BurgerUp Classix in Bukit Batok Menu

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BurgerUp Classix in Bukit Batok has no menu available, but can choose from many other options such as Pan Seared Bacon Scallops or Foie Gras from Birdie Num Num Gastrobar. Saizeriya offers many options including Oregano chicken salad and Garden salad. Som Tam includes a wide range like Side Dish or Thai Chicken Satay ( 6'S ). Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Heavenly Wang and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Scaloppine di Maiale alla Romana (Pan-fried Pork with Mozzarella) $25.00
- Pork loin layered with mozzarella cheese and parma ham served with mashed potatoes and mixed salad.
Still Water $6.00
Portobello $18.00
- Fresh portobello mushroom baked with crab meat and prawn finished with rich gorgonzola sauce.
Pollo (Chicken) $18.00
- Grilled boneless chicken thigh served with mashed potatoes and mixed salad.
Soft Drinks $3.00
- Coke, Coke Light, Sprite, iced tea, tonic water, ginger ale, soda water, bitter lemon.
Zuppa ai Fruitti di Mare (Seafood Soup) $12.00
- Seafood soup cooked with prawn, clams, squid in homemade marinara sauce.
Zuppa ai Funghi $10.00
- Creamy rich mushroom bisque.
Tagliatelle al Tartufo $26.00
- Homemade egg pasta tossed with scallops and prawn served in truffle paste sauce.

Salted Egg Chicken $12.00
Spring Onion Beef $15.00
Royal Thai Lemon Chicken $12.00
Prawn $15.00
- Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
Chrysanthemum Tea $1.40
Bee Hoon Goreng $5.00
- Beef, seafood or chicken. Black or white.
Black Pepper Rice $5.50
- Chicken, beef or prawn.
BBQ Stingray $12.00

IT05 Umani Ronchi "Podere" - Montepulciano - Abruzzo $32.10
SW28 Chateau Pineraie - Malbec / Merlot - Cahors $36.38
BU104 Chateau De Santenay - Aloxe-corton " Les Brunettes Et Planchots" $104.86
Seafood Pasta $17.12
- Shrimp, mussels and squid, tomato sauce, chili, basil, choice of spaghetti or penne.
AL10 Wolfberger - Gewurztraminer - Alsace $40.66
NZ06 Momo - Pinot Noir - Marlborough $52.43
BU77 Caves De Bel Air - Gamay - Beaujolais Villages $34.24
Mashed Potatoes $4.28

Spaghetti twirlies
- Spaghetti in meaty chicken bolognaise sauce
Classic vanilla
- Of Fashioned vanilla ice cream coated with chocolate and almonds
Triple cheese toasties
- Cheese, cheese and more cheese! three layers of special gooey cheeses burst with flavor with every bite, this delectable creation features sourdough bread, served with cheese sausages, buttered potatoes and creamy mushrooms
-12 yrs & below
Macadamia mania
- Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
Meatballs in tomato sauce
- Juicy chicken and beef meatballs tenderly braised in tomato sauce, served with mashed potatoes
Crispy cornflake chicken
- Back by popular demand, this swensen's creation in irresistible! tenderly succulent and moist boneless chicken generously coated in with crispy golden cornflakes for that extra crunch in every bite
Breaded chicken
- Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw

Paneer Makhani $9.50
- Fresh cottage cheese cooked with tomatoes, butter and cream in Makhani gravy.
Fish Hariyali $13.00
- Cubes of fish fillet marinated in yoghurt, herbs and spices and roasted in tandoori oven.
Plain Naan $2.50
- A leavened flat bread made from refined flour and baked in tandoori oven.
Garlic Naan $4.00
- Flakes of garlic placed on the naan and roasted in oven.
Ginger Garlic Chicken Kabab $12.00
Kadai Paneer $9.50
- Fresh cottage cheese cooked with capsicum, onions and spices in kadai gravy.
Chilli Garlic Fish $13.00
- Fried fish cooked with capsicum and onions in Indo-Chinese style.
Tandoori Paratha $3.50
- Layered whole wheat flour dough baked tandoori oven.

Onion Bhaji $7.90
- Favourite in the colonial era, sliced onions marinated in spicy flour and deep-fried.
Veg Soup $6.90
Butter Chicken $16.90
- Chunks of tender chicken tikka cooked in a traditional creamy tomato sauce with butter.
Banjara Gosht $16.90
- Mutton cooked in gypsy style, wherein the spices are not grounded into a smooth powder but pounded coarsely.
Soda Water $2.90
Perrier $4.90
Hyderabadi Chicken $15.90
- Chicken chunks cooked to perfection with spinach, ginger, garlic, tomatoes and spices.
Veg Jalfrezi $12.90
- Combination of fresh garden vegetables like capsicum, shallots, cumin seeds stir fried in spicy gravy and served hot.

* truffle mousse bombs $11.90
- chocolate truffle profiteroles, matcha profiteroles, almond florentine, fresh fruit, chocolate drizzle
Mango berries yoghurt bowl (v) $10.00
- raw honey, mango,fresh berries, toasted coconut, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cramberries
Grilled chicken avocado sandwich $16.00
- with melted brie cheese, onion Marmalata, mayo, baby spinach, tomatoes, bread of your choice, side salad wholemeal bread, rosemary focaccia, sourdough
The full plate $18.00
- eggs of your choice*, crispy bacon, sundried tomato sausage, herb sausage, vine tomatoes, sauteed button mushrooms, fresh greens, toast of your choice,pink Himalayan salt butter. * sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
- chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
*chocolate 3 ways $11.90
- chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
* shellfish pasta $19.00
- wholemeal spaghetti or linguine prawns, lala clams, kale, tomatoes, aged rice wine, garlic, ginger, coriander
- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $