinach sauteed with Pondok's chili shrimp paste
  • Rootbeer $2.40
  • Milk Tea $3.50
  • Perkedel $2.20
    • Fried mashed potato balls seasoned with herbs and spices
  • Es Tea $2.70
  • Es Kelapa Muda Gula Jawa $6.40
    • Fresh young coconut flavoured with Javanese syrup
  • Sambal Fish and Chips $17.90
    • Fried pacific dory served with house-made mash and pickled vegetables, topped with spicy local chilli paste, “sambal”. Spicy.
  • Baked Beans $2.00
  • Marmite Honey Wings $9.90
    • Juicy chicken midwings marinated with herbs and marmite.
  • Good Ol’ English Breakfast $19.90
    • Garlic and herb beef sausage with baked beans, beef bacon, cherry tomatoes, sunny-side up, hash brown, mushy peas, mushrooms and toast.
  • Affogato $7.90
  • Masala Fish and Chips $17.90
    • Fried pacific dory with masala spice batter with pickled vegetables and mint chutney. Sailors recommendation.
  • Queen Vic Pink $13.90
    • Garlic and herb sausage linguine in creamy tomato sauce.
  • Chocolate Brownie with Ice Cream $8.90
  • Tandoori Chicken Briyani $9.90
  • Pepper Chicken Curry $7.50
  • Mutton Karahi $25.00
  • Paneer Makhani $12.00
  • Iced Milo $3.50
  • Kashmiri Naan $4.50
  • Palak Paneer $12.00
  • Aloo Gobi (Cauliflower) $5.00
  • Australia – Wyndham Bin 555 Shiraz ‘98 $57.00
    • Medium to full bodied, distinct rich, plum and peppery character, ripe fruit favors.
  • Terra Andina (Chardonnay) $55.00
    • Fresh and intense with grapefruit, garden rue and acacia flowers.
  • Vegetarian Fried Rice $13.90
    • Steamed rice stir fried in a wok, and mixed with assorted vegetables.
  • Ice Lemon Tea $3.90
  • Sparkling Water $5.90
  • Vegetable Sandwich $9.90
    • Vegetable sandwich prepared with fresh/toasted slices of bread, lettuce, cheese, tomato and served with french fries.
  • Crispy Buffalo Wings $10.90
    • Delicious deep fried chicken wings marinated with special seasonings.
  • Triple Deck Club Sandwich $14.90
    • Tender, juicy chicken breast grilled to perfection and served with crispy lettuce, juicy tomato and mayonnaise on a toasted, buttered bread.
  • Chicken Chetinad $12.35
    • Chicken cubes cooked in chettinad style.
  • Salt Lassi $5.60
  • Mee Hoon Chicken $10.70
  • Masala Fish $12.35
  • Egg Masala $3.20
  • Thai Style Tofu $12.95
  • Mee Hoon Vege $9.55
  • Vadai $2.25
  • Khatay Baingan $15.00
  • Garlic Naan $5.00
  • Chicken Boti $16.25
  • Mineral Water $2.50
  • Salted Lassi $5.00
  • Veg Samosa (5pcs) $6.25
  • Kandhari Naan $3.75
  • Green Tea $3.13
  • BBQ Chicken $7.60
  • Peach Hawaiian Fizz $4.00
  • Salmon Fried Rice $7.30
  • Spanish Mackerel $10.30
  • Honey Sea Coconut $2.70
  • Crabmeat Soup $5.30
  • Fishball Soup (8 Pcs) $5.30
  • Martell Chicken Broth Vermicelli Soup $8.10
  • Egg Tarts (2 Pcs) $4.70
  • Crispy Golden Shrimp Rolls $4.80
  • Minced Pork with Dried Vegetable Porridge $4.80
  • H.K Summer Iced Ying Yang (Mix Coffee with Tea) $3.20
  • Poached Szechuan Dumpling in Spicy Sauce (5 Pcs Per Set) $5.50
  • Steam Seafood Maw Rolls $5.50
  • H.K Style Pan Fried Cheong Fun $5.20
  • Steamed Chicken Rice $4.80
    • 10 mins.
  • Zatar (Thyme) $8.50
    • fresh-baked crispy flat bread topped with zatar, served with mint leaves, olives, pickles
  • Strawberry Juice $7.00
  • Sparkling Water $4.00
  • Aryan - Made from fresh yogurt $6.50
  • Garlic Labneh $8.50
    • Lebanese hung yogurt with fresh garlic and olive oil and dried mint
  • Soujok $11.50
    • minced beef marinated with vinegar, chili and Lebanese spices, served with cooked tomato
  • Tuna Salad $11.50
  • Penne Pasta (chicken/lamb) $11.50
5th Quarter

5th Quarter

location

Address

39 Syed Alwi Road Hotel Vagabond, Inside Vagabond Hotel, Singapore 207630, Singapore

phone

Phone

062911936

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fusion

features

Features

Reservations

Location
39 Syed Alwi Road Hotel Vagabond, Inside Vagabond Hotel, Singapore 207630, Singapore
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