Bar-a-thym in Outram Menu

Bar-a-thym in Outram has no menu available, but can choose from many other options such as Trim and Fit or Build and Store from Greendot. Food For Thought offers many options including Soup of the Month and Portobello Mushroom Salad. Meat N Chill includes a wide range like Signature or Exotic. Freshly-Made Tortilla Chips with Guacamole and Freshly-Made Tortilla Chips with Chilli con Queso from . Margarita's offers Fish & Co and Coke Zero (320ml Can).

Nearby Sample Menus

  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Bibimbap 비빔밥 $17.60
    • Vegetable and fried egg.
  • Dakbokkeum-Tang 닭볶음탕 $45.00
    • Spicy sauce chicken stew with veg.
  • Shick Hae 비락식혜 $3.00
    • Korean drink. Sweet Rice drink.
  • Podo BongBong 포도봉봉 $3.00
    • Korean drink. Grape.
  • Sulguk (2 - 3 Pax) 술국 $43.00
    • Korean sausage and pork.
  • Jeyuk Bokkum (2 - 3 Pax) 제육볶음 $32.00
    • Pork and veg.
  • Rice Bowl 공기밥 $2.00
  • Rose Tteogbokki (2 - 3 Pax) 로제 떡볶이 $35.00
    • Cream and tomato sauce.
  • Double Chocolate $2.00
  • Banana Walnut $1.70
  • Blueberry $2.00
  • Redberry $2.00
  • Cheese $1.70
  • Chocolate Chip $1.70
  • Coffee Walnut $2.00
  • Cranberry $2.00
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • California Maki $15.30
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Ebi Fry Maki $17.65
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Clear/Miso Vegetarian Soup $9.40
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
  • Spaghetti Alla Puttanesca $22.47
    • Anchovies, garlic, olives, cherry tomatoes, chilli, capers, basil.
  • Quattro Formaggi (V) $27.82
    • Mozzarella, gorgonzola, taleggio, parmiggiano, oregano.
  • Macchiato $4.28
  • Chicken Milanese $16.05
    • Mesclun, chicken cutlet, EXV olive oil and balsamic dressing.
  • Tonic Water $5.35
  • Spaghetti Prawns Aglio Olio (Spicy) $21.40
    • Prawns, garlic, chili, parsley and EXV oil.
  • Eggplant Parmigiana (V) $20.33
    • Oven baked thin sliced eggplant with mozzarella, tomatoes and parmesan.
  • Cotto E Funghi $27.82
    • Tomato sauce, mozzarella, mushroom, cooked ham.
  • Sauce Boneless Half $26.10
    • 8 pieces.
  • Fried Original Half $23.00
    • 7 Pieces of fresh local chicken wings, legs, thigh and breast meat.
  • Hite (Korean Beer) - 500ml $15.00
  • Sauce Boneless Half $25.10
    • 8 pieces.
  • Fried Boneless Whole $48.20
    • 16 Pieces of fresh local chicken thigh meat.
  • Sauce Wings Half $25.60
    • 10 pieces.
  • Sauce Wings Half $24.60
    • 10 pieces.
  • Wings Set $48.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
  • Truff Ryder $36.38
    • Tasmanian vintage beef patty, seared foie gras, house truffle cheese, truffled onion marmalade, lettuce, ketchup and den miso mayo in a toasted demi brioche bun.
  • Bulletin Place $74.90
    • South Australia, Pinot Grigio — Bright flavours of crunchy pear with hints of almonds. Finish of citrus.
  • Hyde and Seek $21.40
    • Hendrick’s gin, midori liqueur, fresh yellow watermelon juice, orange blossom water, fresh lime juice and simple syrup.
  • Yuzu Iced Tea $8.56
    • Black tea, fresh lemon juice and yuzu syrup.
  • Dom Pérignon $428.00
    • France, Champagne — Citrus and crisp with flavours of pear and peach.
  • Double Espresso $6.42
    • Hot or iced.
  • Mcguigan Single Batch Project $96.30
    • South Australia, Cabernet Sauvignon — A bright raspberry and violet on the nose, flavours of raspberry and cassis.
  • Burning Man (Spicy) $22.47
    • Tasmanian vintage beef patty, gochujang ketchup, jalapeño relish, smoked Applewood cheddar and dashi mayo in a toasted wholemeal bun.
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Keisuke Sakura Cola $4.07
  • Keisuke Green Tea Cola $4.07
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Kurozu Chicken Set $22.26
  • Keisuke Wasabi Ginger Ale $4.07
  • Keisuke Yuzu Cola $4.07
  • Teriyaki Chicken Set $21.19
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Steam Rice $1.50
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Steamed Chinese Mini Buns (12pcs) 迷你馒头(蒸)(12pcs) $8.00
  • Seafood Omelette 海鲜芙蓉蛋 $11.60
  • Reduced Sugar Ice Lemon Tea (Packet) 低糖柠檬茶(包装) $1.80
  • Deep Fried Soon Hock Fish 油浸顺壳鱼 $52.45
  • Curry Chap Choy 咖喱杂菜 $16.90
    • Fried beancurd, long beans, cabbage, eggplant. 豆卜,长豆,包菜,茄子
  • Spicy Fried Seafood Noodle "Mee Goreng" 马来炒面 $11.80
  • Ku-Pu Chinese Tea (1 Litre) 菊宝茶 (1 Litre) $2.80
  • Pan Fried Seafood Hor Fun 干炒海鲜河粉 $11.80
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Sayur Combinasi (VO) $11.66
    • Stir-Fried Mixed Vegetables in Garlic.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Sop Buntut $16.59
    • Oxtail Soup Cooked with Vegetable Chunks and topped with Emping Crackers.
  • Tumis Kacang Panjang Belacan $9.52
    • Stir-Fried Long Beans in Belachan Chili.
  • Sayur Lodeh $11.56
    • Indonesian Curry Vegetables.
  • Tumis Bendi Belachan $9.52
    • Stir-Fried Lady Fingers in Belachan Chili.
  • Double Espresso $5.00
  • Side Green Salad $6.00
  • Smoked Salmon Crepes $18.00
    • With sour cream, spinach, sunnyside-up.
  • Canned Coke $4.50
  • Pork Bratwurst Sausage $6.50
  • Croque Madame $18.00
    • Brioche, smoked ham, bacon, truffle mayo, mozzarella, fried egg.
  • Wilted Spinach $6.00
  • Pecan Pie $8.00
    • Add single scoop of your choice for an extra cost.
  • Australia - Wolf Blass - Gold Label Chardonnay 2015/16 $52.00
    • Balanced fruit, acidity and oak palate giving a premium expression of chardonnay.
  • France - Maison De Grand Esprit - L'être Magique Cotes De Provence 2016 $40.00
    • Refined cherry, raspberry and strawberry fruit are accompanied by a silky, yet mouth-watering rosé.
  • Aberfeldy 12 Year Old $143.00
  • Australia - Devil's Lair - Margaret River Chardonnay 2016 $58.00
    • Fine depth, complex texture and subtle oak. The natural acid provide spower and a lingering chalky minerality.
  • Monkey Shoulder $182.00
  • New Zealand - Villa Maria - Cellar Selection Marlborough Pinot Noir $46.00
    • Concentrated flavours of juicy red berries and fresh mushrooms with integrated acidity and fine tannins.
  • Bacardi Reserva Ocho (8 Year Old) $128.00
  • Auchentoshan 18 Year Old $183.00
  • Mackerel Gui $19.00
  • Jamong (Grapefruit) $20.00
  • Seafood Pancake $22.00
  • Andong Jjim Dak Set $55.00
    • Braised chicken in spicy soy sauce & fried rice.
  • Cass $15.00
    • 640ml.
  • Original (Draft) $30.00
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Bibimbap $18.00
    • Mixed rice with vegetables.
  • Mushroom Melt $18.72
    • Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
  • 12 oz White Coffee $7.02
  • Kale Grilled Cheese $16.38
    • Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
  • Long Black $5.26
  • CanO Still Water $3.51
  • Garage Project Beer (Lager) $14.04
  • Folkington Lemon Mint Presse $5.85
  • Folkington Cold Pressed Orange Juice $7.02
Bar-a-thym

Bar-a-thym

location

Address

18 Gemmill Ln, Singapore 069255

phone

Phone

0572224

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , French , Seafood

features

Features

Bar

Location
18 Gemmill Ln, Singapore 069255
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