Bluemist in Outram Menu

Bluemist in Outram has no menu available, but can choose from many other options such as MOS Burger or MOS Cheeseburger from MOS Burger. Five Star Hainanese Chicken Rice offers many options including 1 Person Set Meal (White Chicken) and 1 Person Set Meal (Roasted Chicken). The Soup Spoon includes a wide range like 8 Ways to eat soup or Add for premium soup. Party Bundles (6 pax) and Party Bundles (10 pax) from . California Pizza Kitchen offers Old Chendu and 盐水鸭 Salted Duck.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
Don Dae Bak (sample menu)
  • Gogi Mandu 고기 손만두 $16.50
    • Pork and veg handmade dumplings.
  • Al-Tang (3 - 4 Pax) 알탕 $42.00
    • Fish roe, seafood and veg.
  • Shick Hae 비락식혜 $3.00
    • Korean drink. Sweet Rice drink.
  • Cass Beer (640ml) 카스 $16.00
    • Korean beer.
  • Sulreung-Tang with Rice 설렁탕 $19.80
    • Long boiled beef meat.
  • PpyeoHaejang-Guk with Rice 뼈해장국 $19.80
    • Spicy pork rib stew.
  • Galamandeun Bae 갈아만든 배 $3.00
    • Korean drink. Grinded pear.
  • Dongte-Jeongol (3 - 4 Pax) (Spicy) 동태전골 $45.00
Chocolat N' Spice (sample menu)
  • Chocolate Brownie $2.40
  • Chocolate Chip $1.70
  • Banana Walnut $1.70
  • Orange-Peel & Raisin $1.70
  • Double Chocolate $2.00
  • Cranberry $2.00
  • Redberry $2.00
  • Chocolate Cheese Brownie $2.90
The Flying Squirrel (sample menu)
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • California Maki $15.30
  • Clear/Miso Vegetarian Soup $9.40
  • Fugu Mirin (Dried Grilled Puffer Fish) $17.65
    • Grilled puffer fish jerkies, served with Japanese mayo.
L'Operetta Corner Bar (sample menu)
  • Calamari Fritti $21.40
    • Deep fried calamari with garlic aioli sauce.
  • San Pellegrino 500ml $6.42
  • San Pellegrino 750ml $8.56
  • Daily Fish $21.40
    • Catch of the day.
  • Spaghetti Kurobuta $12.84
    • Kurobuta pork, EXV oil and parmesan cheese.
  • Bella Napoli $34.24
    • Tomato sauce, buffalo mozzarella, parma ham, rocket salad, parmesan shaves, cherry tomatoes.
  • Panna 500ml $6.42
  • Marinara (V) $14.98
    • Tomato sauce, garlic, oregano, basil.
Oven & Fried Chicken (sample menu)
  • Sauce Original Half $24.10
    • 7 pieces.
  • Sauced Original Whole $49.20
  • Sauce Wings Half $25.60
    • 10 pieces.
  • Sauce Boneless Half $26.10
    • 8 pieces.
  • Cass (Korean Beer) - 640ml $15.00
  • Sauced Boneless Whole $51.30
    • 16 Pieces.
  • Wings Set $49.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
  • Korean Spicy $0.50
Hamburg Steak Keisuke (sample menu)
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Keisuke Green Tea Cola $4.07
  • Keisuke Yuzu Cola $4.07
  • Teriyaki Chicken Set $21.19
  • Shiokoji Chicken Set $21.19
  • Kurozu Chicken Set $22.26
  • Keisuke Wasabi Ginger Ale $4.07
  • Keisuke Prime Beef Hamburg Steak Set $21.19
Pagi Sore Indonesian Restaurant (sample menu)
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Terung Tau Chio (Signature)(VO) $9.52
    • Brinjal Topped with Salted Bean Sauce.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Ikan Goreng Balado (Fish Meat) $19.80
    • Deep Fried Seabass Fillet topped with Rich Padang-Style Balado Chilli.
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Sop Buntut $16.59
    • Oxtail Soup Cooked with Vegetable Chunks and topped with Emping Crackers.
Fatty Weng Restaurant (sample menu)
  • Stir Fried Hor Fun with Assorted Seafood, Meat and Egg in gravy 滑蛋什锦河粉 $11.80
    • Pork lard provided.
  • Fried Chicken Winglets in Shrimp Paste "Har Cheong Gai" 虾酱鸡中翅 $9.80
    • Choose 6pcs (6只) or 15pcs (15只).
  • Fried Chinese Mini Buns (12pcs) 迷你馒头（炸）(12pcs) $8.00
  • Spicy Shrimp Paste Balls "Hae Bee Hiam" 辣虾米鱼丸 (5粒) $4.50
  • Stir Fried Beef with Ginger & Spring Onion 姜葱牛肉 $18.00
  • Fried Chap Choy 炒杂菜 $14.80
    • Assorted vegetables.
  • Vegetarian Fried Rice (Without Egg) 什菜粒炒饭 （无蛋） $11.80
  • Mineral Water (600ml) 矿泉水 (600ml) $2.20
Cumi Bali Indonesian Restaurant (sample menu)
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Telor Tahu (Eggs Tofu) $18.00
    • Padang style omelette with capsicums and tahu.
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • $22.00
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
Toast Box (sample menu)
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Luncheon meat $1.20
  • Chicken wing $1.80
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Golden lava croissants $17.00
    • 20 pcs
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • $26.80
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
The Southbridge Hotel (sample menu)
  • Australia - Matua - Marlborough Sauvignon Blanc 2017 $35.00
    • Fresh and vibrant with concentrated blackcurrant leaf and hint of nettle and green melon.
  • Auchentoshan 12 Year Old $115.00
  • Australia - Devil's Lair - Margaret River Cabernet Sauvignon 2016 $61.00
    • Vibrant, structured and focused. A core of dark cassis and red currant fruits complemented by dense and supple tannins.
  • Patron Silver $125.00
  • France - Maison De Grand Esprit - L'être Magique Bourgogne (Burgundy) 2017 $50.00
    • Bright and berry laden with hints of preserved orange peel and subtle tannins bringing structure to the fruit-driven character.
  • France - Maison De Grand Esprit - L'être Magique Cotes De Provence 2016 $40.00
    • Refined cherry, raspberry and strawberry fruit are accompanied by a silky, yet mouth-watering rosé.
  • Australia - Rawson's Retreat - Private Release Shiraz Cabernet 2017 $28.00
    • Medium-bodied with a fleshy mid-palate and juicy freshness on the finish.
  • Nicolas Feuillatte Réserve Exclusive Brut $84.00
Park Bench Deli (sample menu)
  • Folkington Cold Pressed Pink Lemonade $7.02
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Pastrami Tater Tots $17.55
    • Chopped pastrami, cheddar cheese bechamel, Russian dressing, chopped pickles.
  • CanO Sparkling Water $3.51
  • Coke Light $3.51
  • Mushroom Melt $18.72
    • Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
  • Iced Matcha $7.60
  • Straight Up $9.36
    • Soft scrambled eggs, cheddar, caramelised onions, pbd sauce, potato bun.
HyangYeon Korean Restaurant (sample menu)
  • Andong Jjim Dak Set $55.00
    • Braised chicken in spicy soy sauce & fried rice.
  • Dak-bokkeum-tang Set $55.00
    • Sweet & spicy chicken stew & fried rice.
  • Tiger $15.00
    • 640ml.
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Mineral Water $2.00
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Jamong (Grapefruit) $20.00
  • Chumchurum $20.00
Bluemist

Bluemist

location

Address

Block 7 Tanjong Pagar Plaza, #01-103, Singapore 081007, Singapore

phone

Phone

062201820

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Reservations ,  Waitstaff ,  Seating

Location
Block 7 Tanjong Pagar Plaza, #01-103, Singapore 081007, Singapore
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